Small space with beautiful murals and Greek-themed decor creates a warm, inviting atmosphere. The vibe is authentic and lively, with a cozy, homey feel. Cleanliness stands out alongside a friendly, welcoming energy.
Salads come with fresh ingredients and homemade dressing. They can replace rice on plates and pair well with dishes like chicken kabob and hummus.
Desserts come freshly made every day with a focus on quality. The Baklava stands out as a delicious option among the offerings.
"The food here is delicious and beautifully prepared."
"The service here is so friendly and attentive."
"I found the homemade desserts here to be delicious."
Good to know
The menu lists lunch items starting at $14.99.
Expect to pay around $20 for a meal after tax.
Portion sizes are large, suitable for sharing.
Restaurant offers an elegant atmosphere with live piano music enhancing the experience. Tables often feature personalized decorations like flower petals and confetti, creating a special ambiance. Staff wear professional attire, contributing to a refined and upscale vibe.
Wedge salad stands out with a 5 out of 5 rating. It pairs well with other dishes like crab legs and prime rib eye.
Desserts include hot chocolate cake with ice cream and coffee, which pair well with the meal. The sweets are flavorful and complement the main dishes effectively.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Parking can be challenging; arrive early to secure a spot.
Open-floor plan with modern decor and gold dinnerware sets an upscale tone. K-pop music plays softly, creating a quiet, comfortable atmosphere that feels authentic to Korean barbecue culture. Servers cook the meat tableside, adding a unique interactive element to the dining experience.
Two salads come with the small beef combo, including a small garden salad and a scallion salad. Salad bowls are chilled stainless steel, which keeps the greens fresh and crisp.
Korean bingsu stands out as a traditional dessert option here. The manager sometimes offers free dessert, adding a nice touch to the meal.
Good to know
Parking is easily accessible and available on-site.
The restaurant offers a unique service where staff cook the meat at your table.
Expect higher prices compared to typical all-you-can-eat Korean BBQ places.
Restaurant offers an authentic Taiwanese night market steakhouse vibe with a pleasant, comfortable atmosphere that feels like home. Guests find a self-service buffet featuring a variety of Taiwanese snacks and dishes alongside main entrees. The setting combines stylish design with a clean, inviting environment.
Salads feature a Taiwanese-style twist with a tasty Thousand Island dressing. The salad bar offers a wide variety of Taiwanese food but requires a purchase for children over 75 cm tall.
Shaved ice stands out with its authentic Taiwanese touch. Desserts come alongside all-you-can-eat appetizers and fruits, adding variety to the meal.
Good to know
A buffet is available all day on holidays.
The price for the buffet is around $25 per person.
Children over 90 cm tall must pay an additional NT$18 for the buffet.
Buffet restaurant offers a large buffet with a variety of dishes including grilled steak and BBQ pork. The atmosphere is loud and crowded, often filled with families and children running around. The space feels spacious and clean despite close table arrangements.
Freshness stands out with a fresh salad bar offering a variety of options. Seasonal items like beets and fresh strawberries add unique touches.
Wide variety of desserts includes a dessert bar with options like cotton candy and ice cream. Many choices make it easy to find something sweet for everyone.
Good to know
Dinner costs $21 per person, including tax.
Expect a 10-minute wait for steak during busy hours.
The restaurant offers unlimited drinks with your meal.
Dining room shows 1980s Texas ranch style with worn furniture and faded decor. Atmosphere stays quiet and calm, offering a welcoming, family-friendly vibe. Steaks and cocktails stand out as high-quality and flavorful.
Salads feature BBQ southwestern flavors with salmon and solid options like Cobb salad and cob steak salad. Quality stays consistent across different styles.
Desserts come in generous portions and often arrive with a candle or balloon for celebrations. The quality stays consistent from cocktails through dessert and Irish coffee.
Good to know
Wednesday is half off of drinks night.
Happy hour features panko fried zucchini and inexpensive drinks.
All wine is half off on Wednesdays.
Cabin-style decor with woodsy themes and bear motifs creates a homey, family-friendly atmosphere. Classic tunes play from a jukebox, adding to the nostalgic diner vibe. The space feels welcoming and lively, especially with groups and festive decorations.
Huge taco salad stands out for its size and flavor, often too big to finish. Crispy fried chicken Cobb salad with blue cheese also offers a solid option.
Chocolate ice cream costs $1.99 and pairs well with breakfast. Bread pudding stands out as a delicious dessert. Overall, desserts here are wonderful.
Good to know
All-you-can-eat fish fry is available on Fridays while supplies last.
Expect a 45-minute wait on Sunday mornings, especially during peak hours.
The menu offers breakfast all day, catering to various tastes.
Conveyor belt sushi circles the room, offering a unique dining experience with fresh, colorful plates. Anime and K-pop music create a fun, lively atmosphere that feels chill and easy. The place draws a steady crowd enjoying quick service and a variety of sushi options.
Cucumber salad stands out with its crisp freshness. Seaweed and squid salad offers a unique, flavorful twist. Salad options often include crab, which appears frequently on plates.
A large selection of desserts includes cheesecake and mochi. Revolving dessert options add variety.
Good to know
KiKu Revolving Sushi offers happy hour all day at $3.50 per plate.
All plates cost $3.50 each during happy hour, regardless of color.
I paid $3.50 per plate, which typically included two pieces of sushi.