This lively spot offers a positive and festive atmosphere with staff who are exceptionally knowledgeable about gluten safety. They follow strict protocols like wiping down surfaces and changing gloves, ensuring a safe and welcoming environment for gluten-free diners.
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Marie Bowen
Visited this place on Saturday 4/17 and they were very full. Husband and I had to wait outside for the line to die down. Felt bad for the workers the ladies were very kind but could tell they were tired. Served us with smiles. Sandwiches were yummy. Husband has gluten intolerance and the girl was very knowledgeable about which items he could have and we were greatful. Gave an extra tip before we left because we were happy to see them enforcing mask rules to a man who gave them a hard time. Very busy plaza area packed full of out of towners. Prepare for wait times during tourist season.
Set in a historic ambiance adorned with shipwreck maps, this spot offers a warm, inviting atmosphere with cozy booths and a family-friendly vibe. The attentive, knowledgeable service ensures a comfortable experience for those seeking gluten-free dining options.
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Alyssa Arnold
Best burgers, steaks and homemade soup on the coast. Friendly fast service, and the atmosphere is warm, historically inviting, and kept very clean. Clam chowder every day (to die for), homemade salad dressing, and large portions on all the meals. Prime rib every Friday, 10 oz, or 1 lb portions available. Full bar, but family friendly. Gluten free and vegetarian options. Highly recommended 👌
This enchanting winery features a whimsical garden with sculptures and fountains, creating a peaceful and elegant atmosphere ideal for a gluten-free experience. Guests enjoy charming tasting bars and a lovely outdoor setting perfect for leisurely strolls, ensuring a memorable visit.
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Sasquatch Off-road
I’ve been here several times in the past and was never unhappy, I brought 7 of my friends in yesterday and was embarrassed . I was embarrassed because my friends couldn’t believe how horrible the experience was ,, reservations at 2:30 , immediately taken to our table, ordered immediately , now we wait over an hour for food. The sorry it’s taking so long rolls wasn’t helping., one of my friends ordered something gluten free when it arrived the server called it out as soy patty . She has an allergy to gluten and soy, and requested it be removed and she would only keep the potato salad, another server came out with it again and called out something different but now it’s not trusted and offered to make something new . Keep in mind owners it wasn’t super busy at this time . The cook comes strolling out in her stained up white gap hoodies looking unprofessional stating what was on the plate . Again it was turned away because her health was more important. So they brought her more potato salad. I came in with a very thick wallet yesterday looking forward to stocking the bar with some amazing spirits and quickly decided to just leave.
This place offers a relaxing and welcoming atmosphere with interesting decor and beautiful furnishings. The staff is notably accommodating, going the extra mile to cater to gluten-free needs, ensuring a safe and enjoyable dining experience for those with gluten allergies.
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R.J. Brown
Everything from service, atmosphere and food was amazing. They bent over backwards to cater to a gluten allergy. Also, made Singapore noodle dish although it was not on the menu. We will return for sure
This casual spot offers a friendly, homey atmosphere enhanced by mellow lounge music, creating a welcoming setting ideal for gluten-free diners. While the menu is flavorful, note the need for gluten-free soy sauce to better accommodate gluten-free needs.
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Jairus Brennan
Food was surprisingly good. They need to stock gluten-free soy sauce.
This intimate eatery features a cozy dining space with two tables under a tin roof, creating a welcoming atmosphere. Known for its gluten-free and vegan options, it offers a diverse menu crafted from fresh ingredients in a setting that balances warmth and comfort.
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Gene Gatln
We found Thai Island Cuisine in Aberdeen, WA on our way back to Tacoma from Hoquiam. Its on HWY 101 on the corner of N. Park & West Market. The dining area has 2 tables in a Lean-to with a tin roof. There are walls but no door yet. Portable heaters and Spicy Thai Food will keep you warm.
Thai Island Cuisine opened July 14, 2024 with a diverse menu of dishes cooked from fresh ingredients - there are Gluten Free & Vegan options available. We had Tom Yum Soup, Pad Kee Mao - beef, Kai Soi - very spicy with Pork & Thai Teas. Everything Delicious with distinctive flavors. Definitely recommended!
This cozy spot offers a modern, warm atmosphere with a quiet, dim setting ideal for those seeking a comfortable gluten-free dining experience. Thoughtful service and a welcoming environment make it a standout choice for guests with dietary concerns.
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bluenorthnw
I came in due to the past reviews and was not disappointed. The lunch special bento was top notch and good enough to being me back the next day for dinner. The food and methods could rival many similar shops in the Seattle area. They have gluten free options for those who are Celiac or have dietary concerns.
