Country style throwback with pine wood paneling and faux antler light fixtures creates a down home rustic atmosphere. Walls display support for first responders and biker clubs, adding a unique patriotic vibe. Outdoor areas include a dog-friendly patio and a grassy park for walking.
Huge portions of tender, flavorful prime rib arrive on Wednesdays. The meat is consistently delicious and satisfying, often compared favorably to downtown steakhouses.
Down home rustic interior sets a cozy tone. The atmosphere feels warm and inviting with friendly staff.
"The food here is fantastic, especially the breakfast."
"You have to experience the National Anthem ceremony at noon."
"The prime rib portion was huge, even the small cut."
Good to know
The restaurant plays the national anthem every day at noon.
Everyone stands to honor the flag during the national anthem at noon.
The portions served at the restaurant are very generous.
Exposed pipes line the ceiling, creating a historic chophouse vibe with old-school New York decor. The atmosphere feels classic and timeless, filled with vintage memorabilia and a sense of tradition. Guests enjoy a unique dining experience that blends rich history with hearty steakhouse energy.
Prime rib stands out for its great quality and juicy texture. It arrives perfectly cooked and seasoned, often served in portions large enough for two people.
Wood-paneled walls and a ceiling covered with clay pipes create a strong vintage vibe. The space feels like a classic New York steakhouse with old-school charm and rich memorabilia.
Good to know
Reservations are required as this is a popular restaurant.
The portions at the steakhouse are quite big, so definitely come hungry.
If you mention an anniversary when reserving, they celebrate with ice cream and candles.
Steak house offers panoramic city views and a heated outdoor patio with mood fire pits. Atmosphere stays relaxed and inviting, suitable for both date nights and gatherings. Brunch features omelet and carving stations alongside a self-serve salad bar.
Prime rib comes cooked to order, tender and juicy. It stands out as perfectly cooked and pairs well with a wide food selection including seafood and pastries.
Vintage mining equipment and artifacts fill the space with rustic charm. The old silver mine setting adds a comfortable, old-school vibe with strong old West decor.
Good to know
Reservations are recommended for brunch, especially on weekends.
The Sunday brunch costs about $50 per person and includes bottomless mimosas.
Valet parking is available, but expect an $8 charge upon departure.
Upscale western design with country chic decor and breathtaking chandeliers creates an elegant, calm atmosphere. Spacious layout includes a large lounge bar downstairs and private dining upstairs, often hosting special events. Complimentary valet service and live music add to a relaxed, refined vibe.
Prime rib comes out with good aging and flavor, cooked to the requested doneness. The kitchen fixes any overcooking quickly, and some servings arrive grilled over the BBQ.
Spaces feature a rustic, modern look with Western theme decor and cozy lighting. Details like Texas rustic elements, cowboy-themed staff attire, and comfortable seating create an upscale ranch vibe.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Reservations are recommended for large groups, especially during peak hours.
Valet parking is available, but self-parking is suggested for easier access.
Steak house with cowboy-themed decor and quaint western appeal offers a lively atmosphere marked by loud noise levels that challenge conversation. Features include private event rooms, a bar with multiple TVs, and a dog-friendly patio. The environment suits social gatherings more than quiet meals.
Tender and flavorful, the prime rib comes cooked perfectly and stands out as one of the best around. It pairs well with other dishes like fried quail and crab cakes, making for a satisfying meal.
Warm, rustic decor creates a comforting, steakhouse vibe. The atmosphere feels cozy and adds to the overall charm.
Good to know
Reservations are recommended during holidays to ensure seating.
Happy hour prices are only available in designated areas, not at tables.
The restaurant offers a Christmas Day buffet with a variety of options.
Rustic design blends with marina views and an intimate atmosphere that suits both dates and families. Live music, including 80s cover bands and jazz, energizes the space while guests enjoy fresh seafood and signature cocktails on a patio overlooking boats.
16oz Prime Rib serves as a main entrée and is cooked to perfection. It pairs well with clam chowder as a recommended combination.
The place has a rustic, old-fashioned look with a down-to-earth vibe. The ambiance feels maritime and simple.
Good to know
Self-parking costs $2.75 cash, making it affordable for diners.
Reservations are recommended for dinner, especially for outdoor seating.
A service charge is automatically added to the bill, so check your menu.
Solid wood beams from an old pier create a rustic interior with a cozy fireplace. Spacious outdoor patio offers game tables, a large playground, and seating for groups. Atmosphere stays quiet and family-friendly, blending casual comfort with a touch of elegance.
The prime rib comes with a little Yorkshire pudding on top and has a strong presentation. The sandwich version is very good, but the soup with prime rib is a little too oily and has small meat chunks.
Dining rooms show rustic charm with a lodge-like atmosphere. The space feels large and carries a rustic flair alongside upscale food.
Good to know
Reservations are recommended for large groups to ensure seating.
The venue can accommodate events for over 70 people.
There is a $2 charge per person for bringing your own cake.
Steakhouse with old school cowboy charm and western-style decor creates a quiet, romantic atmosphere even when busy. Small rooms with white tablecloths, glowing candles, and fireplaces add warmth and character. Guests often enjoy views of a full moon beside a giant saguaro and can watch steaks cooked on a special pit.
Prime rib stands out for its perfect medium rare cooking from edge to edge, delivering a tender, tasty experience. The 16oz grilled cut is a delicious specialty consistently enjoyed over many years.
Rustic charm shines through with a southwestern ranch ambience and an old, weathered look. The atmosphere feels pleasantly rustic and very authentic.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
Reservations are confirmed quickly, often within seconds of calling.
The restaurant can fill up fast on weekends, so arrive early.
Old ranch house design creates a historic old west vibe with warm patina and mesquite wood grill aromas. Atmosphere stays mellow and nostalgic, with steady service and a casual, laid-back energy. Bar area offers classic cocktails and video poker, attracting a mix of diners and game watchers.
Smoked prime rib features a beautifully browned crust and generous portions. The meat is tender, yielding easily to the knife, served with creamy horseradish and roasted vegetables.
Cozy Western feel creates a classic rustic atmosphere. The vibe feels authentic and rich with history, like stepping back in time.
Good to know
Reservations are required as walk-ins are not accepted.
The restaurant offers a Monday night Prime Rib special starting at 4pm.
All-you-can-eat ribs are served on Tuesdays.