Nautical-themed oyster bar offers a warm, inviting atmosphere with family-friendly vibes and thoughtful decor. Music and karaoke add lively entertainment, while fresh, high-quality oysters and exceptional Micheladas define the dining experience.
Offers amazing gumbo with a rich, flavorful base. Combines well with hush puppies that stand out in the area.
Lobster sashimi comes served with a fried claw and also fried with truffle. Diver scallops sashimi stands out for its fresh taste. Oysters come plain or with Michelada or Japanese ponzu sauce.
"The oysters here are incredibly fresh and plump."
"You have to try the Japanese food here; the uni dressed oysters are divine."
"I found the oysters here to be fantastic and very fresh."
Good to know
The dry aged steak requires about 25-30 minutes to prepare and needs to be ordered at least a day in advance.
All the oysters are locally sourced, very clean, and fresh.
The prices for the oysters are unbeatable and below market value.
High-end steakhouse blends Asian influence with impressive decor and thoughtful design. Atmosphere features live jazz music that elevates the dining experience in a private, elegant setting. Guests enjoy detailed amenities like a karaoke salon and member’s lounge, creating a unique and refined vibe.
Both versions of gumbo stand out, especially the Korean-inspired one with kimchi and smoked A5 Korean sausage. The traditional gumbo also delivers solid flavor.
Prawns with truffle udon stands out as a favorite dish. The uni and caviar oyster trio comes with ponzu and gochujang, creating a fresh and unique flavor. The bento box offers a variety to sample, and the gyoza is well-balanced and not too salty.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
The restaurant hosts live jazz performances every weekend starting at 8pm.
Expect a 30-45 minute wait during peak dinner hours on weekends.
Small seafood restaurant offers a casual, cozy atmosphere with chill vibes and balanced music. Fresh seafood and Asian fusion flavors define the menu, attracting those who appreciate quality and variety. Space feels bright and clean, with a cool octopus mural adding character.
Ramen Gumbo offers a tasty blend with a unique twist. Some find the flavor similar to Campbell's soup with an acrid note, while others enjoy it alongside boudin balls.
The Ramen Gumbo stands out with its rich, flavorful broth and hearty ingredients. It blends traditional Japanese ramen with a spicy gumbo twist.
Good to know
The restaurant offers a $5 all-day Happy Hour on Sundays and Mondays.
Portion sizes are generous, making it a good value for the price.
There is a wait time for food as it is cooked to order.
Booth seating creates an intimate setting with a lounge feel and elevated views. Live R&B music and a personable saxophonist add a beautiful, intimate touch while the music volume can be loud. Craft cocktails and New American dishes like Hawaiian ribeye and oxtail hash highlight the menu.
Gumbo comes packed with full flavor and meat. It includes two shrimp about 20-25 in size and a few pieces of sausage.
Lobster sushi roll stands out with a fresh flavor and is often paired with Mac & cheese. Spinach dip and sushi offer fresh tastes, though sushi quality varies.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
A 20% gratuity is automatically added to all bills, regardless of party size.
The restaurant can accommodate large parties, making it suitable for events.
Small, cozy seafood restaurant with unique seafood-themed decor and a laid-back, lively atmosphere. Music plays cheerfully, creating a fun, family-friendly vibe without being too loud. Space is limited, with no waiting area, giving it a drive-thru feel despite the dine-in setup.
Gumbo features a smoky flavor with a well-developed roux and sausage. It comes in a decent-sized bowl with a side of rice and has just enough heat, all for $6.
Edamame stands out as a flavorful and popular dish here. The menu includes teriyaki shrimp and yakisoba with chicken, along with seafood boils and hibachi entrees featuring fried rice and mixed meats.
Good to know
Reservations are recommended during busy times to ensure seating.
Expect a 2-hour wait during peak hours, especially on weekends.
Dine-in service ends one hour before closing time.
New American restaurant with an open kitchen and communal long table creates a lively, stylish atmosphere full of vibrant energy and good vibes. Outdoor space features fire pits and heaters for comfort in cooler weather. The space combines eclectic decor with a high-energy bar scene.
Seafood gumbo features a quarter Dungeness crab and tastes like it just arrived from New Orleans. The gumbo stands out with collard greens, pork neck, and clams, delivering a flavor close to Gulf Coast style.
Hood Sushi Roll stands out with fried catfish and bold flavors. Sushi includes unique fusion options and pairs well with dishes like clams and stuffed trout.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a 5% surcharge added to your bill that may not be disclosed.
Seating is limited for walk-ins, especially during peak hours.
Small soul food restaurant offers an intimate atmosphere with an all-black aesthetic and live music featuring jazz and saxophone. The vibe stays laid back and refreshing, suited for quiet dinners or date nights. Space is limited, creating a cozy but sometimes cramped setting.
New Orleans Gumbo Yakamein stands out with its innovative twist. The New Orleans Seafood Gumbo offers a rich, classic flavor. Both dishes showcase bold, authentic tastes.
Japanese dishes feature Teriyaki Salmon with incredible flavor and careful preparation. Other options include meticulously crafted items like Hong Kong Honey Chicken and Tuscany Surf and Turf.
Good to know
Reservations are necessary to secure a spot inside the restaurant.
Parking can be difficult, often requiring a walk from 1-3 blocks away.
The restaurant has a 'No Share Policy' for events like 'The Grand Tasting'.
Bright building with walls covered in visitor writing creates a welcoming, chill vibe. Throwback music and sports on TV add to the relaxed atmosphere. Claw machines entertain kids, making it a lively spot for families and seafood lovers.
Complimentary bowls of gumbo soup arrive while waiting, setting a flavorful tone. The gumbo features live lobster and a house special sauce, making it a standout dish that many enjoy.
Sushi stands out with options like the double double roll and shrimp tempura. The menu also features garlic butter edamame and catfish alongside garlic noodles.
Good to know
Prices are generally affordable, making it a good option for families.
The establishment is clean and well-maintained.
There is often no wait time for seating, especially during off-peak hours.
Elevated coastal vibe blends with warm hospitality and a huge bar in a beautiful, sophisticated setting. Atmosphere stays pleasant and lively, suitable for dates or business dinners. Fresh seafood and creative cocktails shape the experience.
Gumbo features plentiful seafood like shrimp and crawfish in a warm, cozy broth. The dish is fresh and flavorful, making it a standout choice.
Sushi features small portions but includes standout options like the Firecracker roll with a bold kick and the Washington Roll with fresh kizami wasabi and thin lemon slices. Sashimi platters, eel nigiri, spicy garlic edamame, and raw oysters also appear regularly on the menu.
Good to know
Happy hour runs from 3 to 6 PM with special menu selections.
Reservations are not required but can be beneficial during busy times.
Oyster Tuesday and Wine Wednesday offer additional deals throughout the week.