Located in Atlanta's vibrant Midtown, this spot boasts a lively atmosphere with a diverse menu that changes daily, ensuring fresh and flavorful choices.
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Faith hope
Mary and other team member was so kind and welcoming. It warmed my heart. I have enjoyed being here. They gave gluten free cracker for those who are GF.
Enjoy a vibrant atmosphere with a lovely patio, offering a range of delicious dishes and fantastic service that'll make you want to return.
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Doug L
I really want to use 4.5 stars here. The only thing holding them back from 5 stars is the limited options for Gluten Free and Vegetarian diners, but the offerings they do have are delicious.
My partner is Gluten Free (Celiac). The staff was VERY well informed about GF options and took the restrictions very seriously. They use a shared fryer, so there aren’t a ton of GF options if you’re sensitive to cross-contamination. If you want a bigger selection of GF and/or vegetarian options, check out Barcelona Wine Bar. The staff confirmed the Potato Tortilla was safe but the Potatas Bravas were not safe for her. She says the Potato Tortilla is one of the best GF+vegetarian tapas dishes she’s had in ATL& she’ll gladly return just for that one dish!
We had dinner around 8p on a Saturday night, and the service was great. It was nice to soak in the fantastic weather on their patio.
Dairy Free OptionsDinnerOpen Late NightMediterraneanOutdoor SeatingLunchDeliveryTake AwayBarRestaurantAmerican
An elite spot with an exciting vibe, making it perfect for date night; you'll appreciate the informed waitstaff as you explore the versatile menu.
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sherri flightner
Wonderful restaurant with great food and service. Mark the manager went above my expectations in correcting an error with my ordered entree that was delivered to me not prepared gluten free. Not only was he sincerely apologetic he comped my entree, wine and a dessert. Thank you for your kindness.
Cozy vibes and a range of tasty options make this spot a must-visit for pizza lovers seeking a delicious experience.
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Rebecca Giangregorio
Beautiful atmosphere and super friendly service. However, the gluten free pizza was not worth the trip or the up charge. A gluten free (only comes in small size which is common) pizza was $20. I was pretty disappointed because finding gf options while traveling is challenging enough. When I read the reviews saying the gf pizza was good I was definitely expecting something softer and thicker. My family who is not gf did enjoy their food though. ☺️
693 Peachtree St NE UNIT 118, Atlanta, GA 30308, USA
Gluten-free options
DinnerDeliveryTake AwayRestaurant
Expect a fantastic dining experience with impressive showmanship and generous portions, perfect for any special celebration.
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Caleb Case
A delightful experience with just the right amount showmanship. I was particularly impressed by the gluten free pasta and scallop appetizer. Best to arrive *very* hungry if you want to finish these portion sizes. The staff are seriously on point, know the menu, ingredients, and have the dining cadence perfectly timed.
Experience a vibrant taco haven with a diverse menu, bursting with flavor and spice that promises a delightful culinary adventure.
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Glenda
This review is based on a delivery order with Uber Eats. I have never been in this establishment in person.
My daughter asked me one night if I wanted a taco. She gave me a Birria Taco. The flavors bloomed in my mouth. It tasted so darn good. I thought about that taco all night.
The next day I ordered my own. Omg! I purchased Shrimp Tacos, Al Pastor Tacos, Birria Barbacoa with extra cilantro and onions, Pico De Gallo, and Guacamole. At the time it was Buy 1 Get 1 Free so I had two of each taco.
The flavors are amazing in all of them. I will definitely be going to their location because they a large variety of tacos. Not just the basics. I will say the pineapple in the Al Pastor was a hit as well. It was a nice surprise.
If you are allergic to certain foods please read the description carefully. A lot of their menu is also gluten free.
Al Pastor
Seasoned Pork slowly cooked in a spinning trompo, onion, cilantro and roasted pineapples (gf)
Birria Barbacoa
Barbacoa taco birria style with corn tortilla and melted cheese, onions and cilantro (Corn tortilla only) (gf)
Grilled Shrimp
Grilled Shrimp, coleslaw mix, onion and cilantro (gf)
Experience a cozy spot with a vibrant patio, perfect for gatherings, where the menu offers diverse options and an impressive wine selection.
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Tony Preston
South American treats & attentive service.
I stopped by for breakfast at the opening on a Sunday morning. My wife likes it for dinner and wine with friends.
The patio is far enough from the street to enjoy Peachtree without feeling like the traffic intrudes on your meal. The inside has a community table, bar and some 2-tops along a benches wall. It makes it easy to have a couple of a large group.
The service is polite with a kindness that feels welcoming. I'd come back just for that.
The espresso was smooth with a nice crema. If you drink espresso straight, you'll like this.
We had the Desayuno Criollo. It's a generous portion of food. It's like the Venezuelan version of the Full Scottish Breakfast. The arepas on the breakfast were tasty little clumps but the individual arepas are like big, gluten-free biscuits. The eggs were pretty standard. The braised beef was tasty and tender.
This was an easy, quick upscale breakfast on a lazy Sunday.
Experience a charming outdoor patio that feels like a European escape, perfect for a relaxing day in Atlanta.
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Claire Ross
A hidden gem in Atlanta. It’s like you’ve escaped to Europe, with a wonderful outdoor patio. Great food (gluten free options) and service. Omelette and salad was on the smaller side so if you’re hungry opt for the waffles
We stayed at the Georgian Terrace Hotel and dined at the Livingston before the theater. The food and staff were outstanding. I had the fried chicken and my husband the delmonico steak. Wow what a taste bud treat! Jamie was so good about my husband's allergies to gluten and eggs and especially welcoming and had us out in time for the Fox theater. We highly recommend this restaurant.
Experience a vibrant traditional Mexican spot with tasty margarita flavors and a robust menu, plus cozy indoor and outdoor seating options.
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Michael Busse
Nice spot, classic traditional Mexican restaurant with all of the menu items you’d expect, all at decent prices. I got the Mole Poblano, which was delicious and came with enough for me to have leftovers. My friends got enchiladas and had good things to say. One of my friends doesn’t eat gluten and found plenty of options on the menu. The margaritas were tasty and there are some fun flavor options, including Jamaica and cucumber. Also, our waiter was super friendly and attentive!
Parking is valet only, since the lot is pretty small. There are plenty of seats and it was no lines no waiting on a Friday night (although it’s not like the place was empty either.) There are indoor and outdoor seating options.
The only drawback is that they do not allow substitutions. However, they do have a pretty extensive a la charge menu if you want to construct your own plate to your liking.
Stayed at this hotel and it’s a great place to have breakfast. Our server was awesome and very helpful . They do have gluten free bread so it was great for me.
An Atlanta gem with a unique Southern vibe, offering an array of comfort food that locals and tourists adore for its homey feel.
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Wendy Caron
This historic local provides home-style, country food at reasonable prices. Their menu also clearly marks dishes that are gluten-free, vegetarian, and vegan safe.
Many gluten free options and a staff that understands cross-contact makes this a wonderful place to stop for a quick meal. The fact that we can walk to it from home is an added bonus.
1197 Peachtree St NE Ste 150, Atlanta, GA 30361, USA
Gluten-free options
LunchDinnerBrunchDeliveryTake AwayOutdoor SeatingRestaurantOpen Late
A lively spot with a DJ, vibrant crowd, and a mix of global flavors creating a fun Sunday vibe.
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Olin Wei
This place tried to kill my gluten intolerant girlfriend. She said she was GF, they gave her the GF fried chicken on a gluten bun, and then just took off the bun and replaced it when she complained. Did not care about cross contamination at all.