Open kitchen with visible pizza oven and pizza-making classes create an interactive dining experience. Atmosphere feels family-friendly and welcoming, with staff engaging guests warmly. Decor features red, white, and black colors and Fiat 500 themes, adding distinctive Italian charm.
Soft, perfect dough captures the essence of authentic Neapolitan pizza. Certified chefs deliver fresh, original flavors that satisfy true Neapolitan pizza tastes.
Local beer on draft includes the Honey Love Cream Ale from Tarpon River Brewing. The beer selection pairs well with pizza and stands out for its good quality.
"I learned so much making this amazing pizza."
"I thought this was one of the best Neapolitan pizzas in South Florida."
"The pizza here is authentic Neapolitan style and truly a standout."
Good to know
On Mondays, the margherita pizzas cost $6.
Wednesday night pasta costs $6.
The pizza making classes are fun and great for celebrating children's birthdays.
Small pizza restaurant offers indoor and outdoor seating with views of the waterfront and city skyline. Atmosphere stays quiet and casual, with classic jazz music playing softly. Staff prepare pizzas openly, creating a welcoming and clean environment.
Authentic Neapolitan pizza comes with fresh ingredients and a taste that matches what you'd find in Naples. The pizzas are simply perfect and consistently delicious.
Four types of gluten-free beer are available. The IPA THREES stands out as aromatic and pleasant. Beer prices pair well with food, keeping totals under $40.
Good to know
A quick lunch for two with salad, pizza, and panna cotta costs about $30 total.
Dinner reservations are not necessary to enjoy a meal at this restaurant.
The gluten-free crust is made on the same tray as glutinous pizzas.
Small pizza restaurant with authentic wood-fired brick oven and half-Fiat 500 decor creates a warm, inviting atmosphere. Outdoor patio offers a pleasant dining experience alongside Italian beers and wines. The vibe feels like a local slice of Italy with pizza making classes adding to the experience.
Authentic Neapolitan pizza comes out with a true taste and perfect preparation. The pizzas avoid any superficial flair and focus on traditional flavors and quality.
Great Italian beers pair well with the meal. The class includes a pizza, drinks like beer or soda, and dough to take home for another meal.
Good to know
The pizza making class costs $35 and includes take-home pizza dough.
Monday offers a $6 margarita pizza special.
Tuesday features a $6 Nutella pizza deal.
Cozy basement setting with Neapolitan-style pizza oven creates a warm, family-friendly atmosphere. Separate dining areas keep families and adults comfortable, while outdoor seating offers a charming option on the avenue. Craft Italian beers and an open bar add to the relaxed, authentic vibe.
Light and chewy dough forms the base for the authentic Neapolitan pizza here. Quality flour and ingredients create a perfectly balanced pie that stands out in Manhattan.
Great beer selection pairs well with the pizza. Unique beers add a distinct touch to the menu.
Good to know
Sottocasa is not suitable for celiacs due to cross-contamination risks.
Customers should be aware of the automatic tip charge to avoid an unpleasant surprise on their bill.
There is no private parking available.
Small, crowded space with brick oven fire pit creates an authentic Italian pizza experience. Noise level is high and tables are packed closely, making conversation difficult. Offers gluten-free kitchen, full service bar, and outdoor seating.
Authentic Neapolitan pizza features soft edges, light dough, and quality ingredients. It matches the style found in Naples and stands out in the city for its genuine Italian taste.
Italian craft beers stand out with a solid selection. Gluten-free options include both beer and cider, paired with gluten-free appetizers. A good range of beers complements the variety of wine choices.
Good to know
The restaurant closes at 9:50 PM, so plan your dinner accordingly.
Paying with cash costs more than using a credit card.
The restaurant has a completely separate kitchen for gluten-free food.
Four massive wood-fired stone ovens dominate the spacious interior, creating an authentic Italian vibe. The atmosphere is lively and casual, with high ceilings that amplify sound and a setup suited for large groups and sports viewing. Many dogs accompany diners, adding to the friendly, communal energy.
Wood-fired ovens create authentic Neapolitan pizza with a cozy vibe. Prices stay reasonable, making it a solid choice for true Italian style in the area.
A huge selection of drinks includes beer on tap, bottled beer, and non-alcoholic options. The craft beer stands out alongside a decent variety of wine and some unique Italian sodas.
Good to know
There is a dedicated parking lot available for customers.
The restaurant is great for large gatherings and group dining.
Parking is free in the lot, but street parking may be needed during busy times.
Cozy bar with Neapolitan pizza baked in a real brick oven and an outdoor feel from walls that open up. Atmosphere is low light and chill, though music can be loud. Cocktails stand out with an incredible amaro selection and creative drinks.
Neapolitan pizza here features a classic thin crust with a soft, chewy texture. The toppings balance well, delivering an authentic Italian flavor that stands out.
Craft cocktails and craft beer suit happy hour and late night dining. Two IPAs on tap offer solid choices, and a light lager pairs well with pizza.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted craft cocktails and beer.
Wings are available on Wednesdays, but they sell out quickly.
Turntable Tuesdays feature vinyl music for enthusiasts starting at 7pm.
Back patio offers cozy outdoor seating under olive trees with quaint lighting, creating a chill and intimate vibe. Sidewalk tables provide a chance for people-watching in a lively neighborhood setting. Dog-friendly space adds to the relaxed atmosphere.
Authentic Neapolitan pizza features well-made dough and quality ingredients. The Luciana Sausage pizza stands out as a notable option served in a cozy space.
Draft beer and Belgium NA beer are available alongside wine. Two pizzas and two beers cost about $80 including tip.
Good to know
A $5 per person cake cutting fee applies for birthday celebrations.
Expect to pay around $80 for two pizzas and two beers, including tip.
Online ordering may not work reliably; consider calling instead.
Italian restaurant offers a cozy, quaint interior with cheesy art that creates a casual yet sophisticated vibe. The atmosphere is often loud and chaotic, filled with local families and children running around. Outdoor dining provides a lovely alternative to the noisy indoor space.
Offers excellent quality Neapolitan pizza with a great taste that stands out for lunch.
Offers Italian bottled beer that stands out. Serves very good cold beer consistently.
Good to know
Customers should make a reservation before visiting the restaurant.
There is an additional 20% gratuity for two people.
The menu prices will be increased by +4% from the prices posted.
Brick oven cooks pizza over charcoal fire in an open kitchen where preparation is visible. Outdoor seating hosts live jazz music, creating a friendly and lively atmosphere. The setting suits special occasions and offers craft cocktails alongside excellent vegan options.
Good Neapolitan pizza comes with a history lesson on how to make it. The gluten free option tastes close to authentic, but some pizzas have doughy bites and aren't fully cooked through.
Offers a cool selection of beers including Montauk IPA and Forst beer. Draft beer choices are well priced and complement cheese plates nicely.
Good to know
Thursday nights feature live jazz music, perfect for a relaxed evening.
The pizza-making class allows hands-on experience for participants.
Reservations are recommended for the pizza-making class due to limited spots.
Italian restaurant with authentic Neapolitan decor and Fiat-themed accents creates a cozy, welcoming atmosphere. Outdoor seating offers a relaxing water view that enhances the dining experience. The place draws a lively crowd eager for genuine Italian pizza and carefully selected wines.
Offers authentic Neapolitan pizza with a thin, crepe-like crust and fresh, flavorful sauce. The crust is light and perfectly charred, capturing the classic style well.
Menu features a nice selection of Italian beers served cold. Beer options complement the Italian theme alongside wine choices.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Bottled water is served; tap water is not available.
Credit cards are accepted for payment.
Neapolitan restaurant features wood-fired oven with exposed wood beams and industrial chic decor. Atmosphere is lively and fun, often loud with a bustling open kitchen and long bar. Guests cut their own pizza with provided scissors, adding a unique interactive touch.
Authentic Neapolitan pizzas here meet AVPN standards and deliver a genuine taste. They stand out as some of the best in the region west of the Cascades with a classic thin crust and fresh toppings.
Great beers on tap include a variety of excellent beer options and ciders. Staff offer tastings to help pick beers based on your taste.
Good to know
Wednesdays are beef and Barolo at Bruciato.
Expect a 45-minute wait for seating during peak hours.
Bruciato charges a 5% service fee on every bill.
Separate kitchen and oven ensure safe gluten-free options with pizza that folds without breaking. Seating is cramped indoors but complemented by a large outdoor patio suitable for groups. Atmosphere feels homey and lively without being noisy, with visible pizza-making adding to the experience.
Neapolitan pizza here features a moist, soft, and light dough crafted by a Neapolitan pizza chef. The crust comes out perfect, topped with flavorful, high-quality ingredients for an authentic taste.
Selection includes two gluten-free beers and a non-alcoholic option that contains gluten. Service is quick, with beer arriving within 10-12 minutes. Italian beer is also available.
Good to know
Happy hour lasts until 7:00 PM with great deals on drinks and appetizers.
The restaurant does not accept reservations; arrive early to secure a table.
All menu items can be made gluten-free, including their popular pizza.
Wood-fired pizza ovens run constantly, filling the space with warmth and aroma. Italian staff create a modern Italian atmosphere with a hip vibe and authentic feel. Nighttime brings nightclub-style music and a lively energy, while outdoor seating offers a quieter option.
Authentic ingredients create a classic Neapolitan pizza with a beautiful, thin crust. The pizza matches the style found in Naples, offering a truly excellent and top tier experience.
Italian beer on draft pairs well with pizza and pasta. The selection includes nice beers, Italian beer, and options like wine or a spritz.
Good to know
The place turns into party mode after 9 PM on weekends.
Friday nights feature a lively atmosphere for dancing and fun.
Expect a 45-minute wait even with a reservation on busy nights.
Woodfire pizza oven greets diners with the smell of fresh pizza in an upscale yet casual atmosphere. Dim lighting shifts to candlelight, creating a moody ambiance ideal for date nights. Outdoor patio offers pleasant seating for people watching and enjoying the weather.
Wood-fired oven creates authentic Neapolitan pizza with a classic style. The focus stays on real Neapolitan flavors and traditional preparation.
Wide selection of beer and wine pairs with dishes like pizza and burrata. Beers range from bitter to balanced, featured in happy hour alongside salads and Pinot.
Good to know
Reservations are suggested because the restaurant is very busy.
Happy hour runs from 2:30 PM to 5:00 PM with $5 pizzas.
A 4% restaurant fee is added to the bill to support rising costs.