Converted barn houses a large mesquite wood fire grill at the center, filling the air with a distinctive smoky aroma. The atmosphere feels authentic and old-timey, busy and loud during peak hours. Guests watch steaks cook over the open flame while enjoying a self-serve salad bar and complimentary rolls.
Prime rib stands out with perfectly cooked cuts like the king and cowboy cuts. The menu also offers top sirloin steak paired with a salad bar, beans, and French fries.
Steaks here have a great aroma and come with wonderful quality at a fair price. The place feels like a family-owned gem with attentive and friendly service.
"I loved the fresh and crisp salad bar with a good variety."
"The steaks here are cooked perfectly and taste delicious."
"The prime rib here is so tender and juicy."
Good to know
Reservations are recommended at least a day in advance for dinner.
Parking can be challenging due to limited availability.
They offer a free sundae for birthdays.
Steakhouse with dim lighting and spectacular patio views overlooking a golf course creates a relaxing atmosphere. The dining room feels cozy and elegant, attracting diners seeking a refined experience. Cocktails and steaks receive high praise, enhancing the overall vibe.
Crab cakes stand out as a delicious and really good option here.
Sets the bar for prime steaks with a 5-star quality. Stands out as the finest steakhouse visited, surpassing other well-regarded steakhouses.
Good to know
Reservations are recommended, especially for larger groups, to avoid long wait times.
Expect about an hour wait for seating during busy dinner hours.
Main courses range from $40 to $50, with appetizers around $20.
Butcher shop with a modern industrial design and a beautiful open kitchen creates a lively, welcoming atmosphere. Small, intimate seating surrounds refrigerated meat displays, blending market and dining experiences. The vibe is authentic and fun, with a semi-upscale feel that invites relaxed enjoyment.
Lobster roll stands out with rich seafood flavor, praised even by East Coast standards. Prime rib eye and steak frites offer hearty, classic American meat dishes with solid quality.
Known for steaks that can compete with any steakhouse in town, this spot offers a really unique take on the classic steakhouse experience.
Good to know
Happy hour features a micro menu, suitable for brunch, lunch, or dinner.
The place is small with limited seating, so arrive early.
They have a full meat market with a large selection of meats.
Restaurant offers a warm, inviting atmosphere with cowboy decor and a stunning, Tucson-inspired interior. Live Spanish guitar music adds to the relaxed, fun vibe suitable for both casual dinners and special occasions. Comfortable seating and a lively bar scene complement the overall experience.
Prime Rib stands out with mushrooms and rich flavor. Juicy hamburgers come seasoned well and topped with fresh ingredients. The surf and turf enchiladas offer a solid twist on classic American dishes.
Seafood options stand out alongside the steakhouse offerings. The menu includes both steak and seafood dishes, catering to varied tastes.
Good to know
Happy hour runs from 3 pm to 6 pm with discounted drinks and appetizers.
Parking is available in a lot behind the restaurant.
Expect higher prices for entrees, with some dishes exceeding $60.
Rustic steakhouse with classic western decor and wood furnishings creates a friendly, country atmosphere. Spacious booths and a lively bar area serve cold beer and handcrafted margaritas. Walls display trophies and signed celebrity menus, adding a unique, old-school charm.
Chicken fried steak stands out as a signature dish, served with mashed potatoes and vegetables. Steaks like the New York strip and prime rib come cooked perfectly and satisfy hearty appetites.
Old school western style defines the steakhouse with food that exceeds local standards. Service varies, with some visits noting more friendly and attentive staff at a nearby competitor.
Good to know
Happy hour runs from 2:00 p.m. to 6:00 p.m. daily, except Sundays.
Enjoy half off all appetizers during happy hour, available all week.
The restaurant adds a 4% surcharge for debit or credit card payments.
Steakhouse offers a busy, family-oriented atmosphere with a warm, welcoming vibe and nice decor. The place often fills up but manages wait times efficiently, supported by a useful app for the wait-list. Guests enjoy high-quality steaks alongside craft beers and large cocktails in a lively setting.
Prime rib stands out as a consistently excellent choice, cooked perfectly and highly recommended. Steaks like the Ribeye and New York strip offer great value and satisfy hearty appetites.
Offers favorable prices compared to other steakhouses with a consistent value even after price increases. Serves as a reliable go-to steakhouse among local options.
Good to know
Expect a 20-minute wait for a table during busy times.
Happy hour offers discounted appetizers and drinks from 4-6 PM on weekdays.
Parking can be difficult during peak hours, so arrive early.
Steakhouse offers a cozy, rustic vibe with abstract Western decor that feels less cowboy-themed than typical. The atmosphere stays quiet and classy, with roomy tables spaced for comfort. Drinks include well-crafted margaritas served with flair.
Steaks come out perfectly cooked with a strong char and grill flavor. Cuts like ribeye, New York strip, sirloin, T-bone, and Porterhouse are tender and juicy.
Steakhouse offers great steak with friendly staff and delicious food. It provides a consistently good dining experience that invites repeat visits.
Good to know
Reservations are required for large parties of 6 or more to be seated together.
Expect longer wait times during holidays or special occasions.
Apple Pay is accepted, but ensure the transaction goes through before dining.
Steakhouse with old school cowboy charm and western-style decor creates a quiet, romantic atmosphere even when busy. Small rooms with white tablecloths, glowing candles, and fireplaces add warmth and character. Guests often enjoy views of a full moon beside a giant saguaro and can watch steaks cooked on a special pit.
Prime rib stands out with its tender texture and perfect medium rare cooking from edge to edge. The dish is consistently delicious and flavorful, making it a go-to choice for American food.
Steaks come mesquite grilled and cooked perfectly. The place has an authentic western vibe with an old west cowboy atmosphere.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
Reservations are confirmed quickly, often within seconds of calling.
The restaurant can fill up fast on weekends, so arrive early.