Steak and prix fixe in the US

Restaurant offers cozy, intimate atmosphere with live music and an upbeat vibe. Decor includes visible kitchen and playful signs, creating a special feel. Wine selection features top-notch French and Italian varieties, enhancing the dining experience.

Steak frites stands out with perfect cooking, topped with truffle and mushrooms, and a well-balanced sauce. The peppercorn sauce on the steak is distinctive and highly praised.

Prix fixe menu features beet salad, tuna crudo, steak frites, and boeuf bourguignonne. It offers good value and feels indulgent.

Counters surround an open kitchen, creating a modern and fun environment where food preparation is visible. The atmosphere carries a lively vibe with music on the louder side, suitable for various occasions. Seating at the bar encourages interaction with staff, adding to the engaging dining experience.

Skirt steak arrives tender with a flaky texture but offers only mild flavor. It pairs with spicy garlic vinaigrette and flavored rice for added taste.

Offers a 3 course prix fixe menu with several great side dishes. The meal leaves you full.

Elegant dining room offers intimate, well-spaced tables with warm, classic ambiance and handwritten menus. Atmosphere feels like a cozy, refined home with low lighting and a civilized pace. Guests enjoy a calm, unstuffy vibe without distractions like phones or photo shoots.

Steak here is tender and perfectly prepared, with the filet of beef melting in your mouth. Chef Chip’s dishes, including the steak, deliver sensational flavors.

Restaurant offers beautiful interior design with green and floral accents and antique charm. Atmosphere suits romantic dinners and special occasions, featuring a huge bar for drinks. Energy feels inviting and cozy, with attentive staff enhancing the experience.

Steak comes in big portions that are fresh and juicy. Cuts like Rib Eye and sirloin are perfectly cooked with a tender, flavorful bite and a good sear.

A three-course prix fixe menu offers an appetizer, main course, and dessert at a very reasonable price, especially on weekdays. The lunch prix fixe provides a great deal for the quality served.

French restaurant offers an intimate lounge and bar with well-designed interior featuring artwork and leather textures. Atmosphere blends relaxed, homey vibe with effortless chic and lively noise levels. Dining room impresses with thoughtful decor and an unmistakably French, New York style.

Wagyu beef stands out with its incredible tenderness and is often cooked medium rare on recommendation. It comes with smooth mashed potatoes that complement the dish well.

Menus offer three courses for $95, presenting an affordable option among high-caliber restaurants. The prix fixe selections stand out for their quality compared to other one- and two-star venues.

Open kitchen reveals chefs working with confident ease, creating an upscale atmosphere that balances cozy and classy. Lighting stays subtle and pleasant, supporting a relaxed vibe without feeling stuffy or formal. Guests enjoy watching food preparation while dining in a space that feels welcoming and airy.

Offers a 3-course prix fixe menu with a farm to table, all vegetarian focus. The menu changes nightly and costs around $40.

French restaurant blends stylish lounge decor with a lively, well-lit atmosphere that balances elegance and comfort. Outdoor seating offers a pleasant option, while an elegant private back room adds exclusivity. The space feels contemporary and luxurious, hosting a crowd that appreciates refined dining without overwhelming noise.

Steak frites come with bone marrow, adding extra richness. Steak tartare offers a classic, fresh preparation. The steak dishes pair well with other items like moules and rillette de canard.

Early dinner and weekday lunch prix fixe options offer great value with solid choices. The steak frites stands out as a popular dish on the prix fixe menu.

Cozy bistro with tight seating and black and white hex tile floor creates an inviting, Parisian vibe. French music plays softly, enhancing the relaxing atmosphere despite a lively noise level. Sidewalk seating and a full bar add to the active, intimate setting.

Steak comes out flavorful enough to eat without sauce, catering to lighter palates. The steak frites prix fixe menu offers great value without sacrificing quality, making the steak frites a standout dish.

Lunch offers a three-course prix fixe menu around $38, providing a cost-efficient option with great value. Dinner prix fixe runs about $55 to $60 with ample variety and full-course meals without cutting corners.

Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.

Prime filet features a perfect crust and juicy interior, paired with truffle mashed potatoes. A5 Wagyu steak stands out for its rich flavor and expert preparation.

Chef Shaun Hergatt crafts a prix fixe menu with fresh, top-quality caviar and lobster preparations. The menu balances flavors and textures from start to finish, often paired with VIP seating and a festive lounge vibe.

Space combines mid-century atmosphere with maximalist club culture and moody chandelier lighting. Atmosphere feels luxurious yet inviting, with velvet drapes and oak walls creating a theatrical vibe. Design thoughtfully guides guests from lounge to elevated bar to stunning dining room, supporting a paced, multi-course dining experience.

Steak comes out cooked to perfection with a unique French steak frites style. Both steak and fish dishes are flavorful and well cooked.

Multi-course dinners come as a solid prix fixe menu that keeps standards high across all dishes. The menu feels affordable and generous, offering a consistent experience throughout.

Modern Scandinavian design shapes the space with open kitchen, natural light, and cool wood tones. Atmosphere balances relaxed and inviting vibes, especially on the patio, though brightness and acoustics lean toward casual. Bar area stands out with expertly crafted cocktails and a curated wine list.

Steak comes with a crunchy sear outside and stays tender inside, cooked medium. The chimichurri sauce adds a bright flavor to the perfectly cooked cuts, though portions can be small.

Dinner offers a prix fixe menu that stands out as a top dining option. The menu delivers a memorable experience with well-curated courses.

French restaurant offers an intimate setting with live piano and jazz music at comfortable volumes. Atmosphere feels like a classic French home, warm and welcoming with authentic French dishes like frog legs and French Onion Soup Burger. Outdoor seating features old French movies, enhancing the Parisian vibe.

Steak dishes feature traditional French flavors with options like steak frites and steak Au Poivre served tender with a creamy sauce.

Offers a house prix fixe menu with classic French flavors and great value. Portions and quality match the price well, suitable for group dinners like theatre outings.

Intimate dining space offers breathtaking city views from a high floor with a chef's table setup that encourages interaction. Atmosphere blends elegant service with thoughtful wine pairings and creative dishes, creating a unique and immersive experience.

Wagyu beef stands out as a phenomenal and one of a kind steak option here.

Chef CJ creates a 6 or 7 course prix fixe meal live in the food lab. Options include a six-course menu for $150 and a seven-course menu for $175.

Korean restaurant with a stylish modern interior and loud, energetic music that fills the space. The atmosphere is vibrant and lively, often making conversation difficult. Small but well-designed space offers unique cocktails and a menu featuring standout dishes like frog legs and dry-aged duck.

Flat Iron steak comes seriously tender and delicious with green Sichuan au poivre. The prix fixe menu features standout dishes like steak tartare and frog legs, alongside other rich flavors.

Prix fixe offers a $65 menu featuring croquettes with duck confit, frogs legs, and patatas bravas, followed by steak tartare and mushrooms three-ways with a poached egg. The entree includes Iberico pork collar with nori rice, paired with excellent wine.

French restaurant offers an intimate, elegant dining room with velvet cushioned seats and a private bar that feels like a refined private residence. Atmosphere balances romantic warmth with top-notch service, avoiding stuffiness common in high-end settings. Guests experience a tasteful, elevated environment suited for celebrations and sophisticated dining.

Steak comes out tender, juicy, and packed with rich flavor. Wagyu stands out, cooked perfectly and highly recommended.

Menus include a 3-course prix fixe at $88 and a 7-course tasting option. Both offer structured dining with set dishes.

Small, elegantly casual restaurant offers an intimate and cozy atmosphere with warm, inviting decor and whimsical, sophisticated style. Seating is tight and acoustics can be loud, creating a lively energy. A small bar adds to the charm, making it a spot for both dining and drinks.

Wagyu ribeye stands out with its tender, rich texture and perfect cooking. Filet mignon and sirloin also deliver award-winning quality and flavor.

Chef Behar keeps the menu exciting, making the prix fixe option hard to decline. The prix fixe is reasonably priced and lets you choose any item from each menu section.

Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.

Wagyu steak and dry-aged duck stand out as phenomenal protein options. The steak overall is fantastic and satisfying, with options to add extra portions for sharing.

The prix fixe menu offers a 5 course experience with dishes like chilled lobster ramyun and black bass with truffle seafood broth. Every dish is consistently delicious and well-prepared.

Warm decor with vintage posters and cozy seating creates a Paris-like atmosphere with brass accents and lively café energy. Live jazz and DJ music add a dynamic vibe, encouraging dancing and socializing. Seating near a fireplace and an enclosed patio offer inviting, comfortable spaces.

Steaks come out cooked to perfection, often medium-rare with a rich, peppery flavor. The New York Strip Au Poivre is very tender and served with sauce on the side.

Several choices come with the prix fixe menu at an extremely reasonable price. The hanger steak option stands out as an excellent value, and happy hour prices complement the fair prix fixe offerings.

Greek restaurant spans three floors with spacious, beautifully decorated interiors and outdoor seating offering views of Radio City. Atmosphere blends gorgeous yet relaxed vibes, attracting a stylish crowd. Private rooms accommodate groups, and a well-curated bar complements the dining experience.

Steaks come out well prepared and include options like ribeye and a vegan cauliflower steak. The quality matches other strong dishes like lobster pasta and zucchini fries.

Lunch prix fixe offers three courses for $34.50 including options like Greek salad, keftedes, branzino, grilled salmon, yogurt cheesecake, and baklava. The menu provides excellent value with a variety of Greek-inspired dishes.

Dining happens inside a beautifully restored house with cozy indoor space and a spacious outdoor patio featuring fans and misters. Atmosphere blends casual intimacy with a lively, sometimes loud vibe when crowded. Small size and set menu create an Omakase feel, attracting those seeking unique, well-crafted meals and cocktails.

Steak chimi curi comes perfectly cooked but leans heavily on chimichurri for flavor. Chicken Fried Steak features exceptional gravy and pairs with mashed potatoes and green beans.

Weekly menus offer a 3-course prix fixe with two choices: with or without beverage pairings. Main courses include options like pork schnitzel and fettuccine carbonara.

Italian restaurant offers intimate and cozy ambiance with luxurious outdoor space featuring marble tables and sliding glass doors. The setting suits romantic dinners, with exceptional pasta dishes and an outstanding collection of Amari enhancing the experience.

Steak comes out cooked perfectly with a focus on skirt steak that stands out. The menu also highlights short rib agnolotti and honey brioche as notable dishes alongside the steak offerings.

Every bite of the prix fixe meal offers a divine taste experience. The menu includes a variety of dishes that come together in a delicious combination.

French bistro style combines with classic, spacious layout and stunning panoramic views from a high floor. Atmosphere feels bougie and lively, with a warm ambiance and occasional loudness during dinner rush. Outdoor seating offers heated comfort for enjoying weather during lunch.

Steak dishes come with precise cooking to order and include options like steak frites and steak au poivre. The steak frites stand out for their consistent quality and excellent flavor.

Offers a variety of good options on the prix fixe menu. The breakfast prix fixe stands out as fantastic. Provides good value during Restaurant Week.

Space features highly arched white brick walls and rustic wood beams, creating an Egean vibe with tasteful, simple decor. Atmosphere feels warm and welcoming with a local neighborhood energy, though bright lighting reduces intimacy. Guests enjoy a cozy, charming setting that blends rustic and modern elements.

Iskender steak stands out with its masterful cooking and rich tomato sauce flavor. Both the steak and branzino deliver excellent taste and quality.

Brunch prix fixe offers generous portions that can be hard to finish. Rana's Table prix fixe delivers a well-rounded meal with satisfying variety.

Rooftop setting offers panoramic Manhattan skyline views with an open-air atmosphere that feels lively and vibrant. The space fills with people drawn by the stunning cityscape and great music, creating an energetic vibe. Seating is close but practical, with thoughtful touches like bag hooks.

Grilled meats like lamb, chicken, and steak kebabs have a smoky, charred flavor and cook to perfection. The steak is consistently tasty and well-prepared.

A prix fixe menu offers a platter of salatim, a choice of skewer or shishlik, and dessert. It includes endless pita and small appetizers like hummus, making ordering straightforward.

Open kitchen layout and sleek, modern interior create an engaging and stylish setting. Atmosphere blends refined intimacy with a relaxed, cozy vibe highlighted by cherry lighting. Guests often enjoy classy energy with a unique East-meets-West culinary influence.

Wagyu stands out with its rich, tender texture and deep flavor. It contrasts with the rest of the menu, which highlights iconic Chinese flavors and ingredients.

Four-course prix fixe offers an abridged tasting menu with a choice between proteins. Wine pairing and supplemental options add a surprising, beautiful touch to the meal.

Korean fine dining space offers a chic, minimal interior with exquisite tasting menus and carefully crafted cocktails. Outdoor terrace features lush planters that create a pleasant, shaded setting for casual lunches. Atmosphere balances relaxing elegance with occasional loudness due to acoustics.

Wagyu comes out a bit rare and pairs with kimchi or sunchokes and mushroom rice. Beef Tenderloin arrives with black garlic and cauliflower.

Three-course prix fixe lunches offer well curated menus with beautiful presentation and just right portions at a reasonable price.

Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.

Steak comes out at a perfect temperature, neither cold nor hot. The flavor is consistently delicious, making it a standout choice on the menu.

Three-course prix fixe offers classical American cuisine with a twist and includes wine pairing options. Pescetarian choices exist but are limited, and the menu delivers good value for the price.

Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.

Offers a prix fixe menu ideal for before the theatre. The prix fixe meal pairs well with steak frites.

Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.

Steaks come cooked to perfection with rich, bursting flavor. The rib-eye on the prix-fix menu stands out alongside exceptional service that enhances the dining experience.

Prix Fixe offers a pre-theater dinner with mostly delicious dishes and high-quality service. Some items, like the steak, can be overly salted.

Small space channels classic Parisian bistro with 50's decor and old-world charm. Atmosphere blends warm elegance with lively energy, mixing locals and tourists. Cocktails and French dishes reflect traditional favorites with fresh, thoughtful touches.

Steak comes out consistently cooked right, with steak frites and steak au poivre standing out. Fries pair well, and the dishes overall show solid preparation.

Dinner comes as a prix fixe menu featuring bread from Frenchette, including baguette and mixed grain sourdough with French butter. An extra prix fixe course with custom lobster adds a memorable touch.