Charming spot with a lovely outdoor vibe that's perfect for groups, featuring a varied menu and efficient service, creating a welcoming experience.
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Caroline Chow
Green papaya salad was our table's favorite. Other highlights include the crab fried rice and the pad see ew. I found the tamarind pad thai to be too sweet and not with sour. This was a great restaurant for a large group (13 people) and also celiac friendly. Warm, efficient service with great recommendations. Would recommend and return for more tasty food.
This vibrant spot offers creative tacos and refreshing mocktails in a walkable neighborhood filled with boutiques and street art.
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Saggio Ricercatore
Great spot for a snack, dinner or after-work happy hour. Classic or creative taco options for mom and pop or pop-stars looking to impress with their delish Insta pix. Korean BBQ Beef,Bacon Cheeseburger, and Buffalo Chicken tacos were inspired and will keep me coming back for more. The mocktail that riffed on Pina Colada is a most refreshing treat. Server was very accommodating and thoughtful. Gluten or dairy free and vegetarian requirements easily accommodated. Free street parking available within a block or three in a neighborhood that is very walkable, with delightful boutiques and street art, and feels safe day or night. Ask about spice levels as there are a few surprises (refried beans were muy caliente) with heat levels not marked on menu.
Experience a unique twist on traditional Turkish dishes with a flavorful vegetarian menu and delightful desserts that impress every time.
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Mira Lieberman
I have had two terrific meals at Hamdi. Tonight I went there with my family. We tried ten dishes between us, as recommended by the owner. What I love the most about the food at Hamdi is how unique and flavorful everything is. The tastes are so wonderful. The owner helped us choose food that was gluten free and dairy free for my sister and didn't have raw garlic or onions for my mother. There were a number of servers who were quite helpful. The only thing that kept me from giving all five stars is the music was too loud.
The kitchen and service were on point. We're new to the neighborhood and so happy to have this close by. Best gluten-free pizza crust we've ever had in a restaurant!
had the gluten-free option, plato rojo. it costs a little bit extra but it was definitely worth it!! we picked up more than 10 sandwiches and called ahead. it was ready within 10 minutes — amazing!
Experience a vibrant atmosphere with standout dishes like Paneer Lasagna and Lamb Chops, perfect for special occasions and casual dining alike.
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NITIN SHETTY
A surprise find for a nice Diwali Dinner. Love the overall ambience, service and quality and flavor of the foods. We tried the Paneer Lasagna, Lamb Chops, Pakoras, Dosa on Sunday Dosa Night and everything was on point. Masala Papad was pretty good. Gluten free options are available and are marked on the menu. Staff are pretty knowledgeable, helpful with allergies and suggestions. Highly recommend!
A vibrant spot with a unique twist on brunch favorites and a cozy atmosphere that makes for a memorable experience.
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Ekaterina Krause
I have always loved this restaurant for its exquisite cuisine, so I suggested to my husband to go for New Year's Eve dinner. But something went wrong. The room was so noisy that the waiter could barely hear me. The lobster bisque had mussels added, which ruined the whole taste. The scallop was impossible to chew. We ordered foie gras, but it turned out to be a pate. The dessert was very mediocre. The beef and lamb were the best. Despite the fact that the diet was discussed in advance, there was no gluten free option at all. Disappointment
Happy hour here is a must for a chill vibe and great pricing, featuring flavorful dishes and a relaxed atmosphere.
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Eric Brooks
We really enjoy coming here for happy hour. We are gluten free and dairy free, and Tavolata is always accommodating.
We often start with the tavolata salad, without cheese, but it's got so much going on that it's still filled with flavors. My favorite dish is the rigatoni, which I order without cheese and with gluten free pasta. It's spicy but I love it. My wife gets the papardelle, prepared similarly. It's sweeter and the acidity of the tomato sauce really takes center stage.
Tavolata uses the BEST gluten free pasta, so the flavor of the pasta itself is just unbeatable, as far as gluten free pasta goes.
The service is always quality, but I do prefer going here during happy hour. It's quieter and everything is timed to perfection. Happy hour also has great prices.
My one detractor is the atmosphere. ESR initially had a taco joint here that was overpriced and underwhelming, but they retained a lot of the same 'vibe' as the previous restaurant. I'd love to see more of the classic ESR vibe that you find at their other restaurants, such as the Belltown tavolata.
Ordered the fish & chips, fire circle burger with grass fed beef on a gluten free bun, and a salad with steak on it. DELICIOUS. The building itself is interesting too!
Expect a top-notch atmosphere with a perfect blend of authentic Thai vibes and fantastic flavors, ideal for a cozy outing.
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David Ross
Delicious Thai food. They do it, and they do it right.
I do wish there were more gluten free options so I could invite more friends here. But for when I'm on my own or with other gluten-tolerant people, it's a go-to.
Atmosphere and aesthetics top-notch as well.
Exceptional catering service with timely setup and great pricing, perfect for large events and known for yummy margaritas.
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Timothy Riggs
We hired Pecado Bueno to cater our wedding (great for gluten free / celiac / vegetarian), on a terrible day for traffic. The caterers were on time despite the traffic (i5 closed near SeaTac due to a wreck) and set up for us, were delightful, and made sure our guests were taken care of.
Prices were great: feeding 100 people, we paid $2200 or so, they packaged up the leftovers so we could take them home (awesome for the after party!)
We picked them because their Fremont location is near our house and we love their food (celiac & vegetarian options), we’re never gonna stop eating there. And the margs are great, stiff, and not too sweet.