Deli-style restaurant with quiet, relaxed atmosphere and large dining room featuring artwork on walls and patio seating. Seating includes a counter by windows for people watching and steps leading to the dining area. The space feels clean and comfortable with a view of the sidewalk.
Potato pancakes serve as the sandwich base, holding the corned beef together without mess. The Potato Pancake Sandwich offers a unique, hearty twist on a classic Reuben with crispy, flavorful latkes.
Bread comes fresh and homemade here, including the rye loaf and gyro pita that gets grilled just right. Everything is made in-house, making the bread especially tasty.
Good to know
Reservations are not required, but expect busy hours during breakfast.
The deli offers homemade soups made fresh every day.
The portions are generous, providing good value for the price.
Steak house combines old-fashioned supper club charm with a sports bar atmosphere featuring big screens visible from nearly every angle. The space feels warm and nostalgic, with music that nods to the golden age and a slightly outdated interior. An all-you-can-eat salad bar offers many topping choices, complementing the hearty menu.
Homemade potato pancakes stand out with their great flavor and texture. They invite a second helping due to their satisfying taste.
Fresh bread arrives warm at the table, made completely from scratch. The homemade loaves are soft and flavorful, often paired with the full soup and salad bar.
Good to know
All entrees include homemade soup, a salad bar, and warm bread.
The establishment functions as a bar, a restaurant, and a coffee shop area.
The place is ready for handicap accessibility.
Small space with wooden furniture and folk décor creates a cozy, intimate atmosphere. Friendly staff add to the warm, homey vibe that feels like visiting close friends. Quiet and casual, it offers a peaceful setting without crowds or rush.
Crispy and full of flavor, the potato latkes come with a tasty mushroom gravy that complements them well. They have a good balance of crispiness and richness, making each bite satisfying.
Slices of black bread and dark rye bread come with borscht, often paired with salo and garlic. The bread is thick and hearty, complementing the rich sour cream and toppings.
Good to know
Zbanok serves authentic Ukrainian cuisine with generous portions.
The prices are higher compared to other options in the area.
No complimentary water is offered with meals.
Small restaurant with cozy, welcoming atmosphere and festive, artful decor creates a homey vibe. Polka music adds a cheerful touch to the space. Guests enjoy authentic Polish dishes served fresh in generous portions.
Crispy on the outside and soft inside, the potato latkes show careful preparation and use of high-quality ingredients. They stand out alongside other classics like pierogis and zapiekanka.
Quality stands out with the Polish pizza bread offering a unique texture and flavor. Bread accompanies dishes like pierogi, Polish sausage, and potato pancakes on the sampler plate.
Good to know
Daily and weekly specials are available for guests to enjoy.
All food is made fresh, and once they run out, that's it.
The restaurant is currently in a soft opening phase.
Bright, clean space decorated with authentic Ukrainian embroidery and traditional plates creates a warm, homely atmosphere. Live traditional music and staff in traditional garb add to the authentic cultural vibe. The place draws people seeking genuine Ukrainian cuisine and a cozy, welcoming environment.
Potato latkes appear as dryaniki, a traditional dish alongside borscht and goulash soups. They share the menu with other classic dishes like vareniki and stuffed cabbage, reflecting authentic flavors.
Bread from Ukraine arrives fresh and unlike anything baked locally. Black bread and bread with salo stand out as distinctive flavors flown in directly from Ukraine.
Good to know
Reservations are recommended due to limited seating.
Live music occurs every Saturday evening.
Cabbage rolls may not be available during late afternoon hours.
Polish restaurant with modern Polish architecture and beautiful decor creates an unexpectedly elegant atmosphere. Music ranges from live bands to DJs, sometimes loud with strobe lights, energizing the space and encouraging dancing. Large sections accommodate groups, blending traditional vibes with lively celebrations.
Potato pancakes come crispy and flavorful. They pair well with meat goulash or sausage and stand out as a delicious traditional side.
Generous servings of fresh bread come with a complimentary spread of lard and pickles. Bread crust topped with meat, melted cheese, and fresh vegetables adds a tasty twist to the appetizer offerings.
Good to know
Wednesdays offer a 20% discount on the entire meal, known as Crazy Wednesday.
Tuesdays are designated as senior discount days.
Karaoke happens every Friday night, adding a lively atmosphere.
Large grocery store offers extensive Polish deli with fresh sausages, smoked fish, and baked goods. Aromas of European kitchens fill the air, creating a lusciously-scented atmosphere. Free coffee and snacks invite a relaxed shopping experience with bilingual service and frequent samples.
Potato pancakes come out fresh and authentic with a crispy texture. They pair well with pierogis and cabbage rolls, all delivering solid traditional flavors.
Fresh breads and rolls come out hot and taste great. Rye bread is available here, along with a vast variety of Polish breads and sweets. Prices on bread offer good value compared to other items.
Good to know
Pierogi Tuesdays offer a special menu with various pierogi options.
Family events are held on select weekends, providing activities for all ages.
The deli has a wide selection of imported Polish foods and snacks.
Polish restaurant with a modern farmhouse vibe and cozy decor serves authentic dishes on Polish pottery. A full bar offers crafted cocktails and Polish beers, complemented by great music and a small patio. The atmosphere blends a hipster energy with a relaxing, clean space.
Potato pancakes come out crispy and well-made. They pair well with dishes like brisket gulasz and sour cream, adding a classic touch to the meal.
Homemade bread comes with dishes like Hunter's Stew and pierogi, often paired with mustard. Bread is made in house and served with soup, but there is an extra charge for it.
Good to know
Happy hour offers discounted cheese and potato pierogis, wine, or beer.
Trivia night happens every Thursday at 8pm with a fun atmosphere.
Parking is easy to find nearby, making access convenient.
Classic New York deli style shapes a warm and welcoming atmosphere with a homey, cozy vibe. The space feels clean and well organized, inviting calm and comfort. Regulars create a familiar, friendly energy that makes the place feel like a local gathering spot.
Potato latkes come out crispy and flavorful. Mini potato pancakes offer a satisfying bite with a pithy onion touch.
Freshly baked bread appears often, with crispy rye and doughy bagels standing out. Gluten-free bread options exist, but the rye bread half loaf can be very hard.
Good to know
Expect a wait time of 20-30 minutes during weekend brunch.
Parking is available on-site, but it can fill up quickly.
Credit cards and mobile payments are accepted; cash is also welcome.
Polish restaurant with modern, beautifully decorated interior and a full bar offering unique drinks like homemade raspberry vodka. Atmosphere feels cozy and elegant with live music and occasional singing by staff. Known for premium Polish dishes such as pierogi, goulash pie, and mushroom soup, creating a memorable dining experience.
Crispy outside and soft inside, the potato latkes pair well with goulash and fresh sides like cabbage salad and beets. They also complement dishes like Polish sausage and pierogi.
Fresh bread arrives warm and pairs well with pork crackling spread. The starter features smalec with bread and pickles, making the bread a key part of the experience.
Good to know
Reservations are recommended for larger groups to ensure seating.
Expect long wait times during peak dinner hours, especially on weekends.
The restaurant offers complimentary drinks while waiting for a table.
Interior resembles a Polish farmhouse with cozy, rustic decor reflecting folk culture. Atmosphere feels authentic and traditional, lively near the bar with live Polish folk music performances. Large dining tables serve generous portions, creating a homey, Central European vibe.
Potato pancakes come out crispy and flavorful, though sometimes a bit overdone. They pair well with traditional sides like sour rye soup and cabbage rolls.
Soups come served in bread bowls, making the bread a key part of the dish. The white borscht and sour rye soup both arrive in hollowed-out bread, soaking up flavors and adding texture.
Good to know
The restaurant offers a great lunch special with your choice of soup.
Main dishes are priced between $15 to $20, offering good value.
Reservations are recommended as the restaurant gets busy.
Barbecue restaurant offers homemade sausages and creative hot dogs in a cozy, casual space with a dog-friendly patio. Atmosphere stays lively and fun, ideal for unwinding with drinks from a full bar featuring notable cocktails and beers. The menu stays simple but delivers affordable, flavorful Polish-inspired fare.
Potato pancakes come with a mix of sour cream and apple sauce, which is an unusual combination. They serve the pancakes as an appetizer and pair them with pierogi and kielbasa.
Fresh, lightly toasted bread features in sandwiches and platters. It pairs well with sweet onions and comes alongside pickles and coleslaw.
Good to know
Happy hour runs from Monday to Friday from 4 PM to 6 PM.
During happy hour, drinks and select menu items are available for $6.
The restaurant has a patio for outdoor dining when the weather is nice.
Old-school diner with nostalgic NYC vibe and classic tiled floors offers a crowded, lively atmosphere blending traditional and quirky decor. It attracts a hipster crowd and maintains the spirit of a bygone era while serving affordable, classic dishes.
Crunchy texture stands out in the potato latkes. They appear often as a side or shared dish alongside sandwiches like the tuna melt and egg salad.
Rye bread comes shatteringly crispy and perfectly toasted, adding a toasty crunch that defines the sandwiches. Options include gluten-free bread and rolls alongside buttery, herbaceous varieties.
Good to know
The wait time is about 10 minutes during peak hours.
Breakfast is served until 12 PM on weekdays and all day on weekends.
A standard-sized tuna melt costs $17 without any sides.
Ukrainian diner serves crispy potato latkes that pair well with hearty dishes like borscht. Challah bread complements soups perfectly for dunking. The lively space with standing tables offers authentic flavors and a casual vibe for quick meals.
Potato latkes come as crispy potato pancakes often paired with hearty dishes like borscht and beef stroganoff. Adding a potato pancake to your order complements the meal well.
Challah bread pairs well with soup, especially for dunking. Bread often accompanies hearty dishes like borscht and vareniki, adding to the filling experience.
Good to know
The restaurant is located on the -1st floor of Grand Central Station, in the food court.
There are no seats available in the restaurant.
It’s not a sit-down restaurant.
Polish restaurant occupies a beautifully remodeled space with soft grey decor and old-world window treatments. Atmosphere feels warm and cozy despite occasional loudness from a full dining room. Guests enjoy authentic Polish dishes alongside traditional beers and crafted cocktails in a lively, family-oriented setting.
Potato pancakes come out cooked perfectly with a crispy texture. They pair well with dishes like beef goulash and are part of sampler plates including pierogi.
Soft bread pairs well with the mushroom and bean soups. Dipping the bread in the bean soup creates a great combo.
Good to know
Reservations are recommended for large parties, especially on weekends.
Expect a 20-30 minute wait during peak hours on weekends.
The menu primarily features pork and beef dishes, with limited poultry options.
Bagel shop buzzes with chaotic atmosphere and limited seating. Enjoy crispy potato latkes alongside sandwiches made with 16 types of fresh bread. Over 24 cream cheese varieties, including vegan, make bagels a standout choice.
Potato latkes come out crispy and flavorful. They pair well with the bagels and sandwich options available.
More than 16 types of freshly made bread come with sandwiches featuring thick slices and excellent sauces. Bagels stand out with over 24 varieties of cream cheeses.
Good to know
Expect waiting times of around 20 minutes during peak hours.
Ordering for take-out is suggested to bypass the line.
There’s a long line at 10am on a Saturday.
Interior mimics an old-school diner with retro vibe and classy servers in white lab coats. Atmosphere feels warm and homey yet somewhat sterile and quiet while ordering. Known for classic bagel and lox, it draws those seeking a historic Jewish deli experience.
Potato latkes come crispy and well-mixed with potatoes, served with applesauce and sour cream or topped with salmon roe and creme fraiche. They taste savory and are prepared to perfection.
Challah bread appears often, served fresh and paired with dishes like smoked salmon and cream cheese. Bread offerings include a bread basket with bagel and challah and challah bread pudding that balances tart apple with cinnamon sugar.
Good to know
Making a reservation is necessary to avoid a wait of over an hour.
Expect to wait on busy weekend mornings; arrive early to get on the list.
No reservations are accepted, so expect long waits on weekends.
Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.
Crispy potato pancakes stand out with a satisfying crunch and flavor. They pair well with other dishes like the wedge and complement hearty options like lamb chops and steak frites.
Warm bread comes with an amazing truffle sauce on the side. The top has a cheesiness that adds a comforting touch.
Good to know
A reservation is effectively REQUIRED to be seated for dinner service.
They take reservations 14 days in advance at 9am.
Without wine, expect to spend at least $100-150 for a meal.
Small, old-fashioned diner-style space with linoleum tables and lace curtains creates a cozy, homey vibe. Atmosphere feels like dining with family, lively and often crowded with high noise levels. Known for excellent homecooked Polish food that draws regulars seeking authentic flavors.
Potato pancakes stand out as delicious and a favorite dish. They pair well with pierogi and are a highlight among Polish dishes.
Each table comes with a basket of fresh bread, rolls, and crackers. The bread has a solid, satisfying quality.
Good to know
Dine-in service ends at 7 PM.
Parking can be difficult; arrive early to secure a spot.
The restaurant offers a Mega Deal $10 menu with many choices.
Polish restaurant offers a cozy old-country vibe with live strolling musicians playing violin and guitar at tables. The interior includes a unique basement dining area and a beautiful patio with string lighting and flowers. Noise levels rise during peak times, creating a lively atmosphere.
Potato pancakes come out crispy and flavorful, served with apple sauce that complements their taste. They match traditional recipes closely, evoking a homemade feel similar to Polish family cooking.
Fresh, handmade bread comes in a variety of types served in small plastic bags or baskets. Meals start with a free bread basket that includes crackers, breadsticks, and butter.
Good to know
Polish Village Cafe is a cash-only establishment, so bring cash for payment.
Parking can be tough due to the restaurant's location on a narrow one-way street.
Expect no wait times on Thursday nights, making it a good option for dinner.
Old school restaurant with tall ceilings and bright open windows creates a cozy yet noisy, crowded atmosphere. Large outdoor dining area with heat lamps offers lively street views. Known for freshly made Ukrainian classics and an energetic vibe that defines the neighborhood.
Potato latkes come fried and crispy, often paired with dishes like vegetarian Reuben or served alongside pierogies and borscht. They appear in brunch combos with eggs Benedict and fruit salad, offering a classic, hearty taste.
Borscht comes with challah bread or grilled bread, adding a rich texture to the meal. Sour cream and dill complement the bread well. Black bread is not available here.
Good to know
During restaurant week, you can sample pierogies and stuffed cabbage for about 30 dollars.
Come early if you don't want to wait in line; expect a 30-minute wait.
Veselka does not seat customers after 10:20 PM.
Space combines retro diner vibe with vibrant decor featuring red and yellow hues. Atmosphere stays fun and lively, often busy and chaotic, with music that is pleasant and not overpowering. Crowd enjoys classic American comfort with standout cheesecake and a bar offering notable cocktails and beers.
Potato pancakes come hot and not greasy, with a loaded version that stands out. They taste delicious and pair well with dishes like the brisket melt.
Toasted rye bread pairs well with eggs cooked to order. Sandwiches feature generous portions of meat on delicious bread. Grilled cheese comes with perfectly toasted bread and melted, flavorful cheese.
Good to know
You can put your name on a waitlist to plan your visit better.
The place is busy and open till midnight, close to Times Square.
On Saturday night at 6:00 PM, there was a 10-minute wait for a table for two.
Sandwich shop offers a casual atmosphere with a lively, noisy energy fueled by spirited performances. The space feels clean and roomy but somewhat generic. Known for high-quality Reuben sandwiches and hearty potato pancakes, it attracts those seeking classic deli flavors.
Crispy and large, the potato pancakes offer a fresh, flavorful alternative to fries. They pair well with corned beef sandwiches and serve as a satisfying snack or side.
Many sandwich options come with rye, pretzel, and ciabatta breads. Bread can be toasted, though this is not always mentioned upfront. Grilled cheese uses slightly toasted bread with multiple slices of American cheese.
Good to know
Izzy's is a self-seating restaurant, so find your own table upon arrival.
Expect a busy atmosphere, especially during lunch and dinner hours.
Prices are reasonable for the portion sizes offered on the menu.
Small seating area combines old world pub vibe with authentic German decor creating a cozy, warm atmosphere. Live music adds to the friendly, immersive energy. Beer selection stands out with excellent prices and unique mixed drinks.
Simple but exceptional potato pancakes come with homemade apple butter that adds a sweet touch. The pancakes are delicious and pair well with the apple butter.
Sides include thick rye bread toasted perfectly and delicious flat bread.
Good to know
Schnitzels does not accept reservations, so arrive early to avoid long waits.
Trivia night happens every Monday at 7pm with no entry fee.
Happy hour runs from 3-6pm on weekdays with discounted drinks.
Bagel shop shines with Jewish rye bread in its pastrami sandwich and perfect bagel texture. Potato latkes offer a fried pancake texture with sour and apple sauce, though quality varies. Cozy, dog-friendly space with fast, attentive service and occasional live music.
Potato latkes have a fried potato pancake texture and often come with sour sauce and apple sauce. Some batches taste bland or overcooked, while others pair well with breakfast sandwiches and fresh juices.
Bread has a perfect texture and consistency, not too thin or thick, making it feel light without heaviness. Jewish rye bread stands out in the pastrami sandwich, and the bagels offer a notable quality that hits the spot.
Good to know
There is a free bagel tasting available.
The restaurant opens at 5:00 am on Sundays.
You can order through the link on Google Maps to skip the line.
Old school diner with cozy atmosphere and quick service delivers authentic deli sandwiches and huge portions. Friendly servers contribute to a welcoming vibe, making it a notable spot for traditional Jewish deli fare. Limited parking nearby adds a slight challenge to access.
Potato latkes come out crispy on the outside and tender inside. They taste delicious and stand out as a dish not to miss.
Bread comes fresh and soft, especially the rye bread used in sandwiches. Portions lean small, with bread pieces sized for kids, but the tender pastrami Ruben shines with its great bread.
Good to know
Parking is limited near the restaurant, so plan accordingly.
The average cost of a meal is around $16.
Expect large portion sizes that are filling.
Mediterranean restaurant offers heated outdoor seating with covered, shaded areas and minimalist design. Atmosphere stays romantic and cozy with low lighting and candles, supporting conversation despite occasional loud music. Crowd enjoys authentic Israeli music and a warm, inviting vibe that highlights Jewish cuisine.
Potato Latkes come with Applesauce and Labneh. The potato pancakes pair well with herbed eggs and are often described as very good or even the best ever.
Soft, fresh pita and challah bread come with dishes, perfect for dipping in flavorful sauces. Focaccia and other breads have a toasted or flaky texture that pairs well with dips and meats.
Good to know
You may have to wait to get a table, especially on weekends.
Brunch is offered every day, with weekends being particularly busy.
The happy hour offers $3 off a glass.
Space resembles a New York deli with a clean, comfortable atmosphere and exquisite background music. Seating includes both booths and tables, arranged to accommodate office groups and outdoor covered areas. The vibe is relaxed and welcoming, evoking a sense of home and familiarity.
Potato pancakes come in varying quality here. Some are stellar and delicious, while others arrive burnt and tough to cut.
Fresh Rye Bread stands out with its soft texture and yummy flavor. The bread overall is very fresh and consistently good.
Good to know
Catering orders can be placed easily for events.
Parking is convenient and readily available.
Expect the restaurant to be crowded on weekends.
Open air kitchen dominates the small space, creating a modern, chill vibe with friendly atmosphere. Patio seating offers a beautiful outdoor spot with flowers enhancing the experience. Walk-up window supports quick takeout, though indoor waiting area feels cramped on busy days.
Sweet potato latkes come in small portions, with two pieces priced at seven dollars. They stand out among other dishes like lox and pastrami.
Sourdough bread stands out with its perfect sourdough flavor and very soft texture. It sells quickly and pairs well with items like lox bagels.
Good to know
Order ahead on the website to avoid long wait times.
Expect 10-15 minute wait times on weekdays and up to 30 minutes on weekends.
The bakery only has outdoor seating; no indoor waiting area is available.
Standard diner layout offers a cozy, homey atmosphere with a friendly, casual vibe suited for family conversations. Polish dishes and beer stand out as distinctive culinary features. Lighting and noise levels remain moderate, supporting a comfortable dining experience.
Potato pancakes vary here. Some find them very good with a nice balance of potato and flour. Others find them gluey and mostly flour with little potato.
Warm pita and good quality sliced bread come with salads and dinners. Rye bread appears on combo plates, served with butter. Bread replaces crackers as a side option.
Good to know
Daily specials are offered, providing variety for diners.
Prices are reasonable, making it affordable for families.
The restaurant is known for its cleanliness and well-maintained environment.