Small coffee shop with stylish modern design and minimal warm decor creates a cozy atmosphere. Vinyl records play Spanish and salsa music, adding to the relaxing vibe. Outdoor seating and a backyard area offer peaceful spots, often visited during quieter times for work or reading.
Salami has a fresh flavor that stands out on the plate. It pairs well with fried cheese in the Spanish breakfast dish Tres Golpes.
Bacon comes cooked to perfection and pairs well with fluffy eggs and moist bread in sandwiches. The bacon egg cheese options are substantial and flavorful, consistently fresh and well-made.
"The coffee here is amazing, rich, and smooth."
"The bacon egg and cheese sandwich was incredibly tasty and perfectly made."
"The salami here has a better, fresher flavor."
Good to know
Street parking is available but can be hard to find during the farmers market.
The café serves authentic Dominican coffee imported from the finest plantations.
Prices range from $50-100 for breakfast for two, which some may find high.
Small space buzzes with energy and school bus seating outside. Spicy salami slices add bold flavor without overpowering. Sweet and salty blend shines in the fig jam and bacon pizza. Guests enjoy watching pizza made up close in a lively, heated setting.
Spicy salami slices stand out with flavorful spice that enhances the tomato sauce without overpowering it. Multiple slices including salami, pepperoni, and cheese come highly praised for their balanced taste and quality.
Sweet and salty flavors blend perfectly in the fig jam and bacon pizza. The combination creates a ridiculously delicious slice that stands out.
Good to know
Customers may wait about 20 minutes in line on a Saturday at 4:30 pm.
There was already a line forming just 10 minutes after opening on a Sunday.
There is no inside eating area; expect to eat standing or takeout.
Small sandwich shop offers limited seating with clean, welcoming atmosphere focused on quick service. Customers come mostly for to-go orders featuring beautifully stacked sandwiches with fresh, flavorful ingredients.
Pastrami, pepperoni, and salami come together in a sandwich that stands out for its flavor. The ham and salami sandwich is beautifully stacked, showing attention to presentation.
Sandwiches feature crispy bacon paired with chicken, turkey, ham, and avocado. Options include a 12-inch chicken bacon ranch on wheat and a ham, bacon, avocado, and sprouts combo on Dutch Crunch.
Good to know
Eagle Sandwich Co. is primarily a takeout spot with limited seating available.
The shop offers a variety of sandwiches and recently added soups to the menu.
Expect a clean environment, including restrooms and dining areas.
Small space with very limited seating creates a crowded, loud atmosphere where most people stand or eat quickly. Long lines form regularly, drawing a steady flow of pizza lovers. The show of slice assembly adds an engaging visual element to the busy environment.
Spicy salami stands out with its bold flavor and is featured prominently on a pizza that many find memorable.
The combination of fig jam and bacon stands out on the menu. The fig, honey, and bacon pizza offers a unique sweet and savory mix that defines the bacon experience here.
Good to know
Expect a line, especially during peak hours.
To avoid long waits, visit on weekdays from 2-4 pm.
Seating is very limited, making it unsuitable for large groups.
Small deli space with maximum efficiency and a soda shoppe feel creates a cozy, homey atmosphere. Friendly energy and an authentic vibe make it feel like a walk back in time. Tables are few and always full, enhancing the intimate setting.
Fresh hard salami appears in several sandwiches, including a Cold Cut Hoagie Special and a Reuben-style pastrami sandwich. Salami also pairs with egg and Swiss cheese on a bagel.
Smoky beef bacon stands out with a thick cut that pairs well with egg and cheese. The bacon features in sandwiches on everything bagels with perfectly runny eggs.
Good to know
Takeout is recommended due to limited seating inside.
Online ordering is advised for weekend breakfast to avoid long lines.
Expect a line during busy hours, especially on weekends.
Cozy family-owned deli-bodega offers authentic Eastern European soul food with shelves stocked with Romanian imports like spices and pickles. Warm, welcoming charm fills the space, creating a friendly, home-like atmosphere. Casual vibes attract those seeking traditional Romanian and Hungarian delicacies in a humble, well-organized setting.
Selection includes summer salami, dry salami, and smoked sausage alongside other cold cuts. Salami features in dishes and is available for take-home with cheeses and canned goods.
Smoked bacon stands out with its rich flavor and pairs well with the sausages. Canadian bacon comes in a small piece and tastes just okay.
Good to know
The store offers a wide selection of authentic Romanian and Eastern European products.
They provide a shipment service called Atlantic Express for parcels to Europe.
Expect to find unique meats and international items not available in regular grocery stores.
Small brunch restaurant offers a modern, fun vibe with a clean, well-lit dining room and expanded indoor and outdoor seating. Atmosphere feels authentic and homely, with a family-run dynamic and friendly interactions. Space maximizes tables, creating a lively but cozy environment.
Salami scramble comes with breakfast potatoes or hash browns. The dish tastes delicious and pairs well with other breakfast specials.
High quality bacon pairs well with hearty 3-egg omelets loaded with meat and cheese. Ingredients like eggs and bacon stand out for their freshness and flavor.
Good to know
Expect a 20-minute wait to get in during peak hours.
Parking is very limited due to the downtown location.
Be prepared to pay around $20 for parking nearby.
Space combines chic modern decor with cozy, inviting vibes and live music that energizes the atmosphere. A robot server adds a unique touch to the dining experience. The setting suits casual brunches and lively gatherings with a friendly, vibrant crowd.
Salami comes with the tres golpes meal, paired with eggs, fried cheese, and mashed plantains. It stays consistently good and pairs well with other dishes like mangu.
Bacon comes with a great crunch and a flavor that sometimes resembles pernil. It pairs well with dishes like avocado toast, breakfast platters, and cheeseburgers, adding a crispy, full flavor element.
Good to know
Every Sunday, they have a live performer such as a DJ or band.
Reservations are recommended for brunch on Sundays due to popularity.
A service charge is added to the bill, so check your receipt.
Small, cozy Dominican spot with authentic music and a lively, crowded atmosphere where people often dance merengue. Limited seating creates a tight, intimate space that feels like an old-school kitchen. Energy is warm and spirited, making it feel like a genuine taste of the Dominican Republic.
Fried salami appears in several dishes, paired with fried cheese, chimi sauce, and plantains. It adds a savory, crispy element to loaded fries and sandwiches like the El Sazon R.D. with pernil.
Bacon appears as a key topping on several burgers, paired with fried cheese and Chimi sauce. Leftover pig skin reheated resembles bacon potato chips, adding a crispy texture.
Good to know
The restaurant has just a few seats, so takeout might be necessary.
The restaurant closes at 8 PM on Sundays.
The burger costs $20 with a drink.