16212 Bothell Everett Hwy H, Mill Creek, WA 98012, USA
Accommodating Gluten-Free
VeganDeliveryTake AwayVegetarian
A vibrant spot with an impressive array of over 200 flavors and endless toppings, perfect for a sweet treat any time of day.
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Chaitanya Kulkarni
Skinny Ds is an absolute gem. Great yogurt flavors, most are gluten free and the toppings variety is incredible. Absolute best toppings for me were the fresh fruits, especially the berries and strawberry yogurt was refreshing. Prices are reasonable as well.
Great gluten-free options.
My pizza had gluten-free crust, with feta and blue cheese, spinach, sliced tomatoes, pepperoni, and olive oil drizzle as well as oregano
With a diverse menu and generous breakfast portions, this spot impresses with top-notch quality and an inviting vibe.
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Tim Clark
This was an awesome restaurant to eat at. It has a large selection of dishes. I had the steak tacos and my daughter and wife had breakfast. The portions for the breakfasts were great. The portion size for my taco didn't match the price. The quality of the food was superb as was the service. Would recommend it to anyone. Plus side is that they cater to gluten free requirements.
Perfect for any celebration, this spot offers a delightful variety of cute cake options that leave everyone raving for more.
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A Lockridge
We’ve used Nothing Bundt Cakes for a 400+ person event several years in a row and we absolutely love them! The cakes are delicious; the customer service is very personable and accommodating. We love the variety of flavors and the gluten-free options, especially for a large crowd. We really enjoy working with the team in Mill Creek and can’t recommend them enough.
Crowded yet vibrant with beautiful outdoor seating, it's a go-to spot for tasty poke that's consistently great for delivery.
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Toby Baratta
Excellent poke, very tasty and great gluten-free options. The salmon when I went in person looked a little suspicious, but I've done delivery a million times and it's usually looked and been amazing.
The place was pretty crowded but they had outdoor seating which was beautiful!
Casual vibe with engaged management, offering well-seasoned burgers and creative options like impossible burgers and sweet potato fries.
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Janae Rodrigues
Before even ordering I asked if the fries were cooked in a shared fryer. I was told that indeed they were. I have celiac and I'm placing my order I specifically asked for no fry because I need to be delivered and they weren't gluten-free. I ordered her two burgers on gluten-free buns with no fries. Before our food came I went back just a minute later asking for the buns not to be toasted because we have a gluten allergy and I want to do reduce the chance of cross contamination. When the burgers came out they had fries on the plate. My son's Burger was not touching the fries and he made the decision to eat to the burger but not touch. The fries.
Mine however was touching the burger and even somehow had two fries under the bun stuck in the melted juice. I politely asked them to remake my burger. I explained that I would be sick if I were to eat it and thanked them for remaking it.
They apologized and they kindly brought me potato chips that were gluten-free to eat while they remade my burger. They brought my burger out without fries. After eating quite a bit, I Burger I was quite hungry at this point I realized they toasted the burger bun after I specifically had asked for it to not be toasted. I could see burn toast marks. I'm wondering if they just took the fries off the plate and then just reheated the burger by toasting it and slapping some fresh veggies on it. There were grease marks on the plate where there was nothing like they had just taken the fries off. At this point I knew any damage had been done and I finished what little was left of my burger. I was waiting for my slow eating child to finish. I began to get a headache and a slight stomach ache already. I was surprised because even from cross contamination it usually isn't this big of an onset.
The next day now my stomach is swollen and I feel nauseous. My head's throbbing eyes watering. I feel almost as if I have eaten an entire gluten bun. I know that was not the case because it was crumbly and looked different than the others. I've never had this bad of a cross-contamination issue. My son has a slight headache ache and stomach ache he said it wasn't too bad.
I was just hoping to feel somewhat normal eating out with my family but that is not the case now. I am miserable and in a lot of pain. I feel bad not getting to enjoy my time with my family visiting and will have to miss work. So please if you are Celiac up or have a gluten allergy don't eat here
A must-try for those craving delicious, satisfying sushi with great portions and quick takeout service, even for large orders.
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S Warhola
We ordered takeout and drove 30 mins to get here because we live in the boonies and there is no good sushi near us. This place did not disappoint! Everything was delicious and the portions were good. We placed a large, gluten free order (28 rolls) and even though we ordered all GF items, they said they would make sure the kitchen knew that the whole order was to be GF. The woman who answered the phone was nice and knowledgeable, the food was done in about 30 minutes, and we appreciated the service as well as the great food!
Experience a unique blend of patience and culinary prowess, as the staff is ready to accommodate needs while serving standout dishes.
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DaVena Lau
Food was spectacular!
Several members of my family have gluten sensitivities, and the wait staff didn't realize until after we placed our initial orders that the food was cross contaminated with breaded items, but we got everything sorted out and we caught it before food was made. The staff was patient as everything played out and they retook our orders.
Enjoy a vibrant spot with tasty vegan options and late-night hours, but double-check menu items for specifics!
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Aaron Hoy
The BLTA with Salmon is delicious! If you are gluten-intolerant like me they will make it wrapped in lettuce. You will have to ask for the sauce to be added, however.
Exceptional pizza with amazing textures that might just surprise you, making it a must-try for anyone craving something delicious.
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Avery Kubat
Soooooo yummy! Just recently had to go gluten and dairy free, so me and my Fiance got two gluten free pizzas, one with dairy free cheese (for me) and one with normal cheese (for him). Only problem was our boxes were not marked, so we tried to do a taste test to see if we could tell which was which… but they were both so good we couldn’t tell what one was dairy free 😂 which is kinda mind blowing because there’s typically a very obvious difference
10/10 would recommend if you have any dietary restrictions. Wasn’t over priced like normal gluten and dairy free options, and tasted like a normal pizza! Having a strict diet is so tricky and frustrating, so glad to have found this place!
13300 Bothell Everett Hwy #304, Mill Creek, WA 98012, USA
Gluten-free options
DeliveryTake AwayOutdoor SeatingRestaurant
Known for incredible fish and chips, this spot also boasts a unique coffee cocktail menu and attentive service that makes every visit special.
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Cassandra Wauer
My grandma said they had the best fish and chips she has ever had! I had their burger on a gluten free bun(intolerant, not Celiac's), which was spectacular, and I love the extended coffee cocktail menu. Service was wonderful, our server was kind enough to listen to my grandma when she felt like telling him a short story and took care of us.
Expect incredible flavors and unique dishes that keep fans coming back for more, even if it means a bit of a drive!
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Tom Johnson
We had a Togo order for 4 all gluten free. They were great on gf, but bad, really bad on flavor. Pad see ew and pad kee mao both tasted like gas flame. And 3 * had no spice at all. Lastly the 2 mango sticky rices were very salty ( like me after seeing how much I spent for garbage). 2 of the dishes went directly to the garbage.
With a vibrant atmosphere and speedy service, this spot impresses with its stylish decor and fantastic rolls, making it a must-visit!
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Jennifer Labesky
This was one of the best sushi places I have been to. The service was great - our server was pleasant and food arrived within 10-15 minutes.The overall atmosphere was great and the place is on par with their decorative style. I ordered the rockstar roll and the inari sushi roll. Both rolls were phenomenal!!! This spott also has a variety of available soy sauces, including gluten free. I would absolutely come here again. 💙🦄🌈
If I shop at Albertsons, I like to go to this one. Not only because it's close to home but because they have the nice organic/gluten free section. The Albertsons on 128th does not.
I LOVE this bar! Trevor is an excellent bartender and made sure to make my friends & I feel welcome! As a someone with a gluten intolerance its really hard for me to go out and feel taken care of, but Trevor assured me he knew exactly what to do to make my “drinkies” safe! I WILL be coming back!
Get ready for a breakfast that looks like it’s straight out of a magazine, with perfectly fluffy dishes and deliciously seasoned potatoes.
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Mike Stevenson
My wife and I went in this morning to try out breakfast. We were not disappointed my wife ordered French toast with over easy eggs and ham. The French toast was perfectly fluffy and well cooked. I ordered a scramble with Obrien potatoes. The potatoes were to die for well seasoned and uniformity cooked. My wife and I were fighting over them. We both had a drink, and they were both good. The breakfast looked like it was taken out of a magazine ad. The service was good, and they had gluten-free toast with freezer jam . I would recommend this to anyone looking for a great breakfast.