French restaurant offers live guitar music and outdoor seating with heaters. Arugula salad features peppery greens and goat cheese, pairing well with hearty dishes. Egg dishes shine with a stuffed croissant sandwich and flavorful eggs Benedict.
Arugula salad stands out with fresh, peppery greens paired with goat cheese for a flavorful bite. It complements hearty dishes like steak sandwiches and coq au vin well.
Egg dishes include a stuffed croissant sandwich with scrambled eggs, bacon, and Gruyère, a well-cooked omelette, and a notable eggs Benedict that stands out for its flavor.
"The food here is great, and the service is awesome."
"I loved the eggs benedict here."
"I thought the arugula salad was a perfect 10 out of 10."
Good to know
Reservations are recommended, especially during busy brunch hours.
Expect a full house during weekend brunch; arrive early.
Happy hour specials are available from 4-7pm on weekdays.
Spacious seating includes roomy booths and a lively bar with natural lighting and an open layout. Atmosphere feels relaxed and cozy, offering an oasis from airport chaos with a vibrant yet comfortable vibe. Craft beer taps and expertly made cocktails add to the inviting experience.
Freshness stands out with the Tavern Arugula salad and versions topped with shrimp or salmon. Portions tend to be generous, especially with shrimp, while chicken options are common and decent.
Real eggs are used, which is rare for airport spots. The omelettes come loaded and cooked well. Scrambled eggs are served perfectly alongside bacon.
Good to know
Reservations are not required but recommended during peak hours.
Expect longer wait times during lunch hours, especially on weekdays.
Validated parking is available for $5 with a restaurant receipt.
French bistro with cozy, authentic Euro feel and classic decor creates a warm, inviting atmosphere. Outdoor seating offers a pleasant alternative to the often cramped indoor space. Drinks like espresso martinis stand out amid a setting free of gimmicks and consistent in quality.
The arugula salad features refreshing tomatoes and sometimes pairs with chicken paillard or mussels. Dressings vary, with some versions being overly sour and wilted.
Eggs Benedict stands out with perfectly cooked eggs and rich flavors. The Omelette Parisienne offers a delicate, well-prepared option alongside farm-fresh eggs and pancakes.
Good to know
On weekends, the last seating is at 1:00 AM.
They do all day breakfast.
You will definitely need a reservation for brunch.
Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.
Pear and arugula salad stands out with a fresh, unbeatable mix. The tuna tartare and arugula salad arrives quickly and works well as an appetizer.
Eggs in Purgatory and carbonara baked eggs stand out with rich flavors. The tricolore eggs offer a colorful, tasty option alongside dishes like shrimp pasta.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
Rustic patio with enclosed garden seating and heaters creates a cozy yet lively atmosphere. Big windows and a huge bar add an East Coast vibe inside. Bottomless mimosas with customizable flavors and fresh flowers on tables enhance the relaxed, welcoming energy.
Fresh pear and arugula salad comes with creamy burrata and a drizzle of balsamic glaze. It serves as a lighter, flavorful option alongside other dishes like gnocchi.
Eggs Benedict stands out with versions topped by salmon or short ribs. Eggs come fresh and cooked just right, and dishes like the moco loco feature multiple fried eggs over easy with rich toppings.
Good to know
Reservations are recommended for large groups to ensure seating.
They offer all-you-can-drink bottomless mimosas for $30 during brunch.
Expect a busy atmosphere, especially on weekends and holidays.
Mediterranean restaurant shines with a chic space and fresh arugula salad that pairs well with crispy chicken. Farm eggs come sunny side up and omelettes impress. Jazz music adds a calming atmosphere perfect for casual meals or private events.
The arugula salad adds a tasty, fresh touch to meals. It pairs well with crispy chicken and potatoes, enhancing the overall dish.
Farm eggs come fresh and cooked perfectly sunny side up. Omelettes stand out, and the Steak and Eggs meal satisfies well.
Good to know
The private rooms upstairs are available for birthdays or events.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
The kitchen closes at 3:35 PM and reopens at 5 PM.
Small space with classic decor and a chic, old-school look creates a cozy yet lively atmosphere. Outdoor seating offers a calm, slow vibe contrasting with the rowdy indoor energy. Couples often fill the room, making it less suited for casual group gatherings.
Light and refreshing with a flavorful oil and vinegar dressing, the arugula salad pairs well with dishes like bucatini. It features simple arugula, sometimes with peach or speck, and has a modest amount of cheese.
Brunch features poached eggs, omelettes, and a salmon scramble. The spicy eggs come off as average, while simple omelettes hold steady.
Good to know
A reservation is needed most nights.
The happy hour offers $1 oysters and $10 drinks from 3pm to 5pm.
Anton’s has a special lunch menu from noon to 3pm with half-price pasta.
Rooftop restaurant atop a furniture store offers amazing city views and an upscale atmosphere with crystal chandeliers and cozy hedged tables. The crowd skews mostly female, ages 20-35, creating a lively yet elegant vibe. Outdoor terrace opens in good weather, enhancing the varied dining experience.
Freshness stands out in the arugula salad, often paired with lobster for a rich twist. It serves as a palate cleanser and complements other dishes like truffle fries and half-roast chicken.
Soft scrambled eggs stand out with their creamy texture and pair well with maple glazed bacon. The RH scramble eggs come with truffle fries, adding a rich twist to the dish.
Good to know
Reservations are a must to secure a table, especially during busy hours.
There is a one-hour time limit for tables, so plan accordingly.
The restaurant does not serve cocktails, only limited drink options.