Ribs and tacos

Open-air setup near a shipping container mall creates a chilled vibe with a relaxed atmosphere. Large portions and bold Hawaiian BBQ flavors attract those who enjoy hearty, flavorful meals. The place draws a crowd looking for authentic Hawaiian food with a casual, lively energy.

Ribs come crispy and charred, coated in a creamy, tangy sauce. Kalbi short ribs stand out with their rich flavor and tenderness.

Tacos come loaded with meat, sauce, and onions, making them very satisfying and tasty. Taco Tuesday offers a special menu with options like teriyaki ribeye and chicken-packed tacos, priced around $20 for five tacos.

Classic tiki bar with an urban twist offers a warm honey-colored wood interior and a large patio with sun and shade. Atmosphere blends mid-century modern-meets-Maui energy with colorful tiki décor and soft lighting, creating a vibrant yet relaxed vibe. Open layout with garage doors and horseshoe bar invites fresh air and casual socializing.

Short ribs come with Korean BBQ flavors and a solid Kalbi Ribs option. The ribs are consistently on point and pair well with sides like macaroni salad.

Fish tacos stand out with two large pieces of fish and strong flavor. Shrimp and habanero chicken tacos offer well-seasoned, spicy options served with rice and black beans.

Mexican restaurant with a gorgeous brick aesthetic and an open, inviting concept creates a warm and relaxing atmosphere. Music blends various genres for easy listening, enhancing the high-end vibe. The setting suits romantic nights or impressing guests, with a mix of local and upscale energy.

Short ribs come out incredibly tender and stand as the star of the show. Grilled ribs offer a unique flavor and cook perfectly, making them a real treat.

Tacos here feature flour tortillas topped with avocado slices and come in varieties like carne asada, birria, potato, and steak. Birria tacos stand out as juicy, bold, and flavorful, sometimes served with consomé, while smoky salsa accompanies the potato tacos.

Mexican restaurant with cozy, romantic ambiance and modern decor features live acoustic Spanish music that balances lively energy with conversation-friendly volume. The space feels dark and well-appointed, creating a classy vibe ideal for unwinding or intimate dining.

Short ribs come in very large portions with meat that melts off the bone. The texture is extremely tender and the flavor stands out as rich and delicious.

Quesabirria and steak tacos stand out with rich flavors. Tacos Sonora and birria tacos offer variety alongside pork belly and short rib options.

Outdoor setup creates a comfortable temperature and a relaxed, homey vibe like eating with family in a backyard. The place draws a casual crowd who come for authentic street tacos with perfectly cooked meat and bold flavors.

Short ribs come served on a cutting board and often arrive alongside asada. Portions include half-pound options, and the ribs have a heavenly flavor that stands out.

Tacos here stand out for their authenticity and reasonable prices. The carne asada, chorizo, and al pastor tacos are especially notable and consistently praised.

Small, clean space with cute decor and a down-home, smoky atmosphere creates a cozy vibe. Golden Oldies music plays softly, adding to the welcoming energy. Seating is limited and best suited for take-out, with occasional extra outdoor seating provided.

Ribs here offer fall-off-the-bone tenderness with a perfect balance of smokiness. They capture the essence of real Texas BBQ with rich, juicy flavors.

Brisket tacos stand out with rich BBQ flavor and tender meat. Pulled pork tacos come with coleslaw, salsa, and Cotija cheese for a balanced taste. Taco Tuesday features these special BBQ tacos.

Narrow, long space with hauntingly beautiful decor and unique candle details creates a cozy, intimate vibe. Handcrafted cocktails stand out for their creativity and flavor, complementing seasoned seafood and tacos. Atmosphere feels lively yet welcoming, with music and occasional sports on a large screen.

Braised short ribs and Arizona Long Rib stand out with seasoned to perfection flavors. The ribs come with unique touches like adobo seasoning and pair well with dishes like queso and steak quesadillas.

Potato tacos stand out with their homemade tortillas and memorable flavor. Fried shrimp tacos offer a crunchy, juicy bite, while swordfish tacos come with a fantastic green sauce.

Open layout with high ceilings creates a cozy, inviting atmosphere that encourages relaxation. A condiment and salsa bar offers extras to customize meals. Known for authentic Mexican street tacos and standout quesabirria, the place draws those seeking quality and generous portions.

Beef ribs come super tender and melt-in-your-mouth with a juicy, tasty flavor. The rib plate includes three ribs, rice, beans, and a choice of flour or corn tortilla for a solid price.

Birria tacos stand out as a highlight, especially the quesabirria and tripe tacos. Mexican street tacos taste authentic and the carne asada lorenza and mahi mahi tacos also impress.

Sports grill with dozens of flat screens showing various games creates a chill yet active atmosphere. Space includes pet-friendly patio and a mix of booths, tables, and hi-tops. Noise level varies from moderate to loud, especially during big games.

Ribs come with a fall-off-the-bone tenderness and a nice bark that avoids overcooking. Appetizer portions include a small side of fries, and the wing and rib sampler offers a tasty variety.

Fish tacos stand out with full fillings and good flavor, making them tricky to handle without spilling. The menu includes a wide variety of tacos like shrimp, alongside ribs and burgers.

Smoke from outdoor grills fills the air, creating a real smokehouse feel with a Southern vibe in a small, hole-in-the-wall setting. The atmosphere stays cozy and friendly, with good music enhancing the relaxed, nostalgic barbecue experience.

Ribs come falling off the bone and are seasoned to perfection. They are tender and often described as delicious, with some variations noted as burnt or tough.

Pork belly tacos stand out as the highlight with rich flavor. Pulled pork and catfish tacos also appear frequently, paired with sides like potato salad and coleslaw.

Mid-century Polynesian decor features giant thatch roof bar, tropical fish, and a waterfall seating area. Atmosphere is dimly lit and loud, creating a lively yet chill tiki vibe. Tropical cocktails and Hawaiian-inspired dishes complement the authentic island setting.

Ribs fall off the bone and stay very tender and juicy. Polynesian ribs offer a delicious flavor profile.

Tacos come with fried avocado and fish options that stand out. Taco Tuesday offers tasty and well-liked choices.

Large space combines indoor and outdoor seating with a fireplace and mist machines on the patio. Atmosphere balances warmth and liveliness, with noise levels varying from relaxed outside to busy inside. Full bar offers crafted cocktails that complement the inviting environment.

Street tacos feature steak cooked to perfection with a sauce that elevates the flavor. Steak tacos offer great value especially during late lunch happy hour.

Barbecue restaurant combines rustic charm with modern flair, featuring a hardwood dance floor and a bar top made of thousands of bottle caps. Live music and dance lessons create a lively atmosphere where people enjoy dancing and socializing. Signature cocktails and excellent barbecue ribs add to the engaging experience.

Ribs come fall-off-the-bone succulent with a well-spiced rub and a choice of sauces like Honey Bourbon BBQ. St. Louis style ribs stand out for their tenderness and flavor.

Tacos feature a smokey BBQ flavor that stands out. Sunday brunch includes tacos and bowls for variety.

Outdoor seating under a covered tent creates a casual, street corner taco stand vibe with fresh condiment bar and loud nostalgic music. The atmosphere feels lively and authentic, attracting those who appreciate authentic tacos and a self-serve salsa bar reminiscent of Ensenada street tacos.

Super tender shaved rib meat appears in tacos grilled on a flat top. Beef ribs shred off the bone and come in both tacos and plates with crispy but soft grilled tortillas.

Tacos come with generous amounts of meat and fresh, flavorful salads. Varieties like tacos al pastor, tripas, and shaved rib meat offer authentic, well-seasoned flavors that stand out.

Mom and Pop restaurant with casual, colorful atmosphere and outdoor grilling creates a lively, inviting vibe. Salsa bar with queso and large portions stand out as unique features. The place is clean and comfortable but can be loud and warm due to minimal air conditioning.

Ribs feature fall off the bone pork with a choice of BBQ sauce or Mango habanero sauce. The Rib Special remains consistently delicious and is a standout on the menu.

Breakfast tacos come with customizable toppings and maintain consistent quality. Tacos al pastor offer a simple, flavorful experience, complemented by a salsa bar for added variety.

Outdoor patio features an adobe fireplace, waterfall, and heaters for comfort. Atmosphere feels chill and unique, blending indoor and outdoor spaces with lively bar seating and sports on TV. Crowd enjoys relaxed dining with distinctive Southwestern vibes.

Short ribs come in a fall-apart tender style with a big portion and a good amount of vegetables. The flavor is consistently really good across different dishes featuring beef short rib.

Tacos here feature authentic street style with a balanced heat and spice. Options like filet mignon and shrimp appetizers stand out for their flavor and quality.

Outdoor patio offers Catalina Mountains views with heated seating and lawn games for a relaxed vibe. Bar area fills with energy, featuring a diverse beer and cocktail selection. Atmosphere stays friendly and inviting, blending casual dining with lively social spaces.

Huge portions of ribs come with spicy sauce and sides like sausage, coleslaw, and cornbread. The ribs are perfectly smoked, meaty, and seasoned well, staying flavorful even the next day.

Blackened Ahi tuna tacos stand out with three signature sauces that all taste great. Pulled pork tacos come loaded with meat and a light slaw topping. BBQ street tacos also feature prominently on the menu.

Large American restaurant with an open kitchen and discreet elegance offers a quiet, relaxed atmosphere suitable for conversation. Private rooms and a sunny patio provide varied seating options, while the bar serves fabulous cocktails including martinis and Margaritas.

Braised pork ribs come fall-off-the-bone tender with a rich, deeply flavorful taste. Short ribs pair well with a horseradish sauce and have a delicious, fatty quality.

Fish tacos stand out as delicious and tasty options. Shrimp tacos appear on the happy hour menu alongside burgers, offering variety.

Outdoor patio offers incredible mountain views and a live music stage that energizes the space. Fire pits and a BBQ sauce bar create a lively, fun atmosphere with a strong community vibe. The setting combines rustic charm with well-executed design, making it a standout barbecue spot.

Ribs fall right off the bone with a tender, juicy texture. They pair well with brisket tacos and jalapeño sausage, creating a phenomenal BBQ combo.

Brisket tacos stand out with a cheese crisp around the edge and a flavor unlike typical tacos. Chicken tacos and elote also offer delicious options alongside ribs and brisket tacos.

Historic building hosts a small, dark, and lively Mexican restaurant with a festive, authentic vibe. Outdoor patio offers sunny and shady seating, while inside fills with traditional New Mexican music and quick service amid a tight, noisy space. Scratch margaritas and spicy New Mexico cuisine stand out as signature features.

Adovada ribs stand out with their tender texture and balanced heat that enhances without overpowering. They deliver rich flavor consistently across visits.

Pork tacos, especially carnitas and garlic roasted pork, stand out with rich flavor. Tacos come fresh and packed with flavor, though some have extra lettuce.

Sonoran-style family restaurant offers flavorful street tacos and a great salsa bar with grilled onions and jalapeños. The space feels tight with minimal seating, creating an intimate atmosphere with pleasant, low-volume music. Generous portions and clean surroundings define the experience.

Charcoal-grilled ribs offer a rich, authentic flavor with both pork and beef options. The aguachile ribs stand out as a distinctive choice, while shaved beef ribs deliver a phenomenal taste.

Tacos feature flavorful meats like tripa, asada, and pollo with a Sonoran-style twist. The Keto taco with a cheese shell stands out alongside options like caramelo and taco pític.