Top 6 Gluten-Free Spots to Explore in Stadium District, Tacoma

124 N Tacoma Ave, Tacoma, WA 98403, USA
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This spot offers a fun retro diner vibe with cozy outdoor seating featuring propane rock fire displays on picnic benches. It's a great local find known for its gluten-free buns that are notably moist and tasty, making it a standout for gluten-free diners.

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Nicole P
Nicole P
Very mid experience. Entire place was unbussed, counters and floors were extremely dirty, service was very slow. There were maybe 2 other customers the almost hour we were there during dinnertime. Hamburger fell apart in my hands and tasted like nothing. "Cheese fries" was a weird cheese...gravy? Spent $60 for two people. i wanted to get a gluten-free bun, but that was an extra $4!! Only redeemer was the float and shake. Wont be returning.

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24 N Tacoma Ave, Tacoma, WA 98403, USA
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Authentic vibes and delicious 18 pies make this spot a go-to for pizza lovers who appreciate quality over frills.

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Dennis Carter
Dennis Carter

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110 N Tacoma Ave Suite A, Tacoma, Washington, United States
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This modern eatery offers a warm, inviting atmosphere with an open kitchen that creates a lively, engaging setting. The staff are knowledgeable and accommodating for gluten-free diets, making it a comfortable choice for those with gluten sensitivities seeking flavorful options in a welcoming environment.

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Mary Winchester
Mary Winchester

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111 N Tacoma Ave, Tacoma, Washington, United States
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This cafe offers a calm and pleasant atmosphere with kind, genuine service, making it an ideal spot for those seeking well-prepared gluten-free options. The setting is inviting and accommodating, ensuring a comfortable dining experience for guests with gluten sensitivities.

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Bee Provencher
Bee Provencher

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110B N Tacoma Ave, Tacoma, Washington, United States
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This vibrant spot offers a gluten-free friendly ambiance with a welcoming atmosphere and attentive service. The setting feels safe and cozy, making it an excellent choice for those seeking gluten-free dining with a creative and flavorful experience.

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Natalie Louise Park
Natalie Louise Park
I enjoyed the food a lot! We went on a busy Friday night and there were no tables available at that moment so we decided to take the option to sit at the bar. I was worried at the beginning that we would get overlooked at the bar in terms of service, thinking that the drinks would take priority, but that was not the case. The bartender was very nice and attentive and provided us with good service. The curry ramen with gluten free noodles was excellent and hit the spot on a rainy December night. My husband really enjoyed the Impossi-bao and gyoza. The Citrus Yuzu with Mint was some of the best mochi that I have had and my husband really enjoyed the chocolate habanero mochi as well. All in all, I can see why this place is busy on a rainy winter night, it's good food. I will try to make a reservation the next time that we stop by so I can try to get a table and be more cozy and happy while eating ramen. Thank you!

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649 Division Ave, Tacoma, Washington, United States
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This inviting spot features nice, low lighting that sets a cozy mood, complemented by a welcoming atmosphere and attentive service. The space is known for its plenty of gluten-free options, making it a comfortable choice for those seeking gluten-free dining.

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David Morrison
David Morrison

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