Top 9 Gluten-Free Spots to Discover in Sanlúcar de Barrameda

AP

We went because I have celiac disease. I had read good reviews but the quality of the product is terrible. We ordered gluten-free croquettes (the worst I have ever tasted in my life), dense, without any flavor. Also squid (if they call that squid, because it's POTA, not squid), they were very soft, with a fryer flavor... we couldn't even eat it with lemon. Disappointing that in a beach place, especially in CÁDIZ (cradle of the little fish) they put such a shame that they were frozen for sure. I neither recommend it nor will I return. At least the staff is nice.

Gabriel A.

Spectacular gluten-free cakes.

Luis Miguel Delgado

We stayed in Sanlúcar at Christmas to see family and decided to have breakfast on one of its main streets. Since my wife has a gluten allergy, we looked at several cafes in the area and this one had gluten-free breakfast options. Also with some very appetizing cakes. We chose only the toast and it was a success. A very acceptable price and good treatment from the staff.

Carolina Mateos

Celiac paradise in Sanlucar It has been lucky to find this place for my celiac daughter who can never try the wonderful tapas or fried foods of the land, and here she could eat everything!!! Delicious, plus excellent service and price, we will return!!! Thank you!!

Mónica Muñoz Palmar

Celiacs!! Gluten-free fried fish, super good. Good service. You can reserve a table by calling the phone number that appears on the internet. Good value for money.

Monica Santamaria

I was having lunch with my family in this place since I saw that they made gluten-free fried food and in fact they had all the fried food gluten-free and everything was very good, we ordered clams, anchovies, tuna blood sausage (we didn't love it but that depends on taste). ) dressed potatoes and more with very good quality, the staff very attentive and fast. I would return without a doubt

Mercurio Sevilla

This restaurant in Bajo Guía never disappoints. As for food, it has good seafood and spectacular rice dishes. Suitable for celiacs. However, the waiters in the upstairs room are quite moody when performing the service. That's why we have deducted one star. They came to shout, insulting over the intercom, into the kitchen with the astonished faces of all the diners. The treatment at the table could also be improved.

Rocío Crespo Estévez

Spectacular!!!! Exquisite and abundant food with a very extensive menu, treatment by 10 super attentive staff, cozy and pleasant place, it should be noted that it is one of the few places, for me the first, where they take into account people with celiac disease since I was amazed when I They commented that I could order everything on the menu from fried to battered since they adapted it with ingredients suitable for celiacs with the separate preparation without any problem with complete peace of mind, 100 x 100 recommended, I would recommend you try the place since just as which I will repeat without a doubt, thanks to the 2 girls who assisted us for the treatment received.

Nacho

We had dinner last Saturday after several people spoke about the place, highly recommended, good service and beautiful place. To highlight the mud coquinas and having the possibility of making gluten-free fried fish, gave my son joy. We will repeat