A historic 300-year-old oak tree wrapped in sparkling lights anchors the courtyard, setting a gorgeous, light and airy atmosphere inside the restaurant. Several rooms offer varied vibes, from cozy and intimate to more open spaces with natural sunlight and tasteful decor. The place balances a quiet, refined energy with moments of liveliness depending on the room and time.
Chocolate desserts include a petite chocolate cake that is rich, bold, and melts in your mouth. The cake stands out as decadent alongside other sweets like cheesecake.
Knowledgeable chef crafts beautiful dishes with a focus on fresh seafood. The raw bar offers a perfect balance of land and sea selections paired with cocktails in an elegant setting.
"The seafood here is well-seasoned and flavorful."
"The raw bar oysters were expertly shucked and beautifully presented."
"The chocolate cake is petite, rich, and decadent."
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Reservations are recommended, especially during busy hours.
Parking is available only with valet service.
Elegant dining space combines warm decor with luxurious atmosphere and live DJ music, creating a vibrant yet intimate setting. Guests enjoy top-tier steaks and seafood alongside expertly crafted cocktails, making it a standout for high-end dining experiences.
Bourbon chocolate poured on baked Alaska stands out. The Chocolate Cake with Raspberry serves as a decadent finale and highlights the chocolate offerings.
Exceptional seafood shines with a nice selection of east and west coast oysters. Sitting at the raw bar offers a fun experience.
Good to know
The private dining room is available for hosting events.
Happy hour offers discounted drinks and appetizers during conventions.
Reservations are recommended, especially on busy nights.
Long, narrow space with bar seating surrounds an open kitchen, creating a communal vibe and intimate setting. Lighting includes small lamps that highlight the food as art, while 70s punk music adds energy. Atmosphere feels cool and fun, with fresh seafood and attentive service.
Chocolate desserts feature a creamy and smooth mousse often paired with salty chocolate and big hazelnut chunks. An ice cream sandwich made with bread offers a unique twist on chocolate treats.
Oysters and shrimp stand out on the raw bar with a fresh, high-quality selection. The menu focuses heavily on raw bar items, offering a variety that often exceeds typical US standards.
Good to know
Reservations are hard to get unless dining at 5pm.
Several dishes sell out quickly, so arrive early.
Expect to pay high prices for small portion sizes.
Restaurant offers oceanfront views from every table with outdoor patio seating that welcomes dogs. Atmosphere combines loud live music and DJs with an energetic vibe, making conversation challenging. Stylish design and boardwalk location create a fun, lively setting for dining and entertainment.
Chocolate desserts include a fudge peanut butter cake and a generously portioned chocolate cake that serves three. The banana cream soda dessert cocktail features a surprise chocolate straw.
Fresh oysters, shrimp cocktail, and crab dip stand out for their flavor. The raw bar pairs well with other seafood like She crab soup and Lobster Gumbo.
Good to know
Reservations are recommended, especially during busy hours.
The kitchen closes at 1am, so plan your visit accordingly.
Palmetto welcomes dogs, making it a pet-friendly dining option.
Historic American restaurant offers an intimate, romantic atmosphere with vintage decor and antique gas lighting fixtures that evoke old-time New York. Upstairs cocktail club features unique, flavorful drinks and live music, adding to the nostalgic energy. The space combines classic steakhouse vibes with a sense of time travel.
Chocolate appears in rich forms like dark chocolate ice cream layered in Baked Alaska and a salted milk chocolate caramel celebration cake. Plates feature messages written in the most delicious chocolate.
Happy hour features a great raw bar menu with excellent selections. Only the raw bar and some desserts are available before 5pm.
Good to know
Reservations should be made a few weeks in advance due to high demand.
Happy hour runs from Monday to Friday from 5 to 6 PM.
Only the raw bar and some desserts are available before 5 PM.
Seafood restaurant with elegant, cozy design and interiors resembling a sea vessel. Atmosphere includes live violin and DJ music, creating a vibrant yet intimate vibe. Features interactive dining with unique touches like axolotls and exclusive art displays.
Rich and chocolatey, the Blackout Chocolate Cake stands out as a delicious dessert option. It serves as a satisfying end to a meal.
Expansive seafood and raw bar options fill the menu. Seating at the raw bar pairs well with a glass of rosé.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour features $1.50 oysters and discounted cocktails, but only at the bar.
All sides are ordered separately and come at an additional cost.
Seafood restaurant offers a spacious and bright setting with a French flair and Parisian vibe. A large bar at the front creates lively banter, while a quiet back room provides a cozy and romantic atmosphere. The place fills up early, often requiring arrival before 4:30 to secure a table.
Each meal ends with a complimentary mini chocolate pudding that adds a sweet touch. This little chocolate mousse treat comes with a cute fortune teller fish, making the finish memorable.
Quality stands out with fresh seafood and a well-curated selection. The raw bar offers a solid variety but can sometimes fall short of expectations.
Good to know
Happy hour runs from 4:30-6:30pm with great food and drink deals.
Reservations are recommended for oyster happy hour to secure a spot.
The happy hour oysters are priced at $1.50 each.
Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.
Chocolate desserts shine here, especially the chocolate delice cake which is rich, decadent, and perfectly balanced. The chocolate souffle and chocolate cake also stand out as lovely options.
Fresh seafood shines at the raw bar with oysters and bay scallops served. Seating near the raw bar offers a view of seafood preparation, adding to the experience.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect a high noise level due to proximity to the casino.
A burger costs $24, and adding fries increases the total to $40.