This spot offers a spacious, airy interior with a high ceiling and a terrace featuring an awning and water vapor jets, creating a comfortable environment ideal for gluten-free diners. With careful cross-contamination controls and a dedicated kitchen, it ensures a safe and pleasant experience for celiacs.
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Tania Mariscal López
Today I came with my in-laws to a "trusted" bar where those with celiac disease can eat gluten-free without any problem, and we were met with one disappointment after another: cold fried fish, pickled anchovies with salmorejo, and gluten-containing toast despite the gluten-free menu. And countless other minor issues…the service was up to par despite being packed. But the icing on the cake was the bill…they charged us €2.50 for gluten-free bread, which was HORRIBLE, and €3 for gluten-free breadsticks…SHAMEFUL.
This bakery offers a clean, welcoming atmosphere ideal for those seeking gluten-free options. Known for exceptional quality gluten-free breads and sweets, it provides a charming, attentive service that makes celiac customers feel truly cared for.
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Lucia Sanchez Cordero
Everything I tried was very delicious, gluten-free.
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Bar Pablo tapas
C. Puerto de Barrameda, 35, Sanlúcar de Barrameda, Spain
This intimate spot offers a 100% gluten-free menu, making it a rare luxury for celiacs. The quiet, family-friendly atmosphere and self-service terrace create a relaxed dining experience, with attentive staff ensuring a safe and welcoming environment for those with gluten sensitivities.
This unpretentious spot captures the charm of an old tavern atmosphere, offering a welcoming space with dedicated fryer protocols that ensure safety for celiac diners. The attentive service and gluten-free fried fish options make it a top choice for gluten-free dining.
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Mónica Muñoz Palmar
Celiacs!! Gluten-free fried fish, super good. Good service. You can reserve a table by calling the phone number that appears on the internet. Good value for money.
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Restaurante Avante Claro
C. Pórtico Bajo de Guía, 4, Sanlúcar de Barrameda, Spain
This cozy and pleasant spot offers a safe, comfortable setting ideal for those with celiac disease. The attentive staff ensures a worry-free dining experience, adapting dishes thoughtfully to meet gluten-free needs with exceptional care and professionalism.
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Rocío Crespo Estévez
Spectacular!!!! Exquisite and abundant food with a very extensive menu, treatment by 10 super attentive staff, cozy and pleasant place, it should be noted that it is one of the few places, for me the first, where they take into account people with celiac disease since I was amazed when I They commented that I could order everything on the menu from fried to battered since they adapted it with ingredients suitable for celiacs with the separate preparation without any problem with complete peace of mind, 100 x 100 recommended, I would recommend you try the place since just as which I will repeat without a doubt, thanks to the 2 girls who assisted us for the treatment received.
Celiac friendly
