Top 20 Gluten-Free Dining Spots to Experience in Fredericksburg

Carla Fiske

Food was great. Quite a few gluten free options. 😀

Carla Fiske

Love it!! Food was amazing. I am gluten free and there were plenty of options. Husband raved about the biscuit and gravy meal as well.

Natalie Acheson

Our waitress was amazing!! She was very knowledgeable about the ingredients (important for our celiac daughter) and if she wasn't completely sure about our questions she went and asked! So many amazing options, gluten free bun for the burger or sandwiches. Frier is cross contaminated but the other sides available are very good. We all enjoyed our meals, felt safe and didn't get sick!!

BRENDA HUCKABEE

Great brunch options, even for those that need gluten free. It did seem that the service ran pretty slow. It took us an hour and half from the moment we set down until we received our food. Our waitress got a little distracted and was helping the kitchen with silverware. But, overall food was delicious.

brendell25

I have a wheat allergy, and they have a gluten free menu. I got the grilled shrimp and it was very good! Also, I am NOT a fan of avacado, but they're avacado dip was amazing!

Paul Brinton

Excellent selection of gluten-free options available!

Bryan Counts

A top restaurant in Fredericksburg. Well worth the visit. The patio was lovely with an incredible view of the vineyard. The service was attentive, helpful and friendly. Signature Meatballs (veal, pork, beef): So good, even our "I don't like meatballs" guest very much enjoyed them. Salads were fresh and tasty. Tenderloin Bolognese: Generous portion, right balance of sauce and pasta, savory and well seasoned. Loved it. Pizzas: Great pizzas. The biggest surprise. One with a gluten free crust so good, we all enjoyed it. Wine flights were great, with hefty pours.

Gaige Steele

Although the restaurant advertised gluten-free options, when we inquired about them, the staff was again unhelpful and seemed unaware of what dishes were actually safe. There was no clear communication, and it became apparent that they did not take food allergies seriously. This made the dining experience stressful and unpleasant, as we were constantly worried about cross-contamination and accidental exposure to allergens. In addition to the poor handling of food allergies, the food itself was incredibly bland and unremarkable. Given the lack of flavor and the disappointing service, it is hard to justify dining here, especially for those with dietary restrictions. Ultimately, there are better options elsewhere that offer more flavorful food and a safer dining experience for people with allergies. I would not recommend this place to anyone, especially if you need to consider dietary restrictions.

Samantha Grenia

Mom and pop shop with everything from ice cream, bakery, sandwiches, and even baked potatoes! There is even seating upstairs inside. It's a really cool place. I love that they have gluten free items too.

Anke Owen

Since we moved to TX we were testing different BBQ places but always left disappointed. This place is the real deal. Everything we tried was amazing. Pulled pork, brisket, ribs , delicious. The mc and cheese were so good that the husband told me I have to try them (I have a gluten allergy) but I had a bite and OMG, delicious and creamy. Asian cucumber salad, my sister in law had the beans, hubby had kimchi. Everything was just perfect! Even though we don't live close by, we found our BBQ spot and will be back .

N Platt

sort of love this little cabin based hotel. the location is good - about 2 min drive to the end of Main st. very very well maintained. lots of cute little spots for a sit and chat or read - very pleasant to walk around. lovely spa with recent updates. and a resturant that we hear is great. it’s a good place to just be away from it all and feel like your at your own cabin vs at a hotel. we only had one complaint - breakfast - it really was lacking. one day it was something labeled “gluten free” that was force-fit into a undersized package. the other a chocolate cupcake. ironic as we asked at the front if we could get regular bread or just a plain croissant - their answer was “no changes to breakfast it’s up to the wim of the kitchen” both days it came with a little cup of fruit and what i think was pudding. we ended up driving into town to get something both days finally be forewarned. cabins 3-6 face the street and the neighborhood across. it sort of gave it the “weekend cabin” feel but sitting on the porch in the morning drinking coffee while the neighbor is washing the car might not be for all - it was fine (see photo of view) so would i return? - yes!! but bring your own breakfast and stay up front so you can walk out into the thoughtfully maintained grounds on the weekends you can eat in the resturant. we eat on our final day. - beautiful and DELIcIOUs!

Gaby

Delicious food, great service, and beautiful atmosphere! I loved the clearly marked gluten-free menu options.

Ryan Schwarzlose

So I have tried a lot of barbecue and I think this is definitely up there in my top 5. The meat is tender and specifically the chicken and ribs fall right off the bone. My wife and I are renewing our vows next year and I think they may have our business for our event. Anna was particularly helpful and accommodating for us to try a little of everything. Also they do their creamed corned without flour which is an extra bonus as my wife is gluten free. All in all a good experience! Update for 4/23/23 My wife and I had a vow renewal ceremony and we had Backwoods provide the food. It was delivered in time as promised and everything was hot (or cold) and delicious! We got to share this incredible food with friends and family and everyone really loved it! Just as good as the first time. Thank you so much!

Zoe Giguere

Very good coffee overall, the use a special Merit coffee bean that is just for them, it can also be purchased there as well. Their brewing process of expresso is excellent and consistent, meaning that I believe they pay attention to PH levels of the water, and you can definitely tell. Their syrups are made in house, more than likely with real raw cane sugar and not sucrose (which is the white sugar at grocery stores). You can tell the difference between the two, because raw cane sugar is less sweet, and sucrose is super sweet. Their pastries and foods is all made in house as well, and it is very good. I don't believe that they use Einkorn flour though, I have a gluten intolerance to the bleached flour in grocery stores but not the real Einkorn flour, which is an ancient grain.

Rayna Seamans Campbell

Had dinner here on Monday evening. The line up the stairs was worth it! Delicious, friendly and prompt! We had the Italian spinach soup (fantastic), the stuffed salmon (grain-free wonderfulness), the bratwurst and sauerkraut (very, very good), and for others who are keto, grain-free, gluten-free or Celiacs try the spinach artichoke dip with roasted veggies instead of chips. Superb! Friendly service, warm and cozy atmosphere, and great food. Lovely dinner our first night in town, and a great option on Mondays when many other places are closed.

Elizabeth Burnham

Great fast service, lovely family-friendly outdoor atmosphere and delicious burgers! They even had a yummy gluten-free bun =D

Island Ewert

Great service! Very friendly staff. Sat on the patio with our pup and had a delicious lunch. The wurst platte was gluten free and very filling.

Kevin Blind

Herman Phillips

John Massey