Sandwich shop offers international flavors with a laid-back vibe. Steak is brined and tender, shining in the steak and guacamole sandwich. Coleslaw features a unique balance and pairs well with sandwiches, often boosted by horseradish mayo.
Coleslaw here stands out for its unique flavor and perfect balance. It pairs well with sandwiches and chicken katsu, often enhanced by horseradish mayo.
Steak comes brined for a long time, making it soft and flavorful without being chewy. The steak and guacamole sandwich is loaded with grilled steak and topped with freshly made guacamole that stands out.
"The steak and guac sandwich is juicy and fresh."
"The steak here is so juicy and flavorful."
"I thought the coleslaw was the best I've ever had."
Good to know
You have to order ahead and pick up at the window.
Nomads offers overstuffed sandwiches and salads, as well as vegan options.
Everything is locally sourced, with no cold cuts, no processed food, and no preservatives.
Trendy interior with Hawaiian murals creates a chill vibe and cordial atmosphere. Quick service delivers fresh teriyaki and consistent quality, making it a reliable spot for fast, tasty meals. Large dining area supports a welcoming environment for casual dining or take-away.
Lightly dressed coleslaw comes with most dishes, often paired with rice and a choice of chicken or steak. It adds a fresh, simple touch to the menu.
Steak comes out tender and pairs well with chicken in a combo that includes white rice and cabbage slaw salad. Both meats are filling and delicious, making the combo a solid choice.
"The steak and chicken here are so tender and delicious."
"I found the coleslaw to be pretty tasty and lightly dressed."
Good to know
They only accept card payments; cash is not accepted.
Expect a five-minute wait for fresh food during peak hours.
On DoorDash, they offer a buy one get one free deal.
Chrome and glass decor create a classic 1950s diner look with a retro mom-and-pop vibe. The atmosphere feels authentic and nostalgic, filled with oldies music and a comfortable pace. Open 24 hours, it offers a true New York diner experience that blends vintage style with modern touches.
Free sides include homemade coleslaw that tastes fantastic and pairs well with burgers. The coleslaw is consistently described as amazing and comes alongside dill pickles and cucumbers.
Steak options include New York steak, ham steak, and a steak and chips dish. The FireHouse Steak Sandwich offers a different take but is less notable.
"The homemade coleslaw tastes great and not sweet."
"I thought the coleslaw was great, not too sweet."
"They give free pickles and coleslaw with orders."
Good to know
The diner is open 24/7, 365 days a year.
Late night dining is available.
The diner serves brunch on Christmas Day.
Open space with clean, cafeteria-style seating and iron steer decorations sets a straightforward tone. Atmosphere feels welcoming and family-friendly despite occasional heat and mixed vibe. Features include a party room with TV and a bonfire area, adding casual social options.
Sides include coleslaw that complements dishes like mac and cheese and green beans with bacon. All sides, including the coleslaw, are very delicious and well-prepared.
Rib eye and picanha steaks stand out for their rich flavor and tenderness. They offer steak samples to showcase their quality.
"The coleslaw was good, a delicious side option."
"I've never had a better steak; the picanha was amazing."
Good to know
Picanha is available only on Saturday and Sunday.
Prices are high, with two slices of brisket costing $42.
Food is only offered to-go at certain times.
Kosher restaurant with vibrant atmosphere and Israeli music creates a lively, fun vibe. Spacious, comfortable seating supports large groups and gatherings. Decor features a beautiful, modern redesign with a full bar offering creative craft cocktails.
Complimentary coleslaw comes with meals and stands out for its delicious and perfect taste, often paired with pickles and crisp side salads.
Steaks come bone-in and tender, cooked to juicy perfection. Ribeye stands out for its high quality and rich flavor.
"I ate the most delicious steak I've ever eaten here."
"Some steaks were amazing, others just okay or small."
"I found the coleslaw and pickles to be delightful."
Good to know
Happy hour offers half-off everything from 4-7pm on weekdays.
The venue can host events for up to 30 people.
Birthday celebrations include a special ceremony for guests.
Diner offers a clean, spacious interior with music-themed decor and a vibrant atmosphere near a busy city area. The space includes outdoor seating with pet-friendly amenities and features lively background music and sports broadcasts. Strong, well-priced cocktails and bottomless mimosas add to the energetic vibe.
Creamy texture and fresh crunch define the coleslaw here. It pairs well with a pickle and complements dishes like egg salad.
Steak comes cooked to preference with crunchy fries on the side. The steak and eggs dish stands out among other hearty options like the breakfast burger and chicken sandwich.
"The steak was flavorful and cooked just right."
"I had one of the best steaks I've ever had."
"I thought the coleslaw was the best I've ever had."
Good to know
Happy hour runs from 3-7 PM with great prices on drinks.
Reservations are recommended for breakfast to avoid long waits.
Breakfast is available all day, so you can enjoy it anytime.
1950s decor with neon lights and period furniture creates a movie-like atmosphere. The space feels spacious yet busy, with a high noise level typical of a bustling city setting. A wide variety of cheesecakes and a full bar complement the lively environment.
Crunchy texture and light dressing define the coleslaw here. It arrives promptly as a complimentary starter alongside pickles and beets.
Steak comes very juicy and tender here. The steak burger is large and delicious, served with steak-cut fries and onion rings.
"I love the juicy steak burger and crispy fries."
"The free coleslaw and pickles were fresh and tasty."
"The vinegar coleslaw added a nice, refreshing crunch."
Good to know
Reservations are recommended at the diner.
Breakfast service ends at 11:00 AM on Christmas day.
Expect long queues; wait times may exceed 1 hour.
Sandwich shop offers family-owned franchise vibe with scratch-made sandwiches featuring roasted turkey and beef. Small dining area feels clean and nicely decorated. Menu includes meat and vegetarian options with unique, well-seasoned flavors.
Good to know
The medium tuna sub, medium drink, and chips cost a total of $16.
They charge 20 dollars for a sandwich.
Capriotti's Sandwich Shop caters to both meat eaters and vegetarians.
Two floors of spacious seating with giant sports screens create a lively, welcoming vibe. A big bar area and occasional live music add to the energetic atmosphere. The place fills with groups enjoying games and conversation, blending casual dining with entertainment.
Coleslaw here is fresh and light, with a tangy flavor that avoids heavy mayo. It pairs well with brisket, pulled pork, and sides like mashed potatoes or baked beans.
Steak options include a large country fried steak, a crispy steak, and a t-bone steak. Blackened chicken and steak dishes offer tasty variations.
"The fried steak was huge and tasty, but some steaks were tough."
"I loved how tangy and fresh the coleslaw was."
"The steak was cooked perfectly and seasoned well."
Good to know
Happy hour is from 3 PM to 6 PM and after 9 PM.
The happy hour offers excellent frozen margaritas for only $5.
$5 margaritas are available during happy hour.
Seafood restaurant immerses diners in a Forrest Gump theme with playful decor and interactive dining elements like trivia and signal signs to call servers. The atmosphere combines lively energy with views of Times Square, creating a unique and engaging experience.
Coleslaw tastes very sweet and comes in a plentiful portion. It pairs well with crispy seafood and fries, adding a tasty contrast to the meal.
Steaks come out well cooked with a nice brown exterior and an extremely juicy interior. They taste great and pair well with other dishes like shrimp.
"The ribeye steak was either perfect or overcooked."
"I enjoyed the steak and shrimp combos here."
"I found the butter-steak to be wonderful and cooked to perfection."
Good to know
Reservations are required for New Year's Eve to secure a spot.
Expect long wait times even with a reservation on New Year's Eve.
The restaurant offers a great view of the ball drop in Times Square.
Barbecue restaurant offers a spacious layout with live music and outdoor seating overlooking a waterfront. Atmosphere feels lively and energetic, especially during band performances, with plenty of room between tables. Drinks include in-house brews and a variety of cocktails, complementing the vibrant setting.
Flatiron Steak comes out medium cooked with soft meat and a great chimichurri sauce. Cheese steak sandwiches include beef brisket and thick bacon, served with fries, and taste close to traditional versions.
"The BBQ here is some of the best around."
"I loved how tender and tasty the steaks were."
"The BBQ-style steaks with bacon and fries hit the spot."
Good to know
Happy hour is from 4 PM to 7 PM on Fridays.
Dinosaur has $7 bites and cocktails during happy hour from Tuesday to Friday.
Reservations are important to avoid long wait times.