Top 28 Gluten-Free Gems to Discover in Mission District, San Francisco

Jason Knowlton

Suzy El Bader

Colleagues visiting the Bay Area and I had one of the best dinners at Farmhouse Kitchen Thai restaurant last night! They were on top of things checking for allergies when we ordered. We had one person with gluten allergies and the servers made sure to suggest what can or cannot be offered to them. The visiting guests loved their alcoholic drinks too! Fun glasses, flavors and photo opportunities. The eggplant dish with wagyu beef was so good! The vegan rice rolls were so good, and I would order that as a meal myself although I’m not vegan nor vegetarian. Oxtail stew, was delicious! And mango sticky rice dessert was excellent. I had Thai iced tea, which I thought was a tad sweeter than what I would’ve liked, but still enjoyed it. I will be coming back as often as I can! Highly recommend this restaurant!

Ethan

AN AUTHENTIC ITALIAN RESTAURANT. I say for 3 reasons: 1. All the staff are Italian 2. A member of my dinner party lived in Italy for several years, is fluent in Italian who also has an Italian husband and she confirmed this place screamed proper Italian 3. It gave me massive nostalgia of my recent trip to Italy a few months ago. I came with a party of 7 for my girlfriend's birthday. The manager Andrea was there at the front door to welcome us and quickly made small talk with our Italian speaking party members. We were sat upstairs in a balcony type seating which gave us a full view of the dining room - absolutely beautiful. Our waiter Marco was attentive and knowledgeable about the whole menu. We had a child with celiac so he quickly told us everything that she could eat and she loved every bite of it! All of the appetizers were amazing especially the meatballs, we had to order a second round. We ate the calamari, salads, and burrata which tasted amazing. We ordered individual pasta entrees of different varieties. Each member of my party could not stop talking about how delicious it was - IT WAS PROPER AL DENTE. Drinks are so reasonably priced. A glass of wine is $10-$14 which is SOO cheap in my opinion but all the wine tasted amazing - the bottles all cost about $40-$50 which is very affordable. To further compliment Marco, it was a busy evening but he never forgot a single thing we ordered even down to the modifications in a single persons entree. Even if his other duties created a longer wait time for our requests he continually reassured us that he would take care of it which he did. Desserts were phenomenal and they were nice to us to comp a dessert for the birthday member. We had the Tiramisu, Red Velvet Cake, and the Panna Cotta. Each one tasted amazing and we continually ate them despite how full we all were. Andrea was also so kind to bring the celiac child (Born in Italy and also speaks Italian) some gelato as it was gluten free and she was so thankful!! Andrea also gave us some Limoncello which tasted delicious! As someone who works for a high-end restaurant in San Francisco, Bottega truly is one the best restaurants I have had the pleasure of visiting. This place is 20/10 and I WILL be back as soon as I can. This is a repost of my yelp review, I wanted to make sure it was on both google and yelp.

polly lang

When I first saw my burrito I thought there was a mistake and it was on a regular flour tortilla… they are that good! I get so used to gluten free stuff being a crappy but necessary substitute, this is so amazing though it doesn’t feel like it’s gluten free at all. Thank you!

Diana Reyes

Anna Johnson

christine mcquilkin

They have amazing authentic gluten free bagels. Even better than in NYC.

James Henson

Mitchell Hanson

Pizza joint within the mission district area with quick-pick up options for square, thick crusted pizza. Although the appearance itself was very appetizing, the texture of the bread was pretty dry and did not feel high quality. The toppings were slightly excessive and drowned out the integral pizza ingredients including the cheese and sauce. The price did not equate to the quality or quantity of the pizza and the staff did not understand I had just wanted one of each pizza type, so they ended up charging me more than I had wanted. The environment is more accustomed for take out. No gluten free options.

Claude Clark

William Boyce

Heather Mitchell

Alejandra Ford

Delicious gluten-free food, safe for celiacs and very comfortable and cozy restaurant.

Rachel Flynn

Other reviewers have mentioned how beautiful this space is and the great service. I came on here to make sure that everyone with a gluten allergy knows they have delicious (some of the best) gluten free pasta including a GF tortellini! I often have to search reviews to find out if restaurants accommodate my allergy and it’s not listed on the menu but they do!

Bryan Hubbard

Darryl Green

Carol Dudley

Lucinda Stokes

Courtney Mosier

Jose Taylor

Judy Young

Cleora Black

Augustus Herrera

Bonnie Bridges

Becky Burke

Melissa Covington

Christian Ide

Alan Rodriguez