Burgers and tempura in the US

Small space with an open kitchen and anime-style menu art creates a unique setting. Atmosphere stays cozy and calm, blending modern and traditional Japanese styles. Affordable prices attract those seeking authentic Japanese comfort food and a great sake selection.

Burgers here include juicy Kurobuta, breaded shrimp fried, and crispy katsu styles. Sauces like tartar and sweet/sour add extra flavor to the unique Japanese-inspired options.

Shrimp tempura stands out with authentic flavor in both curry and teishoku styles. Sweet potato tempura offers a crispy texture that complements the menu well.

Outdoor courtyard with string lights sets a calming mood for intimate or group dining. Smash burgers deliver juicy texture and bold flavor. Tempura dishes like artichoke and delicata shine with crisp texture and rich taste, often paired with a tangy yogurt sauce.

Smash burgers stand out with their insanely delicious flavor and juicy texture. The burger ranks among the most satisfying and well-crafted options available.

Artichoke and delicata tempura stand out with crisp texture and rich flavor. Squash blossoms and honeynut squash ravioli add variety, often paired with a yogurt sauce that complements the dishes well.

Outdoor space features a zen garden and cozy booths that create a peaceful, tranquil atmosphere. Inside offers a vibrant cafe vibe with music and lush decor. The setting invites relaxed dining with a calm, inviting energy.

Burgers come as oversized bao buns filled with bulgogi beef, kimchi, and cheese. The concept treats the bun as the burger itself, blending bold flavors with a spicy kick.

Tempura comes with crispy, spicy texture that adds flavor. Broccoli and mushrooms arrive on the side to stay crisp. Vegan options include a tempura mushroom bun and the Buddha Island Bowl with vegan tempura. The Rajivn Tiger features tempura peanuts for a unique touch.

Small interior opens into a large outdoor garden with cozy covered seating and heat lamps. Energy stays lively with vinyl DJs and dancing, creating a fun, inviting vibe. Crowd enjoys clever takes on classic pub fare alongside a well-curated drink selection.

Burgers feature crispy-edged patties, melty cheese, and a house sauce that balances the flavors well. Options include a double smash burger, a Korean burger, and standout veggie and vegan burgers made in house.

Broccoli tempura stands out with its crispy texture and delicious flavor. Green beans also come tempura-style, often served alongside a veggie burger.

Outdoor seating with stunning beach views and sun umbrellas creates a casual, friendly atmosphere. The space is small but not crowded, featuring games like corn hole and a sand pit for entertainment. Music plays loudly, adding energy to the otherwise relaxed vibe near the pier.

Huge burgers serve well for sharing. The smash burger stands out as very delicious and comes highly recommended. Kids enjoy the happy cat burger and hotdog options.

Light and crispy batter defines the tempura here. The tempura chicken sandwich stands out, while the tempura chicken salad offers a decent option.

Narrow space with anime-themed decor and a second-floor seating area creates a cozy, inviting atmosphere. Tables accommodate large groups, and a new bar area adds to the lively vibe. The environment feels warm and welcoming with vibrant design touches.

Wagyu burgers stand out with juicy meat, amazing sauce, and caramelized onions. They come with unique, tasty fries and offer a rich, flavorful bite.

Crispy tempura shrimp and a well-made tempura handroll stand out. Several curry dishes include tempura elements paired with udon.

Banana-themed decor creates a fun and chic atmosphere with a hip lounge vibe that suits date nights. Open kitchen features live cooking spectacles like torching fried rice, adding energy to the space. Music sets a lively mood while the seating and design feel somewhat random and eclectic.

The burgers feature flavorful beef and a buttery toasted bun. Unique options include the pad krapow chopped cheese burger and char siu variations.

Mushroom tempura stands out with its truffle aioli and perfect cooking. Shrimp tempura comes paired with udon noodles in Alfredo sauce, while char sui tempura features caramelized banana.

Space resembles an art gallery with curated installations and elegant modern design. Atmosphere feels serene and chic, with lively acoustics that make conversations audible. Dining occurs amid art exhibitions, blending visual and culinary experiences.

Wagyu burger stands out with high-quality beef and a peppercorn sauce. It comes in a larger size than expected and tastes very rich and unique.

Tempura comes with a mix of styles, including fish tempura and other varieties. It pairs well with dishes like nigiri and shabu shabu, offering a range of textures and flavors.

Hamburger restaurant features self-serve kiosks and a menu with high-quality ingredients and varied options. Atmosphere is loud due to kitchen noise and conversations, with a cool interior temperature. Burgers and sides like onion rings often come fresh and tasty, attracting a mix of diners.

Burgers come fresh, hot, and bigger than typical fast food options. The Santa Barbara Char and Beyond Burger stand out for consistent thickness and flavor, with friendly service and a 10% military discount at one location.

Tempura Green Beans stand out as consistently tasty and a healthier alternative to regular fries. The menu also features tempura avocado, adding variety to the tempura options.

Divided dining rooms with private booths and call buttons create an intimate and calm setting. The atmosphere blends young energy with attentive service, though noise levels can vary. Unique touches like gloves for eating and bubble tea add to the distinct experience.

Soft shell crab burgers stand out with their large size and tasty flavor. Pork buns and pork burgers also deliver solid, satisfying options alongside unique rice crab burgers.

Shrimp tempura comes with crispy texture and generous servings in ramen. Some find the tempura a bit greasy.

Interior resembles inside of a yacht with porthole-inspired windows and a semi-subterranean dining room. Atmosphere is lively and loud, requiring raised voices for conversation. Patrons enjoy fresh seafood and creative cocktails in a space that balances charm with a fun, ship-style vibe.

Juicy and flavorful, the Bash Burger stands out as a highlight. Burgers here deliver a satisfying taste that surprises with its quality.

Shrimp tempura comes with a spicy sauce that stands out. It appears often as a favored appetizer and pairs well with other dishes like caviar eggs and mini lobster rolls.

Japanese aesthetic with private booths and curtains creates a cozy, intimate atmosphere. Lighting and bamboo decorations add to the authentic vibe. Staff use call buttons for discreet service, enhancing a relaxed dining experience.

Rice buns replace traditional bread, creating a soft and sturdy base for juicy beef, eel, and crispy fried chicken fillings. Plastic gloves come with the burgers, making them easy to eat without mess.

Shrimp tempura stays fresh and crispy with a light crunch. It pairs well with ramen, especially in the spicy split ramen or the ramen duo that mixes tempura and pork.

Small, Japan-inspired bar splits into two distinct rooms: dark, refined backroom with craft cocktails and lively front room offering draft drinks and casual bites. Atmosphere feels chic and sexy, with innovative cocktails and standout chicken dishes drawing a dedicated crowd despite long waits.

Chicken burgers stand out with options like the chicken eggyolk burger and the Thai chicken burger. The fried chicken burgers come in large sizes and pair well with drinks.

Lobster tempura stands out with its amazing flavor and colorful presentation. The lobster shiso tempura offers a unique twist that highlights the dish well.

Honeycomb seating creates a unique, private dining experience with individual cubbies and call buttons for service. The atmosphere feels cozy and authentic, evoking a Japanese vibe with stylish, well-designed decor. Flavored sake and smooth soju add to the relaxed, enjoyable energy.

Rice replaces buns in the burgers, creating a unique texture. The Pork Belly Rice Burger stands out for its rich flavor. Disposable gloves come with the burgers to handle the messy, oily nature easily.

Shrimp tempura stands out with its crispy texture and solid flavor, scoring consistently high. Sides like karaage, takoyaki, and agedashi tofu complement the tempura well, all cooked with care.

Ramen shop offers private booths, open kitchen bar seats, and family tables with white cloths for privacy. Atmosphere shifts from cozy and intimate to busy during lunch rush. Solo diners and groups find thoughtful amenities like outlets and hand wipes.

Rice burgers stand out with a crispy golden crust and a chewy center, offering a unique texture contrast. Varieties include teriyaki beef, eel, and a soft shell crab option, each paired with flavorful fillings.

Crunchy and flavorful shrimp tempura appears in appetizers and main dishes like the YIN-YANG BOWL. The HONEY COMB PLATTER also includes shrimp tempura alongside other seafood and salads.