Glass windows and large booths create an open-concept layout with high ceilings and modern decor. The atmosphere feels calming and inclusive, with soft music and a crowd that brings a cool vibe. Service is attentive, and the setting suits pre-show dinners and dates.
Belgian Chocolate Brownie Bar serves as a sweet finish to meals. It pairs well with cheesecake and appears on the early bird menu, disappearing quickly after being served.
Spicy rigatoni stands out with its bold heat and rich flavor. The dish balances spice and pasta texture well.
Good to know
Reservations are recommended before visiting to ensure a table.
Happy hour runs until 7 PM with appetizers and drinks priced at $8.
The kitchen closes at 10 PM, so plan your visit accordingly.
Italian restaurant offers private dining rooms with quirky decor resembling an art museum. Atmosphere feels cozy and lively, with background music and occasional staff singing for celebrations. Walls display numerous Italian photos and decorations, creating an authentic vibe.
A colossal brownie sundae serves multiple people and combines rich brownie with ice cream. Staff often present it beautifully, making it a popular choice for birthdays and group desserts.
Spicy Chicken Rigatoni stands out with its bold spice and generous portions. The baked version keeps the heat and delivers solid flavor, while the chicken quality surpasses expectations.
Good to know
Reservations are recommended for large parties to ensure seating.
Family-style servings mean larger portions suitable for sharing.
Expect to spend around $40 per person for a meal.
Small restaurant with cozy indoor and heated outdoor seating creates a beautiful, relaxed atmosphere ideal for gluten-free dining. Tables are tightly spaced, which may feel cramped for taller guests. Outdoor patio offers pleasant sidewalk seating with heat lamps that keep the space warm even in cooler weather.
Peanut butter brownie stands out with its rich flavor. Other options include red velvet, chocolate brownie, and a cannoli that differs from the traditional style.
Gluten-free rigatoni made from tapioca and potato flour appears in the Seafood Pasta. Rigatoni dishes include options with meatballs and flavorful lamb.
Good to know
The restaurant is fully gluten-free, which is a key aspect.
The restaurant does not honor reservations.
Happy hours are from Monday to Friday, 12-7 pm, with $5 off any drink.
Wooden interior and homey, country atmosphere create a beautiful, intimate space with a large dining room and bar area. Music and acoustics are extremely loud, often requiring raised voices. Staff are attentive, and the place balances between a sports bar vibe and upscale dining.
Spicy rigatoni stands out as a favorite, with consistent praise from everyone at the table. It appears as a go-to dish, enjoyed multiple times for its flavor and appeal.
Good to know
Reservations are tough to get last minute, especially on weekends.
Valet parking is recommended due to limited street parking.
The menu is limited, with only two pasta dishes available.
Restaurant offers a modern take on old school vibe with swanky decor and a lively atmosphere. Crowd enjoys excellent cocktails including standout martinis and a thin-crust Chicago style pizza. Patio space adds to the energetic, fun setting suitable for various occasions.
Chocolate brownies come in a fair size that the host says can be shared by three people, though it seems more suited for fewer. Brownies served with ice cream offer a delicious dessert option.
Spicy rigatoni with Italian sausage delivers bold heat and a satisfying portion size. It pairs well with the Gibson salad and offers great value compared to similar dishes elsewhere.
Good to know
Happy hour runs every day with discounted fire pizzas for $15.
Reservations are recommended as it gets busy, especially during happy hour.
Parking is limited; consider using the nearby garage or street parking.