Small, cozy space with simple elegant decor and French music sets a romantic, intimate vibe. Atmosphere stays quiet and friendly, perfect for conversation and chill dinners. Unique French wine selection and handmade dishes create a distinct, heartfelt dining experience.
Tomato bisque and grilled cheese sandwich stand out with rich, comforting flavors. Hummus nachos offer a unique twist on classic American snacks.
Lovely small bistro with a charming wine-focused atmosphere. The macarons for dessert stand out as exceptional.
"Romain's passion and attention to detail shine in every dish."
"Romain's passion for American Food and personal touch makes it special."
"The French food here is exquisite, especially the steak with frites."
Good to know
Happy hour runs from 4-6pm with discounted appetizers and drinks.
Reservations are recommended, especially during peak dining hours.
The restaurant is closed for the month of July for personal reasons.
Restaurant offers live music and DJ, creating a lively atmosphere with great vibes and lighting. Interior feels intentional without pretension, featuring two distinct sections including a quieter room. Specialty cocktails stand out with visual presentations like dry ice and cotton candy.
Fried chicken stands out with the chicken ala raj offering a unique twist. Crab cakes are a highlight, often described as to die for. Sides like truffle fries and mac and cheese complement the main dishes well.
Steak tartare stands out as a signature appetizer here. Dishes like Faroe Island Salmon and Sweet Corn Pudding also feature prominently on the menu.
Good to know
Reservations are recommended due to high demand.
Expect high prices with plates averaging $52 each.
The restaurant accommodates dietary restrictions upon request.
Bright interior with high ceilings and an elegant yet warm atmosphere creates an inviting space. Outdoor seating offers plentiful shade and misters, making it comfortable even in heat. The vibe balances trendy design with a cozy, delightful energy.
Biscuits and gravy with fried chicken stands out as a popular choice. French toast and fried chicken pair well, while the Cobb salad and grilled cheese sandwich also get solid mentions.
Duck confit shines in several dishes like the skillet and braised versions, consistently praised for flavor. Pastries like the chocolate croissant and drinks such as the banana foster coffee complement the French offerings well.
Good to know
Parking is available in the free garage directly across the street.
Expect significant wait times during peak brunch hours.
They use a Yelp waitlist system, no reservations accepted.
Small, intimate steakhouse with vintage modern furniture and curtained windows creates a quiet, tucked-away atmosphere despite casino location. Ambient lighting and cozy space encourage relaxed, unhurried dining. Seating for about 50 supports a charming, intimate vibe ideal for dates or group dinners.
Key lime pie stands out with its bright, tangy flavor. The porterhouse for two arrives perfectly cooked, and the chocolate cake offers a rich, decadent finish.
The French onion soup stands out as delicious with rich flavors. The crème brûlée impresses with its beautiful presentation and delicious taste.
Good to know
Advance reservations are a must due to limited seating.
Cholla is only open for dinner service.
Prices have increased significantly, with some items nearly double their previous cost.
Space combines intimate booths and a packed bar with dim lighting and heavy drapery, creating a vibe like a French-inspired New York brasserie. Atmosphere feels chic, lively, and upscale, suited for stylish nights out and date nights. Small tables limit large groups, emphasizing a cozy, refined experience.
Prime rib dip features tender beef with melted fontina and Gruyère on a garlic butter baguette, paired with French fries. Fried chicken sandwich comes with a generous amount of mayo, making it rich.
Steak Frites stands out as a classic French dish here, paired with a signature red wine. The menu also features French Onion Soup, a Seafood Tower, and a prime rib dip with Gruyère and horseradish aioli on a garlic butter baguette.
Good to know
Reservations are recommended to secure a table.
The restaurant accommodates dietary needs upon request.
Parking at the mall is limited and can be challenging.
Steakhouse with Western design and modern dining room offers an upbeat atmosphere with open-air bar seating. Guests choose custom steak knives, enhancing the personalized experience. The space features free valet parking and private dining rooms, blending convenience with intimacy.
Sides stand out with truffle mac and cheese and roasted Brussels sprouts. Shrimp offers some flavor, boosted by truffle oil in the fries and mac.
French onion soup features baguette croutons and rich flavor. Dishes like pork belly, steak frites, and calamari offer classic French tastes. Desserts include creamy creme brulee and buttery cake.
Good to know
Reservations are recommended, especially for dinner service.
Happy hour offers reasonable prices on drinks and food options.
Expect additional charges for sauces and toppings on steaks.
Steakhouse offers breathtaking mountain views and a beautiful outdoor patio that enhances a warm, elegant atmosphere. The space suits polished corporate dinners and romantic evenings with a calm, inviting vibe. Guests enjoy a comfortable, classy setting with attentive service and a focus on fine dining.
Prime rib comes melt in your mouth tender. Sides like mac and cheese and whipped potatoes are good. Crab green chili mac and cheese adds a twist to classic American flavors.
Lobster escargot stands out with rich, buttery flavor that nearly gets finished by itself. Steak tartare comes served in a bone with marrow, adding a unique touch to classic French dishes.
Good to know
Expect to pay around $180 per person for a full meal including drinks.
Entrees are served family style and do not include side dishes.
Reservations are recommended for private events and special occasions.
Cozy space with intimate seating and Provencal decor creates a French-themed atmosphere. Breezy, dog-friendly patio offers bench-style seating and fast-moving ceiling fans. Walls display fashion model prints and Vogue covers, enhancing the homey Parisian vibe.
Eggs Benedict stands out with excellent ham and a side salad featuring a delicious dressing. The Crab Eggs Benedict includes wild crab and offers a simple, tasty take on American breakfast classics.
Croissants stand out with their flaky texture and rich flavor. Quiche comes light and flavorful, often with spinach and feta. Dishes like escargot and lobster bisque offer decadent, bold tastes.
Good to know
You order at the counter, then pick a seat, and they bring everything to you.
The cafe takes reservations, which is helpful for larger groups.
Expect to arrive early as they sell out of pastries quickly.
Classic steakhouse design creates an upscale, elegant atmosphere with live music enhancing the subtle, relaxing vibe. Guests often enjoy luxurious decor and personalized touches like printed photos and rose petals, making it ideal for special occasions.
The Cajun seasoned ribeye stands out with its flavorful, tender, and juicy profile. The cranberry sauce pairs perfectly, adding a unique twist to the American food experience.
Baked French Onion Soup stands out with rich flavor. The 16oz Prime Ribeye steak comes medium rare with Béarnaise Sauce and creamed spinach. Desserts include molten lava cake and crème brûlée served in a shallow dish for sharing.
Good to know
Reservations are recommended, especially on weekends, as they can fill up quickly.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Parking is valet only, and it can be limited during peak hours.