Top 50 Gluten-Free Take Away Spots Across Providence

Matthew Cioffi

Great place for drinks, craft beer, and amazing pretzels. There are plenty of gluten-free options.

Joanna White

Massimo is always amazing! The food is delicious, incredible authentic Italian, with a full gluten free menu! The staff is attentive and so friendly, especially the Manager Anna, who always greets us warmly and welcomes us back. We happily travel over an hour to come here for date night and special occasions and it’s always worth it! Highly recommend!

Julie Young

I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.

Steve Daniels

During my recent four-day stay at the Residence Inn while attending Flight Sim Expo 2025, I was so happy to discover that 110 Grill was conveniently attached right to the hotel. It felt like such a treat to have a quality dining spot just steps from my room, especially after long days exploring the expo. The restaurant has a warm and modern atmosphere, with a stylish interior featuring sleek wood finishes, cozy lighting, and an inviting open kitchen concept that lets you watch the chefs in action. It is spacious yet comfortable, making it perfect for both solo dining at the bar and gathering with friends at a table. One of the biggest highlights about 110 Grill is their dedication to accommodating dietary needs. They are known for having a completely gluten-free menu, right down to a separate fryer to avoid cross-contamination. As someone who appreciates when restaurants go the extra mile for their guests, I thought that was fantastic. I came in around noon on Sunday, and the place was surprisingly quiet, offering a peaceful escape from the busy weekend crowds. The bartender was absolutely wonderful. Although she seemed to be the only person working the floor at the time, she managed everything with such grace and friendliness. She was attentive and so kind, and she mixed some amazing drinks. I enjoyed a couple of their signature 110 Margaritas, and they were both fantastic, perfectly balanced with fresh citrus flavors and just the right amount of tequila kick. For my meal, I ordered the Apricot Shrimp Risotto along with a side Caesar salad, and it completely blew me away. The risotto was creamy and rich without being heavy or mushy, and I was delighted that there were no diced onions hiding in it, since I usually find they overpower the dish. The shrimp were large and tender, and the hint of sweetness from the apricot created a beautiful harmony of flavors. It was one of those meals that stays with you long after you have left town because it was genuinely that delicious. Looking through the menu, I noticed that 110 Grill offers a great variety of dishes ranging from hearty steaks and burgers to creative seafood options and vibrant vegetarian plates. Their menu often features seasonal specials and locally inspired flavors, keeping things fresh and exciting. They also have an impressive cocktail list and a nice selection of wines and local craft beers, which makes it a great spot for both dinner and drinks. Service, even during quiet times, felt warm and personal, and I appreciated how attentive the staff were to details, especially when it comes to food allergies or dietary preferences. If you find yourself staying at the Residence Inn or anywhere nearby, or you simply want a delicious meal in a modern, comfortable setting, I highly recommend checking out 110 Grill. It was the perfect place to relax, indulge in a fantastic meal, and treat myself during my trip to Flight Sim Expo. I am already looking forward to coming back the next time I am in town.

Julia Geller

The wine and dessert (cannoli) were great, but the entrees were pretty bad. We got the chicken milanese and it was some of the most overcooked chicken we have ever had. The gluten free pasta and sauce were mediocre at best. Not happy with the food, but service was nice and it was a pleasant environment. The water had a very bad after taste also, would not drink.

Tina Smrkovski

Attentive service and very fast food service. PF Chang's always accommodates our food allergies with a large variety of gluten free foods and willingness to alter dishes to make them GF. Wish we had one closer to our home!

Wan Lin Qin

So good! American vegan food blows my mind. I loved the macaroni salad, crispy tofu roll, gluten free cake cup and am excited to try the brownie tomorrow.

Alexandra kaseta

One of my favorite pizza places. A perfect date spot with arcade games and cool art. Delicious gluten free pizza options. The speciality drinks are perfectly made. The staff is soo friendly and kind. You are warmly welcomed and feel right at home. Can’t recommend this place enough !

Alicia Good

My friend, who is also Gluten Free like me, showed me this place yesterday! They have plenty of gf options, we decided to try out the chicken karaage and treated ourselves to two orders of the dumplings. I haven’t been able to find a place with gf dumplings and these were just like the real thing! Their service and atmosphere were amazing, and the owner was so nice to stop by and talk to us. Will absolutely stop by again soon!!!

Philip Goodson

E S

Restaurant was clean and well lit. Staff was friendly and very accommodating to dietary needs. Large selection of vegetarian, vegan, and gluten free items. Food was delicious with a wide flavor profile and range of heat. Prices were not prohibitive. Parking can be a little challenging if you are not from the area.

Carrie Zaslow

Pizza Pie-er is my favorite Rhode Island Pizza. They have by far the best gluten free pizza. Great choices and the service is always top notch. I have been a customer for over 20 years.

Ingrid Jane

GF donuts are delicious but not Celiac safe if you are very sensitive.

Morgan Thornberry

I went for the special Irish breakfast on a weekday shortly before St. Patrick’s Day. The corned beef dinner knocked my socks off with how smooth it was! Just really commendable that a special could be so perfect. And for just $25! Sat at the chef’s counter and saw the care and cooperation with which dishes were being prepared. Server was friendly, charming, and knowledgeable about gluten restrictions. Service did seem a tad disorganized. I noticed plates sit on the counter for maybe 3-5 minutes before they went to tables.

carolina aviles

Today’s special Salmon was delicious Great flavor great presentation. Love how they had gluten-free options..

Matthew Cioffi

Wonderful. Gluten-free was excellent.

Gordon Portillo

Ashleigh Beland

I am allergic to gluten. They were so kind making me feel safe to eat there. Food was Amazing, so was our server!

Jules Gray

The best food!!! Never had a bad meal here and they've been consistent quality since they first opened a long time ago. If I still lived here, I'd make it a goal to try every menu item once. I wish I knew how to make such tasty wheat gluten, they have multiple textures - all delicious. They also have the best fry tofu appetizer with that lightly fluffy crisp breading, perfect size for sharing. I always look forward to eating here again!! Thank you for a wonderful restaurant which showcases how great vegan protein can be

Caitie Andris

We went because we'd been there before (before I was gluten free) and it was the tastiest thing around! And now that they have gluten free offerings, we were excited to go again. Sadly, it was the toughest thing I have ever bitten into. When I popped that first piece into my mouth, I thought there was some sort of mistake. It felt like biting a rock! And the meat was so tough. My jaw started to hurt so badly that I couldn't eat many pieces (even if they weren't good, I was hungry). My girlfriend's chicken, not gluten free, was cooked to perfection and tasted amazing! So maybe don't go if you're gluten free haha. Also they forgot to bring us our sodas, and after I reminded the waitress about them, she only gave us one (and still charged us for the two we ordered). They don't show you an itemized receipt before you pay, and after I paid I figured it was too much of a hassle. Not a big issue, but uncool nonetheless.

Siawosh Eskandari

Delectable Thai restaurant with tasty fare. Great awareness of different options for customers with allergies, including gluten, dairy, and egg allergies. The only thing I wished for was a bit more zing, acidity, spicy, and overall vivacity in the flavours to make it a tiny tad more authentic. Although the flavours incredibly refined and clean.

Jennifer Gary

Stephanie T

Had a great experience here. I came on a Saturday afternoon, it wasn’t too busy or loud, experienced great customer service and had some lovely cocktails. Would definitely return. The guac and salsa were so good! I came here with someone who is gluten free and they had a great selection of options too.

Dawn Correia

Hi had the pleasure of having Hernan serve my friend and I last night! He was very knowledgeable about the menu. My friend had gluten allergies and Hernan was very helpful . Thank you for your great service!

boris skurkovich

We have been coming to Pianta since they first opened. Consistently excellent food and service. No problem getting gluten-free food at the restaurant. Service staff is efficient, pleasant and seems to enjoy what they are doing. Met the chef today - she is terrific. Highly recommended.

Ruth Schaefer

Lloyd Kaiser

Jeff Savarino

As the name suggests, the location is very small but the latte was top notch, as was the gluten free coffee cake.

Tony Giannotti

Went here for dinner this past week and it was amazing! I was craving ramen and my cousin said she knew a place and this is where we ended up. We went on a Thursday night around 6:30 and were sat immediately as we (three of us total) walked through the door which was awesome! Atmosphere: It is a very cozy environment, which I think was perfect. It definitely gave date night, or out with your friends vibes. It is pretty dim lighting which is great, especially for those who get overstimulated with bright overhead light. It was not loud at all and was easy to have conversation at our table. Service: Our server was really kind! I don't remember their name, but they had darker hair, with glasses and was super sweet and attentive the entire night! Food: I ordered the miso ramen, and my cousins ordered the veggie and chicken ramens. All of us were obsessed with how good it was. There is a large variety on the menu and something for everyone, including vegetarian and gluten-free options. Favorite part of the ramen was the egg, which I know sounds odd to point out but they're SOOOOOOO good. Overall, I can't wait to go back and bring my friends visiting from out of town!

Lior Seidel

Tora Johnson

Absolutely delicious. I have celiac disease, and they readily accommodated me with a scrumptious gluten-free meal accompanied by an excellent glad of red wine. Loved it!

Linda Bell

Qian Meng

Really happy we came here! We went with the chef’s tasting menu, and were very impressed by the creativity of the chef. Multiple dishes were like “I’ve never tasted anything like this’”. The combination of ingredients were often out of box but perfect. They also were very accommodating with our dietary restrictions, husband is gluten free and I have to eat fully cooked food with my pregnancy, so they did a fully customized thing for us, which was amazing and made us feel really special. Their menu obviously changes often, so it’s very nice to have seasonal, fresh ingredients. I can tell a lot of people here come repeatedly, which is another great sign. Overall definitely a place worth coming! Love the chef and our server!

Ken Joensson

Service and food is always top nothch. Best restaurant in Providence in my opinion. Big part of their menu can be made gluten free. Just ask. Sangria and Caiparinha are delish

Tina Timmer

Billy Lippert

Kristy Rapoza

My fiance and I came to have dinner on Friday night and as soon as we walked in the door I could tell that we were going to have a hard time that night. The host at the door was not friendly and gave attitude to all people around her and was even talking bad right in front of the people that were waiting. When we sat down we waited at least 8 minutes until someone greeted us. The server was in such a rush that she did not give the time of day to tell us about the food with a smug face. I asked her about some gluten-free options And she just brushed me off and said they didn't have any tonight. I ended up getting a piece of salmon that was still uncooked in the middle and when I sent it back I did get another attitude from the server which was totally unnecessary. We don't get out a lot on our date nights and we would like to enjoy a nice dinner every once in awhile I'm a very disappointed in my experience I hope that you can train your employees a little bit more because clearly most of them don't care. I probably would not return again which is very unfortunate because it's one of our favorite restaurants.

Lynsie

They have gluten-free bread for breakfast sandwiches.

Lauren Antoine

These jerks charge 12$ extra now for the raspberry sauce for the gluten free chocolate cake. That sauce used to come WITH the cake. They also used to include whipped cream but not anymore! This business is SO GREEDY I cannot believe it. Awful I’m never coming back. I begged the worker to give me a tiny bit of the sauce and she caved fortunately, but that’s so bad of them to not include everything anymore.

Ilse

Great pizzeria that's open late! Nice atmosphere, everyone was friendly, and pizza was delicious 😋. Gluten free options, by the slice, and whole pizzas available.

Andrew Freeman

Jordan Bennett

Dana Kemp

Timothy Killilea

CAV Restaurant is a thoughtful place. Every component of the restaurant seems to be articulately assessed. "Everything in it's place" feels like a proper phrase for this restaurant. The antiquities that surround the dining tables are a severe example of the decorator's style. There are places in Providence that mix small business and museum, this is one of those places. The menu had a selection that doesn't feel as limited as other niche restaurants. The selection did include gluten-free labeling for those who have the need. The Parmesan Encrusted Free Range Chicken Breast was delicious. The portion size was enough, for a fast metabolism, you may want to order appetizers. I like to judge a place by it's presentation of a Caesar Salad. Some places look like they threw a bunch of lettuce leaves onto a place and smatter some cheese on top, with a sneeze of Caesar dressing. CAV was not this place. We ordered the salad without croutons, and it was delicious. There was some baked parmesan on top of the salad that added to the flavor. The dressing was light enough that it did not overpower the other flavors, such as the lettuce and the cheese. The cocktails were excellent! I ordered the Silver and Gold Margarita, they were flavorful and highlighted the taste of the tequila without the taste of the alcohol. A very unique aspect. CAV is a place where I am curious about it all. When observing all of the artifacts, and the actual space that the restaurant was in, it tells a very cool story. I recommend taking the time to make a reservation and enjoy the time spent there. It is a wonderful thing for CAV to be in Providence!

Tina Smrkovski

This restaurant was a wonderful find for us! They are very allergy friendly, taking precautions to ensure no contamination.any of the dishes were able to be made gluten free, and everything we had was amazing. Shout out to our waiter, Joe, who was excellent from start to finish!

Clyde Singh

Kailee Browning

We were so grateful this spot was open on thanksgiving due to us traveling. The food was delicious, they had an Indian thanksgiving meal which was pretty unique. They even had gluten free chickpea bread! The building is unique and we enjoyed our experience here.

Claude Clark

Bill Shafer

Good food, our server was fantastic! And very helpful with gluten-free items. 9–20.

Gary Bunting