Top 11 Gluten-Free Sandwich Spots to Enjoy in Tucson

Meli Sandell

100% safe and delicious. They also have a great price for ordering wedding cake

Ashlie Diaz

My gluten free pizza today was less than adequate, if you look at the bottom of the picture there was not even any cheese or mushrooms. The sausage was flavorful and that is all I can say good about my experience. For the price I paid which is more than normal since it is gluten free. I will not be returning.

R AB

I have mixed feelings. When we arrived the service was great & the waitress took an interest in our allergies (gluten, dairy). She told us about cross contamination & was so great. Two of us were served our sandwiches (which were very good) but our friend did not receive her salad. We ordered a cutlery board & it came 1/2 way through our meal but the hummus was covered in cheese. I had to send it back We finished our meal & our plates were cleared . A waitress (Shane) came with just a plate of gluten free bread. I explained that I sent hummus cutlery board back because it had cheese & decided to just cancel. However, I was charged for the hummus cutlery board even though it was never served. When I told her, she seemed upset, grabbed the receipt & said she would have it removed. Crazy experience. The guy who refilled our drink & cleared out table was super excellent.

Clint Nelson

We go almost every weekend. Gotta love the big biscuits that are delicious. Also some Gluten free options for several menu items.

adrian ortiz

Celica friendly

Hannah Stewart

One of my favourite places in Tucson. I've come several times and every experience has been amazing. The food is delicious, and I love it because there are gluten-free options for meals I can't usually eat (like French toast). The service has always been top-notch. The atmosphere in the morning is very chill and cosy, especially with the sun streaming in the windows. Towards lunch time it gets a little busier but the layout helps with separation.

Remon Lapid

I especially appreciate the care they take in preparing their gluten-free food. My wife has Celiac disease and is very sensitive to gluten and we've never had a contamination problem. Oh, and I like their sandwiches!

scorned wizard

The manager, I believe his name is Matthew, has excellent customer service and an astounding work ethic for a guy his age. He is friendly and you can really tell that he cares about the quality of his work. All of these attributes are seen in the staff because of the leadership here; making this an enjoyable and friendly experience. Every time I come in I get a giant #13 done the mikes way on a gluten free bun and this establishment will clean everything and use new knives and such to prevent cross contaminations. I really appreciate the effort. 5 starts for this establishment!

Michael Pfirrman

We used to go here with our daughter when she lived in town, but hadn't been there again until recently. The manager, server, and food were good with the exception of the change in the Gluten Free bun recently to Against the Grain, which has dairy and is like a brick. Please change back to something that isn't so hard and doesn't have dairy in it!!

lmd

They do a great job on gluten free.

Anna Rodriguez

My daughter and I have Celiacs disease, prior to arriving my husband called and asked all the questions regarding the sandwich. They were very helpful and knowledgeable. When we came in Ari helped us out and made our sandwich. She cleaned everything and cut fresh lettuce. She got all the toppings from the back and even had a special cutting board for us Celiacs!! She took all the precautionary measures to ensure we didn't get contamination of Gluten. At the end the sandwich was delicious and her service was amazing!! I highly recommend Jersey Mike's to all Celiacs. I'm beyond happy we have more options for us!! Thank you Ari for being so amazing!!

Joshua LaCroix

This place is a hidden gem. TLDR; Small business, husband and wife owned, high quality foods and ingredients, gluten and dairy free sorbet, delicious sandwiches. I just happened to stumble upon Revive on a Saturday when leaving the Starbucks in Basha. They do breakfast only on weekends and the scrambled egg bowls were absolutely amazing. The portion size was perfect for breakfast and the price was comparable to a fast food breakfast but with significantly healthier food options. We loved breakfast so came back for lunch, zi ordered the Tucson Turkey sandwich, another homerun. The sandwich tased fresh, it was a hearty sized sandwich, I only got the half and it filled me right up. We grabbed some in-house made protein balls they have in their cooler near the register and hit the road for the day. They were also a 10/10, absolutely delicious and were perfect travel snacks for an afternoon hike. We stopped back in for some sorbet that night, we were informed they just finished making a batch of home made coconut sorbet and they asked us to blind taste test it vs their purchased brand - both were delicious, but their home made had a significantly better coconut taste, so if you want to taste the flavor, go the home made route for sure! In a world where there are fast food and corporate restaurants everywhere, give your local businesses some support and stop by Revive, you will not regret it!

Granger Vinall

Cooper makes a great Tuna sandwich. He was really careful about my gluten allergy.

May Bowers

Now offering Schar gluten free bread. Medium size only.

Tiara

Order catering for a party of 50 and wish I took pictures! The catering order did not disappoint. The biggest we hitter surprisingly was the cold Asian sesame noodles. My only recommendation is that they have more appetizing options for combo vegan and gluten free. The platter ordered was slightly mediocre. Their dessert platter does not disappoint! It’s something for everyone to enjoy. I would totally use them again for catering.

Julie Elliott

Consistent quality and service! People in our office can always rely on this staff for a tasty lunch. Gluten-free bread is the only reason I can even eat a sandwich, and they do not charge and arm and a leg for the substitution.

marisa saxton

Hands down one of my most favorite sandwich shops. Gluten free bread that is soft and tasty! The original Italian is fantastic whether a salad or sandwich.

lizard under soda machine

Baggins is always good, would have rated higher but an employee said something insulting about my need for a gluten free bread to another one while I was still in ear shot. Hasn't ever happened before. It was a bit off putting but my meal did come as I asked.

Tom Coranoto

First time here from out of state. I enjoyed The Original sandwich more than I anticipated. They can substitute a gluten free roll for any sandwich which is great. Nothing fancy, but I would eat here again.

Emmanuel Slape

Gary Llamas

Thomas Peterson (SedanTom)

3-4 Veg options, all decent, vegans would be welcome to having choices, always nice to see. Quick service, order online system works well. Wish gluten- free and Avocado had a bit cheaper options. I recommend Salams Shawarma(seitan), good serving sizes.

Mary Martin

T VE

Enjoyable! I ordered a Philly cheesesteak (gluten free). They served it to me pipping hot in a salad box without bread since all of their breads had wheat and soy. I enjoyed the first Philly in awhile that tasted like a real Philly. I ordered mine with hot peppers and mushrooms which was perfect!

Daniel Chao

Allie Ashman

I came for the gluten-free bread, and although they were out, the sub did not at all disappoint! I got the OG Planet Sub and it was sooooo gooood. They customized it exactly how I wanted it. I got the whole sub and it was a hefty boy. Definitely got two meals out of it! Also, they have a $7.99 wholesub special on Wednesdays….So I know where my mid-week lunch spot will be!

David

The customer service was superb!! Your staff was incredibly friendly and accommodating to my daughters gluten-free needs. She gave us 2 extra meatballs for the kids meal because my daughter can't have bread. That gesture will keep me coming back, even if we don't get extra meatballs every time. It shows the lost art of customer service in the food industry.