Amazing place. With safe coeliac treats made by the owners who have coeliac disease. We travelled for vacation from the U.K., and my son who is coeliac had so many things to choose from so he wasn’t feeling left out with the vacation treats
A local, family owned small business that makes the best empanadas I’ve ever had. Crispy and full of flavor, they never disappoint. And they’re 100% gluten free.
Had 3 pies over 2 days. Two plain w sausage, and one gluten free.
Great pizza.
Congrats to the chef.
I've eaten pizza all over the world. These guys make a solid pie.
I will 100% eat a pizza from Bizzarro every time Im in town.
1754 Florida A1A unit A2, Satellite Beach, FL 32937, USA
Gluten-free options
BreakfastBakeryDeliveryTake Away
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I don't even want to give this place a good review, i really thought about giving a negative review to keep others out. more for me!
Some of the items I got here were better than the pastries ive had in Portugal and Italy. The bread is good, and priced appropriately considering how much work it is to make homemade sourdough bread (we stopped since having kids).
One thing everyone is overlooking is the ingredients, everything is USDA organic flour, meaning no Glyph*sate. Funny how people talk about teflon, "microplastics", HFCS, they have no clue about Glyph*sate, im afraid to even spell it because thats how much control those elite have. It was first created as an anti biotic, before fidining its use as a Pest-a-side, now think about that, and how wonderfully does it destroy your gut health. people want to talk and argue about global warming, meanwhile this is 1 of top 5 killers in America, and responsible for all of our issues which I will not even list or make the connection to publicly. I've gotten off Rx meds by cutting it out. Why do you think gluten free and wheat free became a thing? its not because of how God designed wheat. do some research on this.
and coincidentally, healthy, non molested wheat tends to taste pretty good! what are the odds. and by good i mean the best thing you've ever had.
look at the lines place is sold out every day. Satellite Beach has spoken. all the organic eggs and dairy is gone off the shelves every week at publix. the people have spoken, why wont more businesses do this? i guess they dont like money and not killing people? and continue to order your "fresh" food off the sysco truck. the frustrations of living with the spiritual blind should be apparent by now.
also dont be fooled by other places, which have the appearance of being organic, or imported, by they are not, or only 10% of restaurant is, i wont give detail.
look at places like Mr 01 pizza that actually use italian flour for everything in the restaurant, glyp*sate free. its not organic but it essentially is if you know what youre looking at. the proof is in the pudding, and the taste. these places are packed everyday for a reason, fix your gut health and everything else falls in place, just be careful of too much sugar and focus on the savory.
Good but not many choices for gluten intolerance customers. A mostly Mexican menu but Amazingly do Not have Any corn tortillas what so ever! So forget enchiladas or crunchy tacos!
Darren was our waiter. What a professional. We were cerebrating a special occasion. Darren was attentive yet not intrusive. His recommendations were spot on. We thoroughly enjoyed ourselves. If you are looking for high quality food, expertly prepared and top notch service, this is your place. Darren gracefully handled our need for gluten free options and the meal was perfect. We were enjoying ourselves so much we decided to order dessert. How could we resist? Flourless pomegranate chocolate cake! With chocolate martinis! What? We will be back! A special place for a special occasion.
The owner, Antonio is very friendly welcoming you in like you are in his home. The food was outstanding and the service was too. I needed a gluten free dish and he made it taste so authentic and delicious. So very happy we found this gem.
Celiac friendly
