Top 4 Gluten-Free Vegan Spots to Explore in Luxembourg

Elisa V

100% gluten-free premises. Variety of sweets for breakfast, although you can also find breads and sandwiches. The attention is very good. You have to choose indoor and outdoor tables. Apart from what we chose for breakfast, along with the coffee and tea, they served us two other sweets. A great detail. Highly recommended.

Jeroen de Veth

Our favorite in the Müllerthal. We have had a wonderful meal here twice. The pinsas, xxl hamburger (500gr!!!), cordon bleu, spaetzle with steak, cheesecake and apple strudel are all recommended in our opinion. What we saw leaving from the kitchen to other tables also looked delicious. Exceptional in the area: vegans, vegetarians and gluten-free eaters will get their money's worth here. And if you prefer to drink non-alcoholic beer: they have 0.0 from Franziskaner, the tastiest weizen. Unfortunately, major negative points for the operation/service. On a rather chilly evening we had to eat on the terrace - we took that for granted - because the restaurant inside would be full with reservations. In the two hours we were there, there were at least 10 places available inside at all times. Moreover, shortly after our main course was served, the terrace was completely forgotten. We had to go inside to ask for our dessert and after several long waits we had to go back inside for the bill. Hopefully the owners read this: the kitchen brigade and the delicious concept in a top location definitely deserve a better / more attentive waiting staff!

Manou Wiltgen

Nice and Cozy Place and Lovely Personnel. And it‘s all self made and Gluten Free

Charlotte Slater

100% dedicated gluten free

Shannon Croston

This is a busy place, be prepared to wait a little bit. They offered us a place to sit, but we waited quite a while to be able to order. They have a great variety of vegan dishes and many of them can be made gluten free, including salads and bowls and burgers. Their GF burger bun isn’t marked with a flag or anything when it’s delivered, and is quite soft, so be sure to double check. They said their fries are cooked in a separate fryer, which is good news for the GF people.

Jaime Someone

Rude staff. I went to rawdish a couple weeks back, I hadn't eaten all day and it was raining. I was simply planning to try this place out, and sit for 10-15 min to eat something. I'm lactose and gluten intolerant, so it took me about 5 minutes to pick what to eat since I had to check the list of ingredients every time. There wasn't anyone else in line so it's not like I was blocking someone else's view. I made my choice and went to the counter to pay and asked if they maybe had coffee. The staff, that I assume to be the owner was very rude, at first I approached her in french wich she groaned and said she only speaks english. I asked her in english if she had coffee, I got an loud and abrupt no as an answer I was taken aback by the way she answered what to me seems like a no evasive question that didn't warrant such a response, she must have noticed how she sounded and said that the machine was apparently broken and I had to leave because they were closing soon. I was fine with that, it was disappointing but if they're closing I'll simply try to find somewhere else to sit down and eat. I paid and left but then checked their closing time... They were open for another whole hour, almost 1h30 after I left the store

Shannon Croston

Allergens are marked on the menu. They have a mini buffet at lunch that is a great price 12 euros for a plate. Today they had salad, onion bhaji, a daal, a vegetable curry, and rice. The curry and daal were both so flavorful! The waiter went back to double check that the bhaji was fried in their gluten free fryer. Their attention to my allergies was very much appreciated!

Ursula Scheiden

coeliac friendly

Alexandra Gheorghe

This is hands down one of the coziest and most charming tea rooms I’ve ever visited. The ambiance is perfect for a peaceful afternoon, with calming music and a warm, inviting feel. The homemade food is nothing short of amazing—you can tell it’s made with passion and high-quality ingredients. I especially loved the fact that even the plant-based milks for coffee are made in-house, with delicious options like almond and cashew. The gluten-free, sugar-free cakes are to die for. If you’re looking for a place to relax and enjoy guilt-free treats, this is it!

Jane Garfoot

I had such a great experience at Seed/Beet. The food is not only Vegan with many Gluten free options, but it’s delicious. I had the Avocado Burger which was very satisfying and the Chocolate Mousse was also amazing. The service here is also really good!Highly recommend checking it out!

Bhavesh Shingare

Took green machine gluten free pasta, good taste amd healthy.