Top 45 Take Away locations in Province of Cuneo

Cris Cri

Scilatielli was a disappointment, too thin and too much tomato covered the flavor of the seafood. Very high prices, I thought only the prices of pizzas for celiacs were high, given the work involved, but instead I have to say that I found everything very expensive. Few homemade desserts, they focus too much on ready-made ones like Sal De Riso... at €7 each. Sin!

Tiziana Drapant

Fantastic gluten-free pizza, Marco's dough is a must try! Recommended for everyone! My friends and I went for lunch and we had a great meal! We won't fail to have lunch together again in such a welcoming place! Thank you

Elena Giuliano

Amazing gluten-free restaurant: attention to all needs (vegetarians, vegans, celiacs, etc.) with delicacy and professionalism. Excellent quality of food, from starters to desserts. Highly recommended!

Alessandro Rodolico

Nice and clean place, very good pizza, one of the best in the area, also good gluten-free pizza with separate preparation and cooking to avoid contamination, which is why we went specifically to try it given our celiac daughter. Welcoming staff and the lady at the register very kind. We will definitely return.

Silvia Canalis

Congratulations to both the gluten-free pizza and the service!

Giulia Carlomagno

I was there last night with 2 friends. 1 gluten-free margherita pizza (which also arrived wrong, not for celiacs, and we waited a long time for the right one) 1 focaccia with scamorza, porchetta and cherry tomatoes 1 focaccia with bresaola, rocket and cherry tomatoes 1 still water and 1 friz 1 coffee €50 An average of €17 for pizza + water It still seems crazy to me, even though the first pizza had an extra €3.50 because it was gluten-free! We won't be back, too bad the place was nice, apart from the poor soundproofing!

Elena Maccio'

It is the first gluten-free colomba worthy of the name. Delicious, well leavened, well cooked, light. Congratulations.

Letizia Pinoja

Glutenfree pizza and sweets - gluten-free pizza and gluten-free pastries!

Rossana Allario

Nice place, friendly and professional staff. Lots of choice for us celiacs. I recommend it

Cinzia O

It's a nice place, I frequent it a lot, both with family and friends. They have gluten free options and are very good at cooking!

Sara Giaccone

Top restaurant, I've already been there twice... I love it, a little expensive... But the quality deserves the price... Excellent for celiacs, they have a separate department, away from everything else... Super top 💪🏼

Nicola Guscetti

We stopped at the restaurant for dinner because it offers gluten free options in the menu. We had a very nice experience, the quality and price of the food is excellent and the owners were very friendly and welcoming. Highly recommended!

Mauro Bertello

Excellent since celiac patients can also be accommodated to enjoy a pizza and families are always welcome. Well done

Oreste Romano

We went to eat at La Salinera on 11/24/2023. We were three people, one of whom had celiac disease. The staff showed great professionalism, bringing this person a separate basket of focaccias and bread substitutes, all gluten-free, and pointing out which dishes on the menu might have traces of gluten. We all ate very well, the quantities were plentiful and the flavors exquisite. A glass of excellent Barolo each, a delicious dessert to finish. About forty Euros each, 5 well-deserved stars!

Pietro Bertollo

We were very surprised by the quality of service at this place. Very young boys and girls will welcome you with kindness and above all with a smile. This would be enough for a good review! But I would also add that the pizza is very good with thin, tasty dough and generous toppings. The place is a bit noisy: in good weather, however, it is possible to stay outside. Excellent parking possibilities. Equipped for gluten-free pizza. Very honest prices.

Vilma Bisio

I went to this pizza restaurant on a Friday evening, without a reservation, for two. The owners were immediately concerned about finding us a place to accommodate us and to while away the wait, they offered us a glass of wine.
 We had a great time: the food is excellent and the service is fast and all the staff are very kind. We will return with celiac friends since there is a menu dedicated to them with a list of certified products, without risk of contamination. I recommend it for the quality of the food, the presentation and the friendliness of the staff.

Colin Doncaster

Tasty pizza and friendly service with a great gluten free base option 👌

Giancarlo Badagliacca

Tried gluten-free pizza (takeaway), really good..

Alice Ruscigno

The menu is not very extensive but can still almost completely satisfy the needs of celiacs. Gluten free pizza cooked in a dedicated electric oven. Grilled sausage and gluten-free chips cooked in dedicated oil. No pasta and no meat Milanese for the little ones unfortunately. Very friendly and helpful staff.

Elisa Milia

Excellent pizza, bread, focaccia, biscuits. Owners available to satisfy every need including lactose-free and gluten-free products.

Monica Rinaudo

We ordered a delicious and beautiful gluten-free wedding cake. The owner shows a real passion for his work. I also recommend the pastry with cream.

Elena Ramondetti

Great place for those who have problems with gluten and lactose. The kind and courteous owners make you feel at home and pamper you with excellent food. I highly recommend it, excellent value for money and they are also very quick with their service. Book!!

Greta Giordana

A trader who loves his job and it shows! Let's start from the product offering: first of all the variety, variety that can be seen on both sweet and savory products; secondly the taste. When we talk about "gluten-free" we often forget about taste, consistency and perhaps the use of inadequate substitute products. At red pumpkin the ingredients are fresh and the combinations made allow the taste and consistency to be as if they were made of traditional flours. In desserts, the use of an alternative sweetener to sugar, as well as being dietary, is also excellent because it gives the right sweetness without exaggerating. Excellent gastronomy. Recommended both for celiacs and for those who need to use flours other than wheat flour for diets or intolerances.

Genny Ruocco

Waiting after booking the table. Gluten free pizza burnt and sweetish in taste. Excellent quality products and reasonable prices.

TheAngelvsdevil666

Nice place, excellent food both for the pizza part and for the restaurant part. Fast, punctual and precise. Excellent welcome 🔝🔝🔝🔝 The best gluten-free pizza I've ever tasted!!! Kindness and friendliness are the order of the day. I highly recommend this place!!! Great prices 👍🏻👍🏻

Romina Garino

We had a very good time, both my son and I have celiac disease and it is one of the few places where the gluten free hamburger is very similar to glutinous and what's more the staff is very attentive and helpful. So rating 10 highly recommended

Giancarlo Badagliacca

Recommended by friends, ate a really good pizza, made with a wood oven... The offer for celiacs is also good...

fosca gorga

I've been coming here with my family for years now and we leave satisfied every time! Everything is always delicious and they are very careful about gluten-free, they have an excellent pizza for celiacs, but also other things on the menu including desserts. Everything excellent! Fast service even on August holidays!

Olha Hura

Delicious gluten-free pizza with a large choice of toppings. Pleasant and attentive service. The staff speaks English. Pizza can be taken away. There's a parking lot near the pizzeria -- very convenient if you're traveling by car. I definitely recommend visiting L'Angolo della Pizza to anyone who wants to enjoy delicious pizza at a reasonable price.

Roberto Riccardi

Easter lunch with the family, 6 star location and dishes. Furthermore, the menu was completely gluten free!

Giulia Bernardi

Very welcoming pizzeria, excellent gluten-free pizza, the pizza with normal dough is also very good. Very kind staff/owners, attentive to customer needs and knowledge of the products and wines. We will definitely be back!!

Poi Ti dico

This evening I went to eat in this restaurant, pizzeria, being gluten intolerant I ate two burgers with potatoes, everything was perfect, excellent cooking and very good meat, generous portions, price too low for the quality offered, kind and smiling the waitress and the owners are young guys who deserve a lot. Well done! .

Donatella Dutto

Every celiac's dream, amazing focaccia

Saar Tochner

They serve amazing burgers, they had gluten free options, and they had a baby chair! 10/10

Silvia Manipura (Silvia.78)

We had dinner last night, it was a fabulous culinary experience, a delight for the palate and the sight. Cozy and quiet place, clean and well-kept. Fabulous, attentive and knowledgeable staff, I have celiac disease and I was followed in the choice of dishes in a thoughtful manner. A journey through flavors and perfect preparation. I recommend to everyone. A thousand thanks.

Mara Fossati

Friendly, helpful and highly trained staff. Just walking into a place and asking for gluten-free without them looking at you bewildered is a joy! In the Vecchia Cascina they go further: a nice and hospitable place, excellent dishes. Everyone at our table was satisfied: omnivores, vegetarians and gluten free. The gluten-free pizza I tried was excellent, there are even dessert options. I will definitely return if in these parts

Gianluca Boldoni

We had dinner on a Saturday evening, quality menu, well presented and tasty dishes (found ourselves a little unprepared for the gluten-free proposal). Good service, young and knowledgeable staff, I would have a note on the more experienced "waiter", he seemed a little pedantic and unwilling to satisfy our needs, it's a shame. Overall a pleasant evening

Isabella Preston

The best meal I have ever had. Props to the Maître d’, sommelier & entire kitchen staff - this meal was the highlight of our trip! The team were very accommodating for gluten free & vegetarian dietary requests.

Simone D. (Didi)

Happened here for an all-you-can-eat midweek lunch: quick, clean, excellent dishes, friendly and helpful staff. The desserts are also good (to be paid separately). Note for those who, like me, suffer from celiac disease: with the tablet you can only view gluten-free dishes and they really are. For me they are deserved 5 stars!

Sally Harbeson

OMG - What a charming place! Loved the owner, charming staff, amazing food. Very relaxed and welcoming. I had the Gluten Free pasta with Rabbit and Hazelnuts. Outstanding. My friend had the wild boar papparadelle. She loved it. Please go here!

Luca Aliberti

Had dinner last night Ate very well!!!!!!!! Cost more than normal Very nice manager They are also prepared for gluten intolerants

Paolo Bertolotti

Excellent food, in particular truly excellent meat, also prepared gluten-free, did not try the first courses. Good location, very informal and welcoming. Average prices.

Giada Joy

I had the pleasure of having lunch at this fantastic place. What can I say, it was a perfect experience: impeccable service, delicious and refined dishes and the view is magical. Even though I couldn't eat foods with gluten and lactose, they were able to find excellent alternatives. I will definitely go back

Denise

We had dinner here after a day spent in Dogliani. There is the possibility of having a tasting or à la carte menu. The food was good, and the location suitable for both couples and group dinners (one was present, but not noisy). It's a fairly intimate venue. It's nice that there is a stove to heat the place. parking is located on the street. I appreciated that they offered me the first course in a gluten-free version, and that they brought me crackers. Satisfied and happy celiac.

paola vogliotti

We were pleasantly surrounded by the atmosphere of the mountain village. The inn is in the center of the town, very convenient. The managers were very friendly and very attentive to my gluten free needs. Those who must eat gluten-free do not do so for fashion or whim and the managers demonstrated great sensitivity as I was able to enjoy all the dishes prepared with due attention and with gluten-free flour. Everything was varied, tasty, with lots of vegetables as we like. For dessert, a wonderful cake. Thank you with all my heart! We'll be back!!