Top 23 Gluten-Free Seafood Spots to Discover in Marche

maria guidone

We went to this restaurant for dinner, excellent attention to gluten-free, very friendly staff, tables inside and outside overlooking the sea directly on the beach, very romantic for this reason... recommended!

Giuseppina Basso

The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.

Erica Cavallo

Spectacular clam sauté. Unforgettable gluten-free frying. Congratulations! Beautiful location overlooking the sea. Good prices considering the quality of the cuisine and the location.

Pasquale Di Giorgio

As food, to say the least, depressing, the worst of frozen and packaged, only the salad was fresh, an average Italian would not eat it, foreign tourists who do not know what they are eating, do not trust gluten-free because they are presumptuous in knowing, but for those who are truly celiac, it is not the right place, they forgot my dish, they did not realize it, but on the bill there was luckily I ate a salad that was supposed to be a side dish for the sole, it never arrived, given my wife's dish and my trident, I thank them and say luckily it did not arrive, the only positive note in my opinion is the cleanliness, managed by women, you can see the hand. But Italian cuisine and especially seafood is something else, what a disappointment, never again, I forgot, for that rubbish, the price is exaggerated, very expensive

Francesco Ciotti

An Experience to Try on the Seafront. Located directly on the lively Lungomare Cristoforo Colombo at number 132 Marotta, El Garagol presents itself as an authentic corner of the sea. The atmosphere is welcoming and the service, as demonstrated by recent experiences, is particularly attentive and thoughtful. The true strength of El Garagol, in addition to the unquestionable quality of its seafood cuisine, lies in its attention to the needs of all customers. The availability of gluten-free and lactose-free options represents a significant added value, demonstrating a rare sensitivity and preparation in the restaurant scene. The fixed menu offered on special occasions, such as during the Easter holidays, is an excellent showcase of the chef's mastery in preparing fresh fish with creativity and respect for the ingredients. It is assumed that the à la carte menu also offers an equally tempting selection of dishes ranging from raw to hot, from first courses to second courses, all characterized by the authentic flavor of the sea. Customer testimonials highlight not only the goodness of the dishes, but also the efficiency and friendliness of the service. An attentive staff contributes significantly to making the restaurant experience particularly pleasant. In conclusion, El Garagol confirms itself as an excellent address on Lungomare Cristoforo Colombo 132 in Marotta for those who love quality seafood cuisine, with particular attention to different dietary needs. The positive customer experiences are further confirmation of the care and passion that animate this restaurant. A place where the taste of the sea meets attention to the customer.

Chiara Lucchetti

Highly recommended restaurant. It has good gluten-free options. The quality of the fish dishes served is excellent.

Gioia Favillo

The Giardino restaurant is always a guarantee.... quality, courtesy and prices in line with the quality of the food. Also suitable for all those who have intolerances, allergies and celiac disease!

Lucia Vispa

Everything excellent, from the risotto to the delicious seafood, Chips and pistachio semifreddo all gluten-free. Top service, kindness and always a smile when needed. Congratulations indeed, we will definitely return

Angela Russo

All excellent with generous portions, definitely try the starter 😋 possibility of having gluten-free and vegetarian dishes

Roberto Stefanucci

Couple lunch in this really nice place. Very good food. They also have very good gluten-free food options. I had the gluten-free fried calamari, really good. We will definitely be back

CLAUDIA NICOLAI

Highly recommended especially for gluten-free! Excellent tagliatelle with marinara. Seafront location, welcoming environment and friendly staff! It stands out from other AIC restaurants in the area due to larger portions and fish dishes typical of Italian cuisine

ANTONIO TURRISI

Restaurant where you eat well, both fish and meat and pizzas. Only a little disappointed by the olives ascolane, without flavor. Fairly varied menu. Equipped for "no gluten". Good cleaning both in the rooms and in the bathroom. The only sore point that left us a little disconcerted was the reaction of the waiter (who perhaps apparently should be one of the owners) when we each chose a different dish when ordering. A joke of little taste especially if you offer customers a nice assorted menu. But oh well, maybe this review will help us improve communication with customers. Prices absolutely not high.

Carol Smith

Martin Rauen

Beautiful place with a dolce vita atmosphere! Very good food in a prime location right on the beach. Plenty of wines and beer on tap. Excellent fish dishes. Gluten-free pasta and other specials also available!

Wilma Hawkins

Anna bo

Recommended stop if you pass by Marcelli. Enchanting location, friendly and professional staff, delicious dishes. Also pay attention to intolerances (gluten/celiac disease). Highly recommended.

Alberto Peters

Christine Butler

Genaro Nieto

Hannah Murphy

Delightful service, helpful multi lingual staff, gluten free pizza and pasta available, along with lots of adaptions for veggies! Outdoor shady seating as well as inside areas Free parking Pizza only in the evenings be aware.

Luca Scaramuzza

Excellent restaurant on the beach. excellent service, gluten-free first courses also available. advised!

Davide Gaggia

The best restaurant in the Conero. Also excellent for gluten free, highly recommended!

Ben Black