Experience the best and most affordable vegan pizza around, known for its generous size and unique toppings that'll keep you coming back!
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Padric Mccelvey
What a bummer. Messed my wife’s gluten free order up, the online system wouldn’t let us order to save 10% and they wouldn’t honor it in the store (I mean $5 is $5 especially when you’re spending 50$ for one large & one medium pizza right?
Even after they made us wait for the rest of our food to get cold since they messed the order up (not us since we were forced to order over the phone and I specified gluten free with allergy)
Overall I love this pizza but the gal on shift was less than helpful.
Charming yet worn-down spot with great vibes, but upkeep issues and a persistent smell could dampen the experience.
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Pati Bettale
The food here is great and our service waa wonderful. The brick fasade on the front of the building is coming loose. The bricks were just laying on the sidewalk, no one is bothering to sweep them up. The toilet didn't have the covering on the tank, the toilet paper dispenser was held together with duct tape. The whole restaurant smells like they have a sewage problem. The floor makes noise like the wood slats are coming or are loose. I love the food here, lots of accommodations for gluten free but will think twice before coming back...
Celiac friendly! They have a gluten free menu and their staff /cooks know how to handle the food properly to avoid cross contamination. Wait staff is always great.
EDIT: Got glutened the second time around. I forgot to ask for my salad with no croutons, and I'm certain the waiter just picked them off and brought the same salad back to me although I explained that just a few crumbs will make me sick and I need an new one. The first time there was a great experience because the manager went back into the kitchen to make certain they knew how to (not) prepare my meal. I think the next time I will ask for the same attention, although I hate to seem like a pain in the posterior. So just perhaps get a manager in your corner and all will be well.
Waitress was super friendly and willing to ask about my options on gluten free she wasn't sure of. They label gf items on menu. Water chestnuts used instead of flour and no cross contamination risks. Food was delicious! Coworker got sushi and said it was meh, but mine was better. Will come again.
A must-visit spot with unbeatable ambiance and Southwest flavors, where the food keeps you coming back for more.
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Karen Gonzales
My second time here. We stopped here two weeks ago for a carryout order. Everything was great. I couldn't decide on the posole or green chile stew, so I ordered a cup of both. I thought about them for two weeks! Coming back through, I ordered the same thing. It was even better in the restaurant.
Our server both times was Kristen. She is a great server. Attentive, knowledgeable, accommodating, and just a great person to talk to after a long day of driving! She was able to recommend gluten-free options for my companion who enjoyed the half-cobb salad that was very fresh with great ranch.
I probably won't be trying other restaurants here when I come through. The combination of great ambience (music not too loud, great interior), awesome service (Kristen), and truly amazing Southwest food makes this a go-to restaurant for me. Thank you Three Rivers!
This place was amazing
The workers were amazing, they understand the fact that gluten free dosnt mean it has to be more expensive. The coffe was amazing same with the food. I would 100% recommend