Small space with vintage 40's and 50's design and French bistro influence creates a cozy, nostalgic vibe. Jazz music plays softly, encouraging easy conversation and a relaxed pace. Guests often come in pairs or small groups, enjoying visible kitchen prep and carefully crafted cocktails.
Savory French toast features shaved truffles on toasty bread, creating an opulent and comforting dish. Tomato and Gruyère versions come with baked tomatoes and seasonal fruit, offering a rich, indulgent flavor.
Champagne-poached scallops and benedicts come topped with caviar for a playful yet precise touch. Pancakes and eggs dishes often feature a dab or touch of caviar, adding a luxurious balance to classic brunch items.
Good to know
Parking is limited, so plan to arrive early or expect to walk.
The restaurant operates on a first-come, first-served basis; no reservations are accepted.
The minimum tip percentage on their payment machine starts at 20%.
Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.
Banana bread French toast stands out with its decadent and heavenly flavor. It ranks among the most favored dishes alongside the Bloody Mary and benedict.
Dessert features caviar on ice cream paired with hummingbird. The caviar board offers a distinct option alongside other dishes.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
On Thursdays, enjoy a 99-cent martini with the purchase of an entrée.
Wednesdays feature a special of $1 oysters, with a minimum order of 6.
Two-story space with lush greenery and a liquor carousel creates a luxurious, dramatic setting. Loud music and lively energy fill the room, especially during busy hours. Outdoor patio welcomes dogs, and unique features like an elevator bar add visual interest.
Stuffed French toast features sweetened cream cheese and Billionaire's Bacon, topped with cinnamon, sugar, and an infused maple glaze. A lime-based cream filling adds a unique flavor, making syrup unnecessary.
Caviar features prominently in dishes like the caviar cones and the Lobster Tagliatelle, which includes Tsar caviar atop lobster medallions and egg pasta. These dishes offer a flavorful and buttery experience that stands out.
Good to know
Reservations are recommended, especially for larger groups.
A $5 cake fee applies for each person if you bring your own cake.
Brunch costs around $50 per person, including food and drinks.
Upscale New American restaurant with an open-air front and natural light creates a cozy yet sophisticated atmosphere. Decor blends simple elegance with a relaxed vibe, making it ideal for casual dining or a dinner date. Street-side seating offers people watching in an eclectic urban setting.
French toast features a crispy outside and soft inside texture. Varieties include matcha pistachio babka and chocolate baklava options.
Several dishes feature caviar, including bites and a hash brown with crème fraiche. The caviar options taste amazing and stand out among starters like seeded bread rolls and white fish croquettes.
Good to know
Reservations are recommended to ensure a table, especially on weekends.
Expect to pay around $20 for an omelette.
The kitchen may close early, so check ahead if dining late.
Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.
Strawberry French toast and a French toast sandwich stand out with their sweet toppings and unique presentation. Banana bread also pairs well as a breakfast option alongside these dishes.
Two types of caviar come served over a sublime dip, creating a memorable start. Crispy potatoes accompany the caviar, pairing well with bacon and eggs.
Good to know
Reservations are recommended due to limited seating at this small restaurant.
Happy hour offers half-off items during the week, perfect for budget-friendly dining.
Brunch is served on weekends, featuring a special menu.
Spacious multi-level layout offers airy atmosphere with tasteful decor and comfortably spaced tables. Noise levels rise during busy hours, requiring louder conversation, while upstairs seating provides limited privacy. The setting balances laid-back vibes with a quietly sublime dining experience.
Rich and fluffy inside, the French toast comes in a big portion that is enough for two. It tastes sweet in a good way and works well for sharing.
Potato puffs and tater tots topped with caviar offer a unique twist on appetizers. The caviar-topped tater tots, even off-menu, come out delicious and pair well with dishes like Fettucine Al Limone.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The restaurant offers a special menu during New York Restaurant Week.
Burgers are only available before 5 p.m. and not on the dinner menu.
Interior mimics an old-school diner with retro vibe and classy servers in white lab coats. Atmosphere feels warm and homey yet somewhat sterile and quiet while ordering. Known for classic bagel and lox, it draws those seeking a historic Jewish deli experience.
Chocolate and cinnamon babka create a moist but not soggy French toast that stands out. The chocolate babka French toast offers a sweet, indulgent flavor that many find memorable.
Caviar cream cheese pairs with pastrami lox on a lightly toasted bialy, topped with capers and onions. The spot offers a wide variety of fish and caviar alongside excellent bagels.
Good to know
Making a reservation is necessary to avoid a wait of over an hour.
Expect to wait on busy weekend mornings; arrive early to get on the list.
No reservations are accepted, so expect long waits on weekends.
Brunch restaurant combines charming classic ambiance with a shaded outdoor patio featuring fans and bubbles. Live DJ spins R&B music on weekends, creating a lively atmosphere. Indoor spaces offer cozy seating with natural, low lighting.
Crème brûlée French toast stands out with its amazing crème anglaise and rich flavor. The French toast is consistently delicious and pairs well with brunch items like chicken and waffles.
Caviar shines on the crispy tots topped with cream fraîche and on the shrimp appetizer. The caviar omelette also stands out with rich flavor.
Good to know
Make reservations for Saturday and Sunday brunch to secure a table.
Brunch features a DJ every Saturday, creating a lively atmosphere.
Parking can be challenging; consider using nearby paid lots.
High ceilings and close tables create a loud, crowded atmosphere with an authentic SoHo café vibe. The space features beautiful decor with green accents and a lively crowd that brings Manhattan brunch energy. Fresh bagels and smoked salmon add to the bustling, energetic feel.
Two thick slices of brioche make up the French toast, golden and crisp outside with a pillowy middle. It comes with syrup and strawberry compote, offering a rich and delicious bite.
Soft scrambled eggs with caviar stand out as a highlight, served perfectly alongside bagels and salmon. The caviar selection complements fish platters and brunch towers, with soft eggs topped generously for a rich experience.
Good to know
Reservations are highly recommended as the place gets packed quickly.
Expect a wait of about 30 minutes for food during busy hours.
Bottled water costs $10, even if not requested.
Korean fried chicken restaurant with elegant art deco design and luxury handwashing stations at the entrance. Atmosphere is lively and fun with exciting music and a packed dining room. Known for top-tier fried chicken and an amazing champagne selection paired expertly with meals.
Brunch features delicious French toast sticks that stand out. The French toast soldiers are especially good for kids and come with a fruit platter and frozen yogurt.
Golden nuggets come topped with caviar and roe, adding a luxurious twist to classic chicken nuggets. These caviar-topped chicken nuggets stand out as a unique offering.
Good to know
The restaurant does not take reservations and uses a waitlist system starting at 4:30 PM.
Expect long wait times, especially if arriving after 4:30 PM.
The minimum spend for parties larger than six ranges from $2,000 to $4,000.