Small, modern restaurant with clean design and limited seating encourages a cozy, welcoming vibe. Background old school music plays at a comfortable volume, supporting relaxed conversation. Guests often clear their own tables, reflecting a casual, communal atmosphere.
Bite-sized desserts come complimentary after staying a while. The desserts are consistently amazing and worth trying.
Blackened catfish features a perfect blend of seasoning and fresh fish. It appears in dishes like The Dirty South, served with etouffee sauce over jambalaya, and pairs well with sides like black beans and rice.
Good to know
They are closed on Sundays.
Happy hour specials are available during weekdays.
Credit cards and mobile payments are accepted.
Louisiana-themed restaurant with dim lighting and live New Orleans music creates a laid-back, festive vibe. Large outdoor patio and indoor band area support a vibrant atmosphere. Guests often feel transported to New Orleans through decor and energy.
Perfectly cooked and well-seasoned, the blackened catfish stands out as a must-try dish. It pairs well with sides like onion rings and fries.
Good to know
There was no wait at 5:00 pm on Saturday for a party of 12.
Two adults can eat for less than $40, making it budget-friendly.
From order to table, it takes about 10 minutes.
Creole restaurant offers a cozy, funky vibe with warm, unique atmosphere. It operates as a BYOB spot with a liquor store next door. Weekend seating is structured with two seatings at 6:00 and 8:00 PM.
Butter cake stands out as a solid choice when undecided. The Bananas Foster offers a rich, classic flavor, while the gooey cake with Gelato combines warm and cold textures nicely.
Blackened Catfish comes out with a strong Cajun flavor and a well-seasoned crust. It pairs well with other dishes like scallop appetizers and Cajun pasta, making it a solid choice for a hearty meal.
Good to know
Clementeam is a BYOB restaurant with a liquor store next door.
Reservations are recommended due to limited seating.
There are two seatings on the weekend, at 6:00 and 8:00 PM.
Cozy space with elegant décor and walls adorned with historic Black culture photographs creates a romantic atmosphere. Live jazz music plays at a comfortable volume, enhancing the neighborhood restaurant vibe. Outdoor patio seating with shade umbrellas offers a relaxed dining option.
Sweet finales offer a symphony of texture and taste. Waitresses assist with dessert selection and recommendations. Desserts consistently come out excellent.
Blackened catfish comes with a great spice crust and cooks perfectly. It pairs well with sides like collard dip and Mac and cheese croquet.
Good to know
Happy hour is available on weekdays from 4-7pm with discounted drinks.
Live jazz performances occur every Sunday evening.
Reservations are recommended, especially during busy hours.
Classic and elegant venue with an upscale dining atmosphere and live jazz music that creates a warm, inviting vibe. Spacious lounge offers a front-row seat to performances, enhancing the festive and cozy environment. Southern-inspired menu complements the authentic and social setting.
Caramel sauce stands out as a great dessert feature. Bread pudding and caramel cake offer rich, sweet options that look delicious.
Blackened catfish comes with cheddar grits and corn relish, offering a tasty combination. It pairs well with sides like Fish & Spaghetti and stands out for its bold seasoning.
Good to know
Happy hour runs Wednesday from 3-10pm and Thursday to Friday from 3-6pm.
The Sunday jazz brunch features a buffet style meal.
Live jazz performances are free on Fridays and Sundays.
Small space with fewer than 25 seats creates an intimate atmosphere where the chef's passion is visible. Jazz music sets a lively, soulful vibe that complements the home-cooked meal feel. The crowd enjoys a fun, communal energy in a cozy, hole-in-the-wall setting.
Desserts include a decadent chocolate-coffee flavored cookie. Some meals highlight desserts alongside grits, honey chips, and ribs, though dessert quality varies.
Blackened catfish stands out with a strong flavor and good quality. Nuggets come in a small portion and taste basic as an appetizer.
Good to know
Making a reservation is recommended because the restaurant is often fully booked.
The lunch special is time-sensitive and can be missed if not planned properly.
KJUN is BYOB (Bring Your Own Bottle), so bring your favorite drink.
Old house setting creates a cozy, authentic New Orleans vibe with a friendly atmosphere. Strictly to-go orders shape a quick-paced experience despite a tight waiting area. Bold, spicy gumbo stands out as a signature dish with generous shrimp and sausage.
Desserts here are consistently fresh and delicious. They stand out as a highlight of the meal.
Seasoned perfectly, the blackened catfish comes with well-cooked rice. It pairs well with shrimp and keeps a consistent flavor across visits.
Good to know
J Marie’s Gumbo House is strictly for to-go orders only.
Order ahead to avoid a wait, especially during peak hours.
Expect a short wait time for food, usually around 30 minutes.
Low key Cajun restaurant with casual atmosphere and soft good music creates an inviting vibe. Space is clean and cute but seating is limited, offering a welcoming environment with friendly touches like free daiquiris. The place feels like a hole-in-the-wall mom-and-pop spot with great energy.
Dessert options include banana pudding, key lime pie, and beignets. These sweets complement a menu with salads, tacos, po-boys, and more.
Blackened catfish comes as part of House Favorites and combo plates like the French Quarter plate with etouffee, hush puppies, and garlic bread. It pairs well with fried shrimp or bang bang shrimp in baskets or main dishes.
Good to know
The restaurant has a BYOB policy, allowing guests to bring their own drinks.
The restaurant is known for its cleanliness and quality of food.
Prices are affordable, making it a great value for seafood lovers.
Restaurant blends classic diner aesthetic with coastal theme and vintage vibe from the 1960s. Atmosphere feels family-oriented and intimate, with old school R&B music creating a cool, pleasant mood. Space feels like home, lively but not requiring special dress.
Blackened catfish comes with a rich tomato garlic beurre blanc and smooth creamed corn. The fish is tender and melts in your mouth.
Good to know
Reservations are recommended, especially for Sunday brunch, as it fills up quickly.
Parking is limited, especially during peak hours like lunch and brunch.
Oysters are $2 on Tuesdays, making it a popular night for seafood lovers.
Historic venue blends modern design with classic architecture overlooking Lake Michigan views. Atmosphere stays serene and chill with live jazz and R&B music enhancing the vibe. Outdoor patio with bar extends dining season, inviting dancing and socializing.
Butter cake and praline desserts stand out with rich flavors. Banana Foster bread pudding and cheesecake also appear as popular dessert choices.
Blackened catfish comes with rich seasoning that stands out. It pairs well with creamy grits or spicy dirty rice for a solid meal.
Good to know
Reservations are required and can be made easily on the website.
Expect a 90-minute seating limit that is not advertised.
The online menu may be outdated, so verify prices before visiting.
Small space with tight seating and historical decor creates a cozy, family-friendly atmosphere. Light and live music add a festive vibe without overwhelming noise. The place feels warm and welcoming, making it easy to relax and enjoy.
Complimentary desserts come with birthday cards, showing attention to special occasions. The peach cobbler stands out as a top notch dessert, and staff handle delays by offering desserts and discounts.
Blackened catfish appears in several dishes like garden Caesar salad and grits. It comes with sides such as hush puppies and green beans, offering a solid, flavorful meal.
Good to know
Happy hour runs from 2-7pm with small portions available.
Brunch is served until 3pm on Sundays.
Weekly drink specials include $5 drinks.
Upscale western design with country chic decor and breathtaking chandeliers creates an elegant, calm atmosphere. Spacious layout includes a large lounge bar downstairs and private dining upstairs, often hosting special events. Complimentary valet service and live music add to a relaxed, refined vibe.
Complimentary desserts add a special touch, including a birthday surprise. Desserts taste delicious and come with valet service.
Blackened catfish and shrimp come with roasted Cajun corn. The dish is very flavorful and satisfying.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Reservations are recommended for large groups, especially during peak hours.
Valet parking is available, but self-parking is suggested for easier access.
Open kitchen and New Orleans style decor create a spacious, welcoming atmosphere with lively energy. Unique cooking techniques highlight seafood dishes, complemented by notable cocktails like martinis and clarified Mary mix. Music and communal dining encourage a fun, social vibe.
Complimentary desserts end the meal, often featuring bread pudding. Free dessert adds a sweet finish to the experience.
Blackened catfish comes well seasoned, super tender, and juicy. It stands out as the most flavorful dish compared to other items like sides or sandwiches.
Good to know
Reservations are recommended for large group events to ensure availability.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
Expect a wait time of up to 20 minutes for parking in the area.
Spacious Cajun restaurant with separate party room and organized layout featuring food stations. Atmosphere feels serene and tranquil, suitable for families or casual catch-ups. Music adds a relaxing vibe, and seating includes close-knit tables and comfortable booths.
Coffee pairs well with cheesecake here, even though desserts are not usually offered. The dessert and coffee both taste wonderful.
Good to know
Sunday brunch runs from 11 am to 3 pm, often with a large crowd.
Expect a wait of about 50 minutes for a table on Sundays.
Mardi Gras celebrations include a buffet and party atmosphere.
Small Tex-Mex restaurant offers great city views from both indoor and outdoor seating. Atmosphere feels jovial and tranquil with great music enhancing the experience. Kitchen closes early, so dining tends to be quieter later in the evening.
Tres Leches cake and beignets stand out as desserts here, with the beignets sometimes a bit overfried. Servers may need to be sought out for drink refills and dessert orders.
Light and fluffy texture defines the blackened catfish here, with balanced spices that enhance its savory flavor. The dish consistently delivers a perfect and delicious experience.
Good to know
The kitchen closes an hour before the bar every evening.
Reservations are advisable, especially on weekends.
Expect high prices with portions over $20 per plate.
Large open space with gorgeous interior and clean, well-kept environment creates a welcoming, family-friendly vibe. Music features a live DJ playing R&B and hip hop, keeping energy lively and upbeat. Plenty of seating offers good views for games and photo opportunities.
Desserts offer very tasty options with some like the bread pudding missing a bourbon flavor. Many come back just for dessert or to take it to go.
Blackened catfish comes with perfect seasoning and a balanced heat level. Portions are just right, often paired with classic sides like dirty rice, collard greens, or grits.
Good to know
Happy hour runs daily from 3-7pm with great deals on food and drinks.
Ladies night is on Thursdays featuring a DJ and special offers.
An 18% service charge is automatically added to bills for parties of two or more.
Spacious seafood restaurant with open dining area and large group seating. Atmosphere ranges from lively and intimate to loud and hot, with music playing. Known for fresh seafood dishes and a variety of cocktails.
Brownie dessert stands out with its rich, fudgy texture. Strawberry Mangeaux Tango combines a buttery pecan crust, creamy cheesecake, and fresh strawberries with strawberry sauce for a balanced tart and sweet flavor.
Blackened catfish comes out consistently flavorful and tender. Meals often pair it with red beans and rice or fried shrimp, making for a satisfying, well-rounded dish.
Good to know
Happy hour runs from 4-7pm on weekdays with limited food options.
The place can get crowded during happy hour and on weekends.
Parking can fill up quickly, so arrive early for a spot.
Rustic meets industrial design with angled wood ceiling and NOLA-inspired decor sets a unique tone. Music plays at a comfortable volume, creating a lively yet relaxed atmosphere. Craft cocktails stand out as a highlight amid tight seating and a cozy, heated patio.
Big portions make it easy to save room for dessert. The ooey gooey butter cake stands out as a delicious and creative choice, while the beignets also come highly recommended.
Very tender and well-seasoned, the blackened catfish stands out for its perfect cooking. The blackened catfish etouffee offers a tasty variation with rich flavors.
Good to know
Reservations are highly recommended, especially on weekends.
Parking is very limited due to the residential area.
Expect many menu items to be unavailable during peak hours.
Steak house combines grown and sexy vibes with a lounge atmosphere after 10 p.m., featuring loud music and a private speakeasy-style lounge for events. Tables sit very close together, creating a crowded feel with little privacy. Bartenders craft handcrafted cocktails and the space includes elegant decor with notable wine and liquor displays.
Desserts come with sparkler presentations that add a fun touch. The Ice Cream dessert stands out for being especially delicious and well-loved.
Seasoned perfectly and not salty, the blackened catfish stands out with its balanced flavor. It pairs well with smothered potatoes in cream sauce for a satisfying meal.
Good to know
Valet parking is available for $10, but street parking is also an option.
A 20% gratuity is automatically added to brunch bills.
Happy hour features discounted drinks and appetizers from 4-7pm on weekdays.
Soul food restaurant with soulful R&B music and a swanky upstairs area creates a lively atmosphere. Friendly staff maintain a top-tier vibe even when music gets loud. Decor is clean and stylish, complementing the energetic setting.
Banana pudding stands out with its great flavor and consistent quality. It serves as a solid choice for dessert here.
Blackened catfish comes served over dirty rice with greens on the side. The dish pairs well with sides like mac and cheese and cream corn.
Good to know
Happy hour features $1 jerk wings and $6 lemon drops.
Happy hour drinks are half off in the bar area.
Reservations are recommended from Friday to Sunday.
Soul food restaurant with flower-themed decor and a tight dining area creates a beautiful, chill atmosphere. Loud old school R&B music fills the space, making conversation difficult but adding to the vibe. The place offers distinctive soul food dishes alongside a varied drink selection.
Desserts come as a complimentary birthday treat and are part of a meal that feels very fulfilling. The overall cost including dessert stays reasonable for a full dining experience.
Blackened catfish comes with grits or sweet potatoes and red beans and rice as sides. The dish has a hot honey salmon vibe with a good balance of spices.
Good to know
Expect long wait times, especially during peak hours.
Takeout is the preferred dining option; limited seating available.
Parking can be challenging; arrive early to find a spot.