Small Mexican restaurant offers a bright, clean atmosphere with quaint patio featuring shade screens and foliage. Lively vibe fills the space, enhanced by well-stocked full bar serving elevated margaritas and cocktails. Decor includes green plants and neat, inviting design that blends indoor and outdoor dining.
Bartenders craft elevated cocktails with high-end touches and creative flair. Margaritas come in a refined style, and happy hour offers strong drinks like an Old Fashioned at a good price.
Steak comes out high quality and perfectly seasoned. The tampiquena steak stands out as perfectly cooked and flavorful.
Good to know
Reservations are recommended on weekends due to high demand.
Happy hour runs daily with great drink deals and appetizer specials.
Lunch specials are available every day from 11am to 3pm.
Cozy courtyard with heated patio and fire pits creates an intimate, romantic atmosphere reminiscent of an old-world European garden. Quiet and tucked away, the setting invites relaxed, memorable dining experiences. Guests enjoy a refined vibe with complimentary sparkling rosé and attentive service.
Cocktails feature black pepper as a surprising ingredient and deliver a fun experience. Each drink tastes delicious and complements the overall superb atmosphere.
Filet mignon stands out with a perfectly aged balsamic glaze and pairs well with crisp, delicate potato croquettes. The bone-in ribeye and tomahawk steak are expertly prepared and highly flavorful.
Good to know
Reservations are required for dinner service on Friday nights for non-staying guests.
The prefix menu offers three options for $95 per person.
Everyone at the table must choose the same ordering method, either à la carte or prefix.
Small, cozy space with simple elegant decor and French music sets a romantic, intimate vibe. Atmosphere stays quiet and friendly, perfect for conversation and chill dinners. Unique French wine selection and handmade dishes create a distinct, heartfelt dining experience.
Cocktail options stay limited with choices like dirty vodka martini, vodka soda, Aperol spritz, and French 75. Drinks and wine come out top notch.
Steak comes with caramelized red wine onions and a side of golden crisp frites. Options include Angus sirloin and Wagyu burgers, all cooked perfectly with herb butter.
Good to know
Happy hour runs from 4-6pm with discounted appetizers and drinks.
Reservations are recommended, especially during peak dining hours.
The restaurant is closed for the month of July for personal reasons.
Restaurant offers a beautiful, stylish space with a spacious patio and comfortable seating arranged to avoid crowding. Atmosphere balances fun and intimate vibes with well-curated music and a perfect volume for conversation. Design attracts a lively crowd, featuring a giant sports TV and private rooms with Bluetooth speaker access.
Bold and balanced flavors define the cocktails here, with the 40 Love Potion standing out for its spicy, sweet profile. Every drink is perfectly crafted and dialed in for a memorable taste.
Filet mignon stands out with a tender, rich flavor that rivals any in town. The wagyu arrives perfectly cooked, delivering a juicy, decadent bite.
Good to know
Reservations are required for bar seating, as it is limited.
There is a $120 minimum per person for drinks and appetizers.
Mixed drinks cost $13, while shots of the same liquor are $28.
Old school steakhouse with dark polished wood and red leather booths creates a nostalgic atmosphere. Lighting is dim, adding to the romantic vibe and classic feel. Walls display autographed pictures and local memorabilia, blending sports bar style with fine dining.
Craft cocktails stand out with precise flavors and a full menu. Friendly bartenders serve drinks that hit the mark every time.
Steaks here stand out for their flavorful taste and tender texture. The filet mignon and prime rib come cooked to perfection.
Good to know
Happy hour runs from 4-6 pm with great deals on drinks and appetizers.
Validated parking is available; bring your ticket for validation.
The private room accommodates up to 23 people for events.
Space combines intimate booths and a packed bar with dim lighting and heavy drapery, creating a vibe like a French-inspired New York brasserie. Atmosphere feels chic, lively, and upscale, suited for stylish nights out and date nights. Small tables limit large groups, emphasizing a cozy, refined experience.
Cocktails show balanced flavors with no sticky sweetness or harsh alcohol. Drinks like the Desert Bloom and International Affair highlight thoughtful crafting and clear ingredient profiles.
Steak Frites stands out with its melt-in-your-mouth texture and solid flavor. Prime Rib arrives in thin slices and takes a bit longer to serve.
Good to know
Reservations are recommended to secure a table.
The restaurant accommodates dietary needs upon request.
Parking at the mall is limited and can be challenging.
Stylish outdoor setup with string lights and cozy seating creates a lively yet relaxed energy. Large open windows and an open roof on the second floor blend indoor and outdoor spaces seamlessly. The atmosphere balances upscale casual with a beautiful, comfortable vibe.
Cocktails show perfect balance and top notch quality throughout the menu.
Steaks like ribeye and flat iron come out cooked medium rare and ready to share. The ribeye stands out for its size and flavor.
Good to know
Happy hour runs daily from 3 PM to 7 PM with great deals on drinks and appetizers.
Reservations are highly recommended, especially on weekends.
Expect a long wait during peak hours, particularly for happy hour.
Small restaurant offers intimate indoor and outdoor seating with warm, relaxed atmosphere ideal for romantic evenings. Modern decor blends elegance with coziness, enhanced by dim lighting and quiet music. Patio features mist fans and heaters, creating comfortable outdoor dining.
Craft cocktails stand out with unique decadence and careful pairing. The list is extensive and includes Bourbon tastings matched to dishes.
Steak stands out with tenderloin and steak frites as key dishes. The steak is consistently drool-worthy and pairs well with other items like scallop crudo and steak tartare.
Good to know
The event features a 4-course dinner paired with crafted Bourbon cocktails.
Three 5-course tasting menus are available for guests to choose from.
Reservations are recommended for special events like the 'Off Hours Bourbon'.
Steakhouse with Western design and modern dining room offers an upbeat atmosphere with open-air bar seating. Guests choose custom steak knives, enhancing the personalized experience. The space features free valet parking and private dining rooms, blending convenience with intimacy.
Craft cocktails stand out with outstanding flavors and careful preparation. The selection pairs well with appetizers and entrées, enhancing the overall dining experience.
Bone-in Rib Eye stands out with its perfect cooking and tender, flavorful texture. Wagyu New York offers a great option, paired with a strong selection of steak, seafood, and bourbon.
Good to know
Reservations are recommended, especially for dinner service.
Happy hour offers reasonable prices on drinks and food options.
Expect additional charges for sauces and toppings on steaks.
Fine dining restaurant offers indoor and outdoor seating with a relaxed atmosphere and live music that shapes the vibe. Bar seating fills quickly, highlighting a beautiful bar area that complements the upscale setting. Noise levels stay moderate, allowing for easy conversation and a calm experience.
Cocktails here have a great taste and come with an up-charge for the ice ball. Service is good, but there are other spots with more creative drinks at this price.
Steaks come out perfectly cooked with consistent quality. Cooking could improve with specific temperatures or weights for precision.
Good to know
Reservations are recommended as bar seating fills up quickly.
Expect high prices, with main courses around $60-$70.
An up-charge for ice balls in cocktails is applied without prior notice.
Steak house offers gorgeous interior with dim lighting and elegant details creating a classy atmosphere. Live music, including bands and violinists, energizes the space and adds to the entertaining vibe. Cocktails come with unique touches like snacks on the side, complementing an upscale dining experience.
Cocktails stand out with Slowreader, Well Dressed, and Espresso Martinis made with Grey Goose Vodka and Reposado Tequila. Drinks are delicious and add to a vibrant atmosphere.
Charcoal fired steaks come with rosemary and garlic rendered beef tallow, making them tender and juicy. The Filet Mignon and Tomahawk steaks are cooked perfectly and full of flavor.
Good to know
Reservations are recommended to avoid long wait times during peak hours.
The venue offers complimentary champagne for birthday celebrations.
Valet parking is mandatory and costs $15, increasing to $30 if not validated.
Large American restaurant with an open kitchen and discreet elegance offers a quiet, relaxed atmosphere suitable for conversation. Private rooms and a sunny patio provide varied seating options, while the bar serves fabulous cocktails including martinis and Margaritas.
Fabulous cocktails offer a perfect balance of flavors. Drinks come crafted with care and precision.
Steaks come out tender and juicy, with options like the blackened ribeye cooked perfectly and the herb rib eye offering rich flavor. Portions are generous, as seen in the French Dip with meat equal to a full steak.
Good to know
Parking is limited during peak hours, so arrive early.
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Reservations are recommended for larger groups to ensure seating.
Indoor and outdoor spaces showcase lush greenery and palm plants creating a Caribbean-inspired vibe. Lounge areas include a back patio with fire pits and scenic views, complemented by live music and a DJ setting a lively mood. Cocktails focus on rum-based drinks and the menu features standout dishes like Cuban Caesar salad and churros.
Cocktails feature amazing rum blends and creative touches like marigolds in the drinks. Options like the cucumber cooler with vodka and the refreshing cocojito stand out for their flavor and balance.
Steak comes in a large filet that cooks perfectly. The Gaucho Steak stands out with its rich flavor. Sides include plantains instead of traditional potatoes.
Good to know
Reservations are not accepted over the phone, even for hotel guests.
Parking is limited, so consider using ride share services.
The restaurant accommodates vegan preferences upon request.
Japanese restaurant combines dark tones and warm wood with an open flame kitchen for a sleek, moody atmosphere. Spacious seating includes whiskey lounge and outdoor patio with heaters, plus a rooftop bar offering city views. Loud music and entertainment create an energetic vibe alongside elegant, fresh decor.
Cocktails come with artful presentation like the Jasmine Blossom served on a miniature Japanese garden with dry ice fog. Jeremiah crafts unique, thoughtful drinks such as the outlaw cocktail, blending solid flavors with a touch of sweetness.
Wagyu steak offers melt-in-your-mouth perfection with rich, tender texture. Other steak options come alongside delicious seafood like scallops and lobster, creating a varied and flavorful meal.
Good to know
Outdoor dining is available on Thursday, Friday, and Saturday nights.
Reservations are required for parties of six or more.
Menu prices range from $12 to $325, depending on the order.