Top 17 Gluten-Free Seafood Spots to Discover in Emilia-Romagna

Paola

A real delight. Excellent gluten-free food. Very friendly staff. Highly recommended

stendeck

Everything is really very good, from the pizza, to the meat and fish. You can also have personalized dishes for intolerant people, lactose-free, gluten-free, etc. Never seen such organization and professionalism anywhere else, compliments. The owner and staff are super helpful and kind. With my partner and our 11-month-old daughter we felt pampered. 5 stars and praise.

Vuli Vorno

I haven't eaten such a good mixed fried seafood, gluten-free, for maybe 15 years since I decided to leave my beloved Puglia. Apart from the gluten-free, every food is plentiful and good! Everything is cooked with care and passion. There were 7 of us and each of us had various different dishes and no dish disappointed us! I should add that the staff really makes you feel at home. I recommend it, I would get an annual subscription ❤️

Letizia Duchi

excellent! Fantastic for celiacs. I ate pasta allo scoglio it was exquisite. Welcoming and kind staff!

piero catellani

very welcoming environment and suitable for dinners with friends, very kind and very professional staff. Very good meat and fish pizza, excellent selection of wines and desserts. In short, super. Also excellent for celiacs

Giulio Giorgieri

We were there for lunch on a weekday, basically a 'luxury' company canteen, i.e. everything well organized and good food, self-service and very cheap prices. We went there because it also offers the possibility of eating gluten-free.

Silvia

Everything very good, with gluten-free options too!

Maki Comini

Excellent restaurant with gluten-free options. The first courses are delicious and the fritto misto is plentiful and of high quality.. !! Amazing! While waiting for the risottos they served fornarina and marinated anchovies that were really delicious. The desserts are also delicious and they offer limoncimo and licorice liqueur with coffee. Perfect service with attentive, helpful and friendly waiters. An important wine list! I highly recommend it to celiacs and non-celiacs.

Jessica Garbin

Excellent restaurant, quality fish There were 4 of us and each one had something different, but we were all satisfied, from appetizers to main courses, you can be sure of what you choose. No waiting even though it was the pink night (obviously with a reservation) Fast service Many o gluten-free options

Emanuele Romagnoli

Nice discovery for those who are celiac like me, they have everything and I mean everything gluten-free. First courses, second courses both fish and meat and also pizza. A bit retro place but still welcoming, kind and helpful staff. Also present in the AIC circuit.

Perrine Desgranges

We had some very good pizzas, which were huge (a little too huge). Gluten-free options are available. However, the service was a bit expensive.

linda cattaneo

We ate very well. Amazing gluten-free pizza, low and very tasty; highly recommended Gongorgola and Speck. Top guys, simple but friendly service. Very relaxing beach restaurant. Well done guys keep it up!!! 🤩🤩🤩

Marzia Revera

Very nice and quiet environment; attentive, kind and proactive staff; particular attention to the service for my celiac daughter. Very good food, traditional cuisine with original combinations that are truly spot on. I recommend it to you

Gianni Perla

I booked a few days in advance. I am celiac and the restaurant offers gluten-free dishes. I had octopus with potatoes and tagliolini allo scoglio and a dessert based on crema catalana, a glass of white wine and a bottle of sparkling water. The pleasant surprise was that the tagliolini was made with fresh pasta, very well cooked. Overall the dish was pleasant, although not memorable. The service was a bit distracted. They took away my cutlery after the appetizer and didn't give it to me when they brought the first course. The water glass was stained with lipstick. I had to ask to change it. The bill was 60 euros, a bit too much in my opinion. I don't think I'll return.

nicola barboni

December 1st: we decide to take a little trip out of town to the Cattolica aquarium. Morning at the aquarium and lunch in the surrounding area. We find this place that looks directly onto the beach. It's not a given that it's open on December 1st! I call to be sure and they keep a table for us. The waiter is knowledgeable and immediately puts us at ease. Everything is very good I must say, it's a shame that a good 30% of the menu was missing but since it's out of season you can't expect anything. Some pasta dishes are also available with gluten-free pasta: excellent!! Excellent lunch, thanks guys!

Marilena Pazzi

We went on Sunday evening, we ordered mixed cold appetizers and grilled shellfish, all delicious, there was a celiac person at the table and they brought her two fabulous dishes, I recommend it.

Giuseppe Bono

Two days in Cesenatico for commitments and two days in a row as guests of this restaurant. For those who are celiac, here you have found your paradise. In the AIC circuit with everything, but really everything, with a separate gluten-free menu. Welcoming and spacious place, helpful and very kind staff: special mention for Cassano, he welcomed us and always followed us with excellent advice on the various dishes. Average price. Highly recommended