Bun Bo Hue and broken rice in the US

Vietnamese restaurant offers quiet, clean environment with family-run warmth and comforting vibes. Food is made fresh to order, featuring authentic, flavorful dishes like pho and Bun Bo Hue. Parking can be crowded due to shared lot with retail stores.

Bun Bo Hue features a well-balanced meat portion and a savory broth that needs no extra seasoning. Portions come huge and satisfying, making it a standout dish here.

Broken rice comes with flavorful pork chop and grilled pork vermicelli. The beef com tam stays on point with rich taste.

Bright and spacious dining area features attractive greenery and plant arrangements creating a cozy, pleasant vibe. The atmosphere balances lively energy with a welcoming, clean environment. Popular for flavorful pho and authentic Vietnamese dishes, it draws a busy crowd especially in the evenings.

Broth shows well balanced flavors with a nuanced taste that avoids heaviness or excess salt. This bun bo hue offers a delicious alternative to typical salty Vietnamese noodle soups.

Grilled pork dishes come well seasoned and juicy, paired with authentic broken rice. The Saigon's Garden Special combines grilled pork, pork skin, short rib, steamed egg cake, and a fried egg over broken rice.

Spacious, modernly decorated Asian restaurant with a clean, cozy atmosphere and warm, inviting vibe. The environment feels airy and comfortable, welcoming families and casual diners alike. Music adds a subtle touch to the overall relaxed energy.

Broth features a perfect balance of lemongrass and spice with rich flavor. Noodles come in a satisfying, authentic style that complements the soup well.

Broken rice comes with tender grilled pork and is made from good quality grains. The special combo and rice plates highlight the delicious, soft texture that stands out.

Small, crowded space offers a comfortable atmosphere with authentic Vietnamese dishes like Bun Bo Hue and pho. The vibe is lively and original, attracting those seeking classic flavors in a hole-in-the-wall setting. Accessibility is easy with nearby public transit, though parking is limited.

Spicy beef noodles come packed with an abundance of toppings, even in small sizes. This classic dish stands out as a specialty and a must-try with a flavor profile that rivals some places in Vietnam.

Broken rice comes cooked to perfection with a fish sauce that completes the dish. The Com Tam includes options like Suon and Nem Nuong, making it a solid choice for a to-go meal.

Dark plaza setting hosts an authentic Vietnamese restaurant with a relaxed, unhurried vibe. Plates feature broken rice and rich broths, offering classic dishes with well-executed flavors. The atmosphere feels like a family gathering without frills, focusing on comfort and tradition.

Spicy beef noodle soup stands out with its bold flavors and rich broth. The dish pairs well with sipping tea and offers a satisfying, hearty meal.

Broken rice here comes as fluffy, actually broken grains paired with tender grilled pork chops. The menu offers many hearty combos featuring this dish, especially the Cơm Tấm Sườn Nướng, which is simple and satisfying.

Modern space with boho decor and green plants creates a warm, calming atmosphere that feels like family. Quiet and clean environment suits both date nights and family meals. Weekends feature a complimentary dessert bar offering a variety of Vietnamese sweets.

Broth has a deep flavor with the right spiciness and no blood chunks. The soup comes with plenty of meat and stays consistently good every time.

Broken rice comes with grilled pork and a fried egg, cooked perfectly and very flavorful. The dish stands out for its amazing taste and consistent quality.

Modern and nostalgic decor combines with upbeat Vietnamese tunes to create a lively and chill atmosphere. The space feels safe and welcoming, with stylish design reminiscent of Vietnam's street stalls. Friendly staff contribute to a calm, authentic dining experience.

Broth stands out with a rich beef flavor and the soup features smaller, udon-like noodles. The overall taste is flavorful and the dish is reasonably priced.

Combination broken rice features a full topping that stands out for its flavor. The C5 Grilled Pork Rice Platter with Fried Egg over broken rice offers a delicious and satisfying meal option.

Many fish tanks and modern Vietnamese art decorate a spacious, clean dining area. The atmosphere stays calm and family-friendly, with pleasant jazz music adding to the relaxed vibe. Children often enjoy watching the fish, making it welcoming for families.

Broth varies from excellent to tasting like water. Noodles and other dishes like pho and spring rolls also appear alongside Bun Bo Hue.

Broken rice here uses actual broken rice grains, not just regular rice. The dish comes with a satisfying portion, though the ribs in combos rarely meet expectations compared to other places.

Converted fast food space offers a clean, bright dining area with family-run warmth and casual, cozy atmosphere. Seating separates takeout from dining, creating a calm environment with quiet, well-organized layout. Vegetarian and vegan options stand out alongside authentic Vietnamese dishes.

Broth stands out with its rich flavor and the Bun Bo Hue brings a notably spicy kick despite lacking the usual red color. Options include both Bun Bo Hue and Bun Rieu.

Chicken broken rice comes with a pickled carrot salad that adds a light, refreshing touch. Options include broken rice with tofu and lemongrass or chicken, served alongside dishes like veggy spring rolls and tofu custard with ginger and coconut.

Vietnamese restaurant offers a calming atmosphere with a cozy, warm vibe and a casual, relaxed setting. The space feels ambient and welcoming, inviting diners to enjoy flavorful pho and authentic dishes in a comfortable environment.

Broth features a rich, spicy flavor with all the right vegetables. The dish stands out as delicious and a personal favorite among the menu options.

Broken rice comes with grilled pork, steamed egg loaf, and shredded pork. Portions are on the smaller side but satisfying. The dish costs around $13.99.

Vietnamese restaurant with a clean, modern interior and a cozy, laid-back vibe. Menu features authentic pho, vegetarian options, and traditional meat cuts like offal and oxtail. Atmosphere feels inviting and family-friendly, with a focus on fresh ingredients and flavorful dishes.

Spicy beef noodle soup features a spicy lemongrass broth with pork blood cubes adding depth. Bun Bo Hue pairs well with spring rolls and stands out among other dishes.

The Com Tam Today platter serves a generous portion that can feed two people. The Com Tam dishes, including the C1 option, stand out as favorites alongside the Bun Bo Hue.

Small space with a hole-in-the-wall vibe offers a cozy and welcoming atmosphere that feels like a family setting in Vietnam. The place stays quiet or shows light TV, creating a chill and unassuming mood. Clean and simple setup highlights the authentic Vietnamese dining experience.

Broth features a strong lemongrass layer and includes pork blood. Meat portions are generous and not skimped on.

Broken rice comes with pork chop and tastes really good here. The com tam style is satisfying and pairs well with other dishes like pho.

Vietnamese restaurant offers authentic flavors with a focus on Bun Bo Hue known for its spicy, deep broth and inclusion of pork blood cubes. Atmosphere stays peaceful and welcoming during lunch hours. Generous portions come at good pricing, attracting those who appreciate traditional dishes.

Spicy, deep-flavored broth with pork blood cubes stands out in the bun bo hue here. The soup offers a Hue-style beef noodle experience known for its authentic taste.

Grilled pork comes well-seasoned and tender, not too hard. Broken rice has a fresh taste and the right texture, splitting apart easily without being dry.

Small Vietnamese restaurant with modern decor and spacious seating offers a relaxing atmosphere enhanced by soft background music. Generous portions of broken rice dishes and grilled foods attract groups and diners seeking hearty meals.

Bun Bo Hue here tastes completely bland and lacks any depth. Both dine-in and to-go orders of this soup noodle fail to deliver on flavor.

Plates come with biggest portions of broken rice and grilled meats like chicken, nem, and shredded pork skins. The dishes taste delicious and satisfy cravings for Vietnamese-style broken rice combos.

Bright, modern dining space with trendy decor and ample seating creates an inviting atmosphere. Warm aromas of simmering broth fill the air, setting a cozy, lively vibe even when busy. Guests often arrive early or expect a short wait during peak times.

Specialty Pho includes Bun Bo Hue with huge portions alongside oxtail and lobster options. The Bun Bo Hue stands out as a notable choice among the pho varieties.

Broken rice plates come with flavorful pork chops that stand out. The com tam is consistently delicious and part of a full Vietnamese menu.

Spacious interior with polished stone tables and soft instrumental music creates a calm, cozy vibe. Cleanliness and aesthetic decor contribute to a relaxing, family-friendly atmosphere. Presentation style and layout emphasize a welcoming, tranquil experience.

Broth has an authentic lemongrass flavor with balanced spiciness. It includes a good mix of pork hocks and blood cakes and comes in generous portions.

Broken rice comes as the special Com Tam dish, served without soup. Presentation matches what you'd see in Vietnam, but the flavors don't match the online hype or images.

Old house converted into a small, cozy restaurant with warm wood and Vietnamese decor creates a homey atmosphere. Tables sit close together, making the space feel intimate but crowded and conversations easily overheard. The place offers a pleasant, authentic vibe reminiscent of Saigon.

Broth stands out with excellent flavor in the bun bo hue. Preparation takes a bit longer, but the dish is consistently tasty and served alongside other Vietnamese specialties.

Grilled pork served with broken rice stands out for its delicious flavor and satisfying texture. The dish pairs well with other items like the Grilled Pork Platter and Rice Flour Cake.

Vietnamese restaurant blends authentic cuisine with a casual upscale vibe featuring dim lighting and artwork murals. Seating is close together, creating a cozy but tight space suited for groups or quick meals. Menu offers unique dishes not commonly found elsewhere, emphasizing genuine flavors.

Rich broth with great depth of flavor defines the Bun Bo Hue here. It includes pig blood, a traditional ingredient often left out elsewhere, making it notably authentic.

True broken rice is served for the Com Tam, which is rare and consistent in quality. The Com Tam Suon Bi Cha includes a pork chop and meat patty, best paired with their fish sauce.

Bright, spacious dining area with modern lighting and a freshly remodeled interior creates a welcoming atmosphere. The space fills with the aroma of pho, drawing a lively, family-friendly crowd. Seating ranges from ample space to some tight spots, balancing comfort with a bustling vibe.

Spicy noodle soup features fish paste and lemongrass with a couple types of meats. It arrives quickly and offers a solid, flavorful experience.

Broken rice comes with grilled pork and chicken or a platter featuring marinated pork chop, shredded BBQ pork, and pork skin. The pork chop tastes tender and slightly sweet, making the dish stand out.

Brightly lit space with large windows and an open kitchen creates an inviting, clean environment. Music stays pleasant and low, supporting easy conversation. Seating offers comfortable arrangements though tables lack privacy.

Large portions fill the bowl with spicy, flavorful broth that recalls a nostalgic Sunday at home. Noodles stay firm, and extra sate adds a pleasant heat that can cause a runny nose.

Broken rice comes with grilled meat and egg cake but often serves cold, not warm. It pairs well with spring rolls and appeals even to picky eaters.

Northern style pho anchors the menu with fragrant, flavorful broth and tender meat. Spacious dining room retains 24-hour diner decor with comfortable booths and a relaxed, unpretentious vibe. Soft Vietnamese and blues music add to the cozy atmosphere.

Spicy noodle soup comes with a large beef rib. Bun Bo Hue ranks as only okay here compared to pho or rice plates. The dish features a spicy broth but lacks standout qualities.

Plates feature generous portions of broken rice with unique dishes not found at typical Pho spots. The broken rice here stands out as one of the best around.

Small space combines homey atmosphere with a hot deli take-out section. Menu offers authentic Vietnamese and fusion dishes with reasonable prices around $14. Food packs well for takeout, making it more of a catering and takeout spot than a sit-down restaurant.

Large bowls of Bun Bo Hue come priced at $12, matching the cost of pho and bun rieu. The soup offers a solid option when craving a hearty Vietnamese noodle dish.

Broken rice comes with BBQ pork, shredded pork, and a slice of egg loaf. The dish pairs well with pork chop and egg for a tasty meal.