Top 16 Gluten-Free Seafood Spots to Discover in Utah

Bethany Flickinger

Gluten free menu is so good for a sushi place!

Abigail Odette

We love Sonora! My husband and I have been here many times. The food is great quality for a great price. I have celiac disease and the servers have always been very knowledgeable about gluten and cross contamination in the kitchen. I have gotten many different items but my favorite is the cochinita pibil. My husband loves the chili verde burrito. But you really can’t go wrong with anything on the menu!

Kathleen Saunders

This is a staple for me. I always get the sunshine and pd roll but the executive and tnt and the one with mango and jalapeño are also good. The dessert is amazing though I miss the gluten free cheesecakes they used to have. I’ve never gotten sick here. You also can buy their gluten free teriyaki and jalapeño teriyaki in bottles to take home.

Karyn Wofford

Gluten-free heaven! The sushi was awesome, and so was the house salad with the ginger dressing.

Audrey Karford

This is an awesome place! The food and service were wonderful. Celiac friendly 😊

Ryan Humphrey

One of the best gluten free sushi places I have found. They have a big gf section of the menu, plus really good teriyaki sauce that is too. One of the main things we go here for is the gf salad dressing. The sushi rolls were decent, but the fish was great on the nigiri.

Zack Williamson

Delicious meal and gluten free/celiac safe! The sushi was excellent, everything was so fresh, with lots of great flavors. The tempura is gluten free and no cross contamination in the fryers

Jenni Micheletti

Been going to this tsunami location for over 20 years. The quality has always been top notch. I'm also a mom with the Celiac kid, so tsunami is always been a safe place for us to enjoy dinner together.

Jessica Gutierrez

This is a fabulous restaurant with great service and everyone is always smiling. Fernando is awesome at making suggestions for gluten free alternatives fron the menu and everything I have tried has been delicious.

Mary George

Excellent food, excellent service - best experience we've had in Logan. Did gluten-free really well. We'll make this a regular stop whenever we're in town.

k Peterson

Super friendly, super tasty. Their gluten-free menu is awesome. Absolutely worth the experience! Donnelly recommend!

Diego Alfaro

Awesome service, fresh vegetables and high quality fish. Definitely a healthy option for you and your famiy with affordable prices! Kisd menu and veggie/gluten free options. Loved it! They also have chicken, btw, for those who don't eat seafood.

Julie Hunt

The food is fantastic and they have a few gluten free options too. I recommend the filet mignon!

Brooke Anderson

I love that they have gluten free options! Got the calamari and the petit filet. Both tasted great!

Andrew Radcliffe

Excellent service and supremely accommodating of my gluten allergy.

Nate Wiger

Really amazing food. We had the mushroom and shrimp risotto, creamy pesto pasta, rigatoni with meat sauce, and bruschetta. My daughter is celiac (gluten free) and had no issues with the risotto. Top notch. Will be back.

Kelly Beck

This happens to be my favorite place to eat and it's always my pick when we do the birthday dinner thing with the whole family. My wife really enjoys how careful they are since she must have the Gluten-Free options. The chef, staff, and management are super friendly and when we took our 3 year old grand-daughter there they made her feel special and of course took our picture. Truly a class act with friendly staff and and great food. I certainly hope things remain the same, because I know new management from Park City has taken over and I've heard mixed reviews - for us it's still been a fantastic experience each time!

Catherine Cameron

Amazing lobster rolls - seriously, so good! Fantastic staff too. They have gluten free options and are conscientious about avoiding cross-contamination for people with celiac disease.

Harry

They Do Not Care About Allergies! They Only Care About Money! My wife and I made a reservation a few weeks ahead of time for Valentine's day date night. I specified when making the reservation of a gluten and nut allergy, and was assured there would be accommodations. When we arrived, we were informed of their "special" Valentines menu, which was basically a cruise ship style menu where you pick one of two appetizers, a soup or a salad, and one of three entrees, with no other options. When we tried to leave we were told we would be charged for cancelling our reservation. So we elected to stay. Nearly all of the meal options featured multiple ingredients that were not safe for my wife to eat, and the restaurant made no effort other than to remove the ingredients she was allergic to. So she ended up with 2 ounces of fish, an arugula salad with literally nothing on it but sour dressing and strawberries, and a teeny tiny dessert, then we got the bill for over $240 with tip. We had to hit up a local burger restaurant on our way home just so she could eat a proper meal, which cost only $10, lol. Nobody warned us of their special valentines day menu we couldn't eat from, nobody warned us we would be spending at least 40% more than we would have needed to had we gotten to use the regular menu, nobody told us if we changed or cancelled our reservation we would be charged. This restaurant has NO Integrity, no transparency, and the staff could not care less about food allergies or making accommodations. I do not recommend visiting here, there are countless other "fine dining restaurants" in the city where you can get treated properly and provided with a proper menu, with fair quantities at a reasonable price. Go elsewhere please.

Elizabeth Bybee

Amazing! I mostly came here for my seafood-loving husband, but this was the best lobster I’ve ever had. The BBQ chicken was also incredible, to the point that I would come back just for that. The flavor went all the way through the meat, not just on the outside. Gluten free options available as well. Lobster roll $21, BBQ chicken $10.

David Southwick

We enjoyed our shrimp and salmon. We would love it if Red lobster would offer gluten-free biscuits.

Lior Seidel

L G

Yes, they have gluten-free options. Really good seafood. If you want something different than the ordinary seafood joints this is the place. Their shrimp cocktail is the best. The also have a shrimp "caldo" which is essentially a soup and that is good too. It is simmered in a tomato broth and it just sits well during winter months.

Jorge Adrian Gonzalez Aguirre

Amazing food and they are very accommodating with Gluten Free options.

Rebecca Powell

Had a gluten free menu :)) and was so yummy! The steak was cooked and seasoned to perfection

Anna Graetz

Very tasty little diner ticked away in Holladay. Try the Lobster sandwiches, they're amazing. Grilled halibut and fries are a yummy gluten free option.

Josh Jaeckel

One the best seafood places I've been too In a while. Can get pricey but ive never paid 55 dollars for snow crab. No cross contamination gluten free food. Give it a try.

Robert Machol

I have two people in my household that are gluten-free, one that has celiac disease. We ordered grilled fish and we recieved breaded fish. I tried to call to remedy the order l, it was a delivery. No one would even pick up. So now I have to figure out another dinner plan for half of my family (because of cross-contamination, they cannot eat the fish). I will not order from them again. I understand mistakes happen, but you have to fix them when they do. After many attempts of getting ahold of the restaurant, i resorted to this review. On a sidenote, we also ordered extra tartar sauce but receive none. This was an $80 order, to say the least it was pretty disappointing that half of my family couldn’t eat it.

Zoe Claudon

Service was amazing and our server Christina was very nice. The food was good and atmosphere was comfortable. I recommend this place if you are gluten free or lactose intolerant. They could make every dish dairy free and gluten free!