Top 9 Gluten-Free Spots to Discover in Minor, Seattle

summer avey

The owner is such an incredibly friendly person and supports other local and small businesses. The cookies are great and there's a nice variety of flavors. I cant eat soy protien or dairy. Im so appreciative that there are vegan (and gluten free) options that I can indulge in there.

Joshua Dunn

Pros: Excellent service, outdoor seating, and a dinner menu with many excellent gluten-free options, and creative takes on traditional Vietnamese dishes. The food and drinks were great, with some unusual dining options, creative pairings, and interesting and complex flavors. Definitely not a typical Vietnamese restaurant -- but something much better. Cons: 1) Excessively loud music, and 2) accommodating gluten-free diners fell apart when it came to dessert -- the chef absolutely refuses to serve their ice cream (which sounded amazing and would otherwise be gluten-free) in a bowl rather than a cone. That was a disappointing ending to an otherwise great meal.

Ed Nutting

Margaret Reed

Been wanting to try this restaurant for a while and was a bit let down but not too much? I'd say it was average? Maybe we ate there on an off night? Was pretty empty for 6pm on a Thursday, got seated right away. Though it was a gorgeous evening out they had all the blinds down and felt like no windows open except the front door so was a bit stuffy. I did really like the all wooden interior though. Got a booth and that's always welcome. Our server was really sweet as well. They even clarified when bringing our bill out that we didn't have to tip because it was already added - I always get nervous about that in places that include it already because I don't want to not tip by accident! We got the carrots, the romaine salad, a cacio e pepe regular pie, and a margherita gluten free pie. Honestly, everything was kind of lacking in flavor. Carrots were under seasoned, ricotta underneath had no flavor. Salad was fine, nothing special, the lettuce was nice and crisp. My pizza was also fine, the dough didn't have too much flavor - felt like it could have used a couple more minutes in the oven. I really disliked the gf crust but my fiance (who's the gf one) enjoyed it. The red sauce was fine, also lacked seasoning we felt like - tasted just like canned tomatoes (which if you like that, cool?). They also charged me $3 for fizzy water with lime lol. Probably wouldn't go back just cause of all the other amazing food in Seattle but glad I gave them a try.

Elizabeth Elias

No deep fryer!!!!! They have fries and tater tots that they air fry!! We had the tater tots and they were do good. My non vegan friend loved the frankfurter. He couldn't tell that it's vegan. I had a gluten-free pizza. The crust was amazing! I am a difficult customer, yet they were patient with me.

Miguel Rodriguez

Loved the place it gives you the vibe of a hole in the wall kind of place. It is an amazing smash burgers place with good options and great people. Loved it. My son can't have gluten and ordered a gluten-free burger that was amazing.

Iva Bradford

Carmen Holquin

Cynthia Danielson