Top 31 Gluten-Free Spots to Explore in Juneau

Robert Boucher

Funky place located in a basement. The Korean BBQ chicken is just awesome. My wife has Celiac and they were great about ensuring the food was GF. Service was a bit slow but definitely recommend this place.

David Western

Very clean and beautiful interior. The custom blown glass lights were intriguing. Food choices were good and the wait staff were patient and helpful. Half portions were plenty for a light dinner. Many vegetarian options and all main entrees were gluten-free.

Jenny Johansen

Stop here if you're looking for espresso with notes and not a chain coffee taste. The espresso maple roll was delicious as was the gluten free rhubarb muffin. Left feeling very satisfied. :)

Aaron Morse

Tasty and interesting menu. Very creative. The wood-fired, roasted, gluten-free cauliflower stole the show. There were some misses. The desert was odd and much too salty. The truffle on the risotto had no flavor - blindfolded, I would have had no idea there were truffles in the dish. The staff didn’t seem highly conscious about allergies. This restaurant is probably unsafe for celiacs.

Steffi N

Surprising store, amazing gluten free selection, friendly staff, prices comparable to the lower 50

Tawny Darling

Sooo amazingly good. Eyes-rolling-back-in-head delicious. A must-have if you're in Juneau. Omg. Just try anything, it's all fantastic. Many gluten-free and vegan options that are equally delicious.

Adam Hykes

One of the best kept secrets in Juneau. Just walking in is like stepping into a personal kitchen. The atmosphere is welcoming and Ale herself is super friendly. Amazing selection, all made fresh and regularly. Lots of options: sugar free, gluten free, etc. Anyone can bake, but few put as much love into their work as Ale does. As a result, her work glows with creative flare, and each confection is a work of art. Her kitchen absolutely radiates with color. You'll pay a little extra, but the quality is well worth it. You aren't buying common baked goods here. Ale's got the Good goods.

Vivi’s Pink hair

Good crab fun time Very expensive but worth it 3lbs feed my dad and I. I have celiac disease so I have to be careful they had a gluten free menu somewhere but the staff seemed aware of what was gluten free and what wasn’t . I recommend going early. They did put the bread next to the crab as it was being served so just ask for no bread.

Aaron Morse

Friendly, knowledgeable staff with great gluten-free omelets.

Patrick D

We're fortunate to have 4 breweries in Juneau and this is one of our favorites. Barnaby is a bit more creative in their beer line-up, but Forbidden Peak has a fantastic large space with great views of Auke Bay, and a solid beer line-up, albeit a bit stagnant / monotone. They have several seltzers for the non-beer-drinkers or gluten-free people in your group, and about 15 beers on tap. They introduce about one new rotating beer once a month or so, but the rest of the lineup feels a bit conventional - they mostly seem to stick to a tight ABV / IBU style range. (Or maybe that's just a winter '23/'24 thing?) If I had the opportunity to chat with the brewmaster I'd love to lobby for a few ideas: Sometimes less is more, you probably don't need 14 beers on tap - a smaller, more diverse line-up is catching on in some places. Any Belgian (tripel, wit, quad, BPA, etc) or farmhouse style (saison) in the regular lineup would be awesome. The occasional sour has been interesting but there are usually no details about the type of sour yeast or style target - they're usually "fruity" beers for some reason. There are 4 different lagers that are all very similar. Props for putting in the extra work lagers require; but I'm not sure having both American lager and German lager is worth it - the American one is just the German one rewritten to be less flavorful (gateway beer?). And the schwarzbier and marzen are just malt variants on the helles. Good beers, but lagers have a lot more potential diversity than that (bock, doplebock, pilsner, kolsch, etc). Thank you for listening and cheers to 2024!

Angela Rouege

This place was really fun and had great food. I have to eat gluten free so I had the pork nachos. The queso was really really good and so was the pork. My family got the brisket nachos and cheeseburgers, but they do not eat gluten free. The food was really good and would go back again!

Ash Diane

It's a pizza restaurant inside an arcade. Our kid loved the arcade. They have cauliflower and gluten free crust options.

Melanie

Really good food and pleasant outdoor eating venue. Options for gluten intolerant, vegetarian and omnivore. Lots of space and dog friendly.

Amy Lauria

I really enjoyed the Sandpiper Cafe. It's usually pretty busy for breakfasts, but they do their best to accommodate you. They have a big menu that changes regularly and have some gluten free options available. Their food has always been very tasty. In addition to coffee, they also have a good tea selection. Its once place we always stop when we are in Juneau!

Brandy Brant

Great customer service. They asked if the reason I ordered rice sticks was a gluten intolerance. Great looking out gals! Yummy

Kyleigh McArthur

The food was delicious and accommodating for gluten free eaters! Our server was super nice and helpful in answering all put questions as well!

Shelby Buskirk

Best Gluten Free pizza I've had!

Rodney Bowers

Very good, plenty of food for one needing gluten free diet!

Timber

I took a group of students here this morning and our barista was wonderfully patient while our group of seven ordered. Someone in front of us was kind enough to pay $40 forward towards our order and the baristas helped my students navigate ordering from the menu. The nice gal even gave us all free stickers! It was such a lovely, welcoming experience and we will be certainly be back! The barista was also very helpful when my students were ordering gluten and dairy free beverages!

Jen Cupp

On the boardwalk with outdoor seating! They have gluten free burger buns, tortillas for fish tacos, and can do grilled fish instead of battered for fish and chips.

Aaron Morse

When I stopped, I enjoyed tasty, fresh, gluten-free king salmon tacos.

Chris Brussow

Great food, good prices, fun twists on comfort foods. We ate dinner here at night and breakfast again in the morning. The Mexican food is good and the breakfast was really great. The staff was nice and attentive. I will say, I called the restaurant and was not super impressed, but once I went in, everything was better. Remember, millennials, gen Y and gen Z don't normally communicate by telephone, so I think they are bad at it... Just go and enjoy. Gluten free waffles were really really good.

Erica Simonson

I ordered a gluten free pizza with no sauce and no cheese. I was impressed with the amount of toppings and flavor non-the-less. My order arrived quickly. I would just recommend that they bake them a minute or two less. The edges of the crust were especially hard, almost burnt. Otherwise great!

Nicole Bratt

Taken here by a local friend while visiting. Lively and popular - was packed on a Wednesday night by 6pm; great service; REALLY fresh, tasty food, including a good gluten free crust option - hurray! Oh, and that smoked salmon spread: wowee, delish!

Mindon Win

Specifically reviewing their pizza Wednesdays. We enjoyed the beers we ordered and then we got one standard pizza and one of the vegan gluten free bases and a vegan pizza (by accident). The pizza is very good, great crust, tasty ingredients, and we agreed we would go back for just the pizza. The vegan gluten free crust was surprisingly good, and we’ve tried a lot that are surprisingly bad. It’s a great space with a fun atmosphere and some great beverage options.

Jasz Garrett

Authentic Italian Neapolitan pizza with a personal Alaskan spin on it. High quality ingredients and when they can they always source local. Their gluten free pizza crust is the best in town. The way their fresh dough combines with everything else is amazing. They are also a kind family who go above and beyond to make sure their customers are happy. Not only do they have gluten free but they also have dairy free cheeses.

Samantha Shoffner

At first seems like a tourist trap, but at the recommendation of a local, we came here! Food was delicious! They have lovely outdoor eating area with a gorgeous view even on the pub side, and I do recommend either making a reservation or stopping by and telling them what time you’ll be back so that you don’t have to wait. I had the citrus salmon which was cooked perfectly, though the broccoli didn’t need the watery hollandaise, and my boyfriend had the pickled rick, which he really liked. The chowder was just okay, a little too starchy. I have some food allergies including gluten and they were very accommodating for that. Really excellent experience and highly recommend this restaurant!

Hallie Sikes

Have celiacs, have never had trouble ordering gluten free pizza here.

Bob Winn

The food is wonderful and the service is excellent. The dining room is set up so that no-one needs to feel crowded while enjoying their meal. The one caveat would be to add a few gluten free options an instruct the dining room staff in these selections. Most eateries have no training in this growing area of concern.

Mechelle Carrillo