A bustling spot known for its generous portions, creative chef's menu, and impressive teamwork, ensuring everyone enjoys a fantastic dining experience.
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Gen Stewart
Gluten Free food isn't Gluten Free. Great food but the menu is incorrectly labelled. Most of the dishes labelled Gluten Free contain traces of Gluten and are not prepared separately. Either label them Low Gluten for Gluten intolerant customers or get a small separate frier. Someone could end up very sick.
Enjoy a vibrant sushi train experience where you can pick from a variety of dishes, plus cozy vibes and good value for your meal.
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Yuki
I have eaten here many times without ever having an issue as a celiac. It can be difficult to get a table, as they do not offer bookings. As a result, most visits begin with a 20-minute wait out the front. The renkon chips can be made GF by swapping out the teriyaki sauce for plain salt. The prices have increased significantly over the past few years but are still not absurdly expensive. Always enjoyable.
With a vast selection of tasty offerings and unique condiments, this spot is a must-visit for delicious and diverse options.
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小呆
Friendly staff and delicious food. All the food are look so good, and so many different selection of Gluten Free products. Definitely will be back again.
Celiac friendly
