This intimate spot offers a warm, casual vibe with unique decor like a wine crate-covered column and barrels, creating an inviting atmosphere. The staff is exceptionally knowledgeable and accommodating to gluten-free needs, ensuring a safe and comfortable dining experience for those with allergies.
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Jt Ryan
Amazing food, great service, and many gluten free options (pasta, pizza, etc.) The waitstaff was very knowledgeable on allergies and celiac disease and made sure to accommodate everyone. Plus, the food was absolutely amazing.
Centered around a 1000 degree Stone Hearth oven, this spot offers a relaxed vibe with friendly service and a captivating view of pizzaiolos at work. It's an inviting space known for excellent gluten-free options that satisfy dietary needs without compromising taste.
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Tracey McDonald
We came from Atlanta and then walked 2.5 miles just to have this pizza. I had seen them on CBS mornings. They use flour from Italy which is what I use at home and doesn't bother my gluten intolerance. Worth every step!!!!!!
This cozy Italian spot offers a warm, inviting atmosphere with potted herbs enhancing its authentic charm. The quaint outdoor patio and full bar create a comfortable setting ideal for guests seeking a celiac-friendly dining experience with gluten-free options.
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Connor Siem
They have gluten free options which always helps so celiac friendly! Tortellini soup was amazing and the pizza was solid.
Set in a vibrant downtown with historic views, this spot offers a refined yet lively atmosphere enhanced by duck-themed decor and lush plants. While gluten-free options are limited, the fantastic service and unique ambiance make it a welcoming choice for those seeking a memorable experience.
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maryjane meli
We all loved our food very much!!! Fantastic service, delicious unique flavors! Best creme brulee I've ever had! Only suggestion would be perhaps a few more gluten-free options, they were a little limited.
Can't wait to go back!😋
This cozy spot offers a grab-and-go style with limited seating, ideal for quick bites. The friendly atmosphere and prompt service complement an extensive, creative gluten-free menu clearly marked for safety, making it a must-try for gluten-free diners.
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Jamie Bakleh
Extensive and creative menu, lots of gluten free options (have celiac), prompt service, generous portions. Ordered today and got the jerk chicken rice bowl with arugula and mango salsa in size large: two full servings. Flavors were impeccable and spot on. Exactly what I was craving. I will definitely be coming back. So so good, a must try.
Beautiful restaurant with gluten-free options and stunning canalside views in a lively atmosphere.
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Michele Hunter
Had a late dinner when we arrived and had the pleasure of having Nicole. She was educated on gluten free items, was very friendly and so much fun. We had a fabulous dinner and conversation!
This cantina features an upbeat and welcoming atmosphere perfect for enjoying a meal with confidence. Known for its consistent dedication to gluten-free options, it offers a comfortable setting that appeals to those seeking safe and delicious dining downtown.
This intimate venue features two floors with eclectic spaces and a wheelchair-friendly layout, enhancing comfort and accessibility. Guests enjoy talented musicians and interactive dueling pianos in a lively atmosphere, making it a great spot for shows despite limited gluten-free food options.
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Len Kamholz
Dueling Pianos night is awesome! They made a dish gluten free for us.
This eatery's Greek, Santorini-inspired decor creates a bright, inviting atmosphere perfect for gluten-free diners. The cozy bar and inviting patio offer relaxed spots to enjoy a meal, complemented by stellar service that makes every guest feel welcome.
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Paulina Evoy
Great new addition to Lewiston. Food and drink menu are fantastic, great atmosphere too. Service was stellar. Plenty of gluten free and vegetarian options.
This upscale spot offers a laid back yet lively atmosphere with a self-playing piano enhancing the ambiance. The comfortable seating and cozy private dining room create a pleasant setting ideal for those seeking gluten-free dining options in a refined environment.
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Shana Germani
We are from the Boston area and are accustom to great Italian food as well as great seafood. The bread was over toasted which lead me to believe it was actually stale and toasted, because one piece was hard and charred. Next our meatballs came out cold. The sauce and meatball were cold. Our salads came just several minutes after we started eating apps, which is not how you time dinner . The Caesar salad was textbook Ken’s dressing and bagged croutons. The main dinner was the lobster Malfade. The menu says it’s homemade pasta , but it’s definitely not made there. The lobster was extremely over cooked. The sauce was not flavorful. My daughter’s ziti was over cooked to the point that the pasta was completely flat and had lost its shape. We had 5 wine glasses at the table for our two bottles of wine, no two glasses were the same. My husband had a martini and it was only 1/3 full. Martinis should always be hard not to spill if poured correctly. We chose this restaurant over Tappo because we thought they had more GF options, they didn’t. The spinach artichoke dip had Gluten in it, not sure why. We thought we would be safe with the tortilla chips but they were flour. They do offer gf pasta and pizza crust , so that was fine. The server was so sweet, we shared our story with manager, she was also nice. She comped the items we were not happy with. I shared most but not all concerns because it would have taken up as much time as this review is taking me to write and I didn’t want to do this twice. Also the manager comped us dessert which was very nice of her. Over all I’d say vibe was okay, lights were strangely bright for an Italian dining experience. Almost like phone flashlight weird. If I knew it was in the Embassy hotel I wouldn’t have gone there. Typically not a fan of hotel restaurants and these reasons are why.
Again the staff was lovely but the rest was not worth the over $400 dinner AFTER food was comped.
Accommodating Gluten-Free