Casual Chinese restaurant with modern decor and a garage door roll-up entrance creates a cozy, clean space. Shared area offers boba drinks and custom ice cream, adding a unique twist. Atmosphere feels welcoming and relaxed, suited for groups and families.
Orange chicken stands out with a fresh, tasty kick. Dishes like Kung Pao chicken, mandarin pork, egg rolls, shrimp, and pan-fried potstickers all deliver solid, flavorful bites.
Chef Vincent masters the wok with dried scallop, crab, and egg white fried rice and jalapeño kissed salt & pepper fried pork chops. The House Fried Rice comes packed with delicious ingredients.
"The food here is so fresh and delicious."
"The Chinese food here is delicious and bursting with flavor."
"The fried rice was packed with delicious ingredients."
Good to know
Reservations are not accepted, so expect potential wait times during peak hours.
The restaurant offers a lunch special with great value for money.
Parking is ample and available at the location.
Small, cozy restaurant offers a shaded outdoor patio with cushioned seating tucked away from street noise. Atmosphere feels busy yet friendly and well-run, blending a casual take-out vibe with a quiet charm. Regulars enjoy fresh, authentic flavors in a clean, comfortable setting.
Orange chicken stands out with its light batter and crispy freshness. Honey crispy chicken pairs well with crab rangoons and chicken egg rolls that keep well as leftovers.
Beef and pork fried rice come with authentic flavors and a mix of savory pork and fresh vegetables. Basil fried rice pairs well with Panang curry, offering a tasty combo.
Good to know
There is plenty of parking and seating available.
The restaurant is very clean.
The spiciness level is rated from 1 to 5, with 5 being the hottest.
Bright, modern space with all-glass walls and luxurious tableware creates an upscale vibe without high prices. Atmosphere stays quiet and inviting, with clean lines and warm lighting enhancing the experience. Outdoor patios add a pleasant dining option by a water feature.
Egg rolls come with a crispy shell and a tasty chicken and vegetable filling. Orange chicken is tender and lightly fried with a zesty citrus sauce. Potstickers have a golden, crispy bottom and juicy pork and vegetable filling. Classics like egg foo young are light and made from fresh ingredients.
Fluffy pork fried rice comes wok-tossed with fresh scallions, eggs, and bits of pork, carrying a smoky flavor without sogginess. Chicken fried rice features separate grains and solid flavor, with dishes consistently well portioned and flavorful.
Good to know
The restaurant offers two happy hours daily with discounted drinks and appetizers.
Online ordering is available and straightforward for takeout.
Gluten-free options are available on the menu.
Small, quaint space with a local Chinese atmosphere and family vibe. Seating is limited and the lighting is somewhat dim. Known for generous portions and affordable prices, it draws a steady crowd, especially for takeout and lunch specials.
Egg drop soup stands out with a smooth, comforting texture. The menu features orange chicken and chicken and veggie lo mein at reasonable prices, paired often with fried rice or egg rolls.
Spicy chicken fried rice stands out with extra chicken making it filling and flavorful. Orange chicken pairs well with the hot fried rice, complemented by spring rolls and creamy crab puffs.
Good to know
Lunch specials offer great value, typically around $10 per meal.
Expect large portion sizes; meals can easily feed multiple people.
Takeout is popular, with 80% of orders being to-go.
Chinese restaurant offers cozy atmosphere with spotless cleanliness throughout. Large portions and excellent prices attract families seeking hearty meals. Signature dishes like orange chicken and fried rice stand out for consistent flavor and generous servings.
Orange chicken stands out with a consistent, familiar taste matching a known recipe. Other dishes like Kung Pao shrimp, Mongolian beef, and sesame chicken also deliver solid flavors.
Shrimp fried rice stands out with perfect seasoning and plump shrimp. BBQ and beef fried rice offer rich flavors. House fried rice is consistently amazing.
Good to know
The restaurant has new ownership and has introduced new recipes.
The total cost for a rice and meat combo is about $32.
They removed egg drop soup and shrimp from the menu last year.
Small, unassuming restaurant with modern furnishings and a clean, inviting atmosphere feels like dining in a friend's home. Calm and family-run vibe offers a quiet refuge with tasteful decor and a pleasant outdoor patio along a busy street.
Orange chicken stands out with crispy skin and rich flavor. Dumplings, spring rolls, and Mongolian beef offer tender meat and well-cooked vegetables.
Fried rice stands out with its amazing flavor and pairs well with dishes like Wonton Noodle soup and fried chicken. It shares the spotlight with other delicious items like bao buns and lomein.
Good to know
The restaurant offers a prix fixe menu during Arizona Restaurant Week.
Prices are reasonable, comparable to average Chinese restaurants.
The kitchen can only prepare one dish at a time, so expect longer wait times.
Simple, clean space with comfortable booths and warm lighting creates a relaxed, inviting atmosphere. Quiet and unhurried vibe suits those seeking sit-down Chinese food without fast food rush. Presence of a full bar and twinkle lights adds a casual, neighborhood feel.
Kung Pao Chicken stands out with its bold flavors, paired well with hot and sour soup served hot and mildly spicy. Orange chicken uses fresh, unprocessed chicken without heavy 5Spice seasoning, keeping the taste clean and authentic.
Fried rice comes with chicken, pork, and shrimp in generous portions. Options include beef fried rice and chicken fried rice, often paired with dishes like pork egg foo young or pepper chicken.
Good to know
Reservations are recommended on weekends due to high demand.
Expect a 20% service charge added to your bill automatically.
The restaurant offers a variety of vegan and vegetarian options.
Asian restaurant offers authentic Dim Sum and Sichuan Hot Pot in a cozy, recently remodeled space with friendly staff. Atmosphere feels welcoming but can be lively, with occasional challenges in service attention due to layout. Large portions and a varied menu create a casual dining experience.
Dim sum stands out with handmade, uniquely shaped pieces like soup dumplings and shumai. The orange chicken offers a crispy, light twist, and dishes like beef chow fun and Mongolian beef feature tender, flavorful meat.
Signature fried rice features generous chicken, shrimp, and sweet corn with an authentic Asian taste. Kimchi fried rice also offers a flavorful option.
Good to know
Lunch specials are served till 3 pm.
The menu features both All You Can Eat and separate ordering options.
Mention hot pot upfront to be seated in the correct area.
Small space with video screens showing entrée pictures creates a casual, clean atmosphere. Energy stays low, making it better suited for takeout than dining in. Menu offers Americanized Chinese dishes with large portions at reasonable prices.
Handmade dumplings and dimsums stand out with superior taste and use of real meat like beef, chicken, or shrimp. The menu features spicy chili onion dumplings, soup dumplings, and flavorful dishes like Mongolian Beef, General Tso's Chicken, and hot and sour soup.
Chicken fried rice offers an authentic flavor that is not bland. Some note the chicken quality varies, but the dish generally pairs well with noodles and vegetable sides.
Good to know
Uncle Qwik Chinese & Dumpling Restaurant is takeout only.
Prices are reasonable for the portion sizes offered.
They accept tap payments only, no cash or credit cards.