Discover a pizza place that's a game changer with an incredible crust that even non-gluten-free lovers rave about, plus unique toppings and local ingredients.
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cerease aragon
I enjoyed my pizza a lot I ordered the Jeffe Pepe, brick oven style is my fav. I have to get gluten free after finding out I have a sensitivity and the crust was fantastic. 🍕=🫶
Kurdish and Persian flavors shine in perfectly seasoned dishes, making this cozy spot a must-try, with a laid-back vibe and delicious offerings.
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Lawrence Talahongva
Excellent little restaurant!!! Ordered their Sultani (came with a beef koobideh and filet mignon with seasoned chicken) a second plate of beef koobideh. Also ordered one tomato and one pepper dolmas. Everything is delicious and perfectly seasoned and portioned! Server is able to help with gluten free options if needed. It's a Kurdish and Persian style food, great food and good service. There are not a bustling squadron of employees which is fine, so patience is needed but well worth it.
Slowly dwindling in every aspect of bad service! The employees, besides being young have very little comprehension of what's spoken to them directly. I asked for a "Ranch salad" with the addition of spinach. It was translated as ONLY spinach so the salad is not as ordered. The spinach is not chopped so it's smaller than how it should be made if not changed or adding other ingredients. Ordered a medium water with lemon and received a small cup with tons of ice. A member in my group asked for a "gluten allergy" to be stated on their food and the employee did not understand or know how to enter allergies into the register. Must have a high turn over rate here?