Udon and sandwich

Asian fusion restaurant offers a cozy, stylish space with natural light and beautiful outdoor seating. Atmosphere ranges from warm and welcoming to lively and loud during dinner hours. The vibe suits casual dining with a fun, energetic feel and good people watching.

Udon dishes feature beef udon noodles and lemon scallops that stand out. The chef's special includes udon beef alongside other items.

Breaded fish and fried fish sandwiches stand out with packed flavor in every bite. Steak sandwiches, including Angus and wagyu, come cooked perfectly and deliver a rich taste.

Bright and lively space with indoor and outdoor seating and a mini-library for book swapping. The atmosphere feels casual but thoughtful, welcoming both people and dogs with treats and water. Known for huge portions and a cute aesthetic, it offers a friendly and cozy vibe with good music.

Katsu curry udon stands out with perfectly fried katsu and thick udon noodles that complement the dish well. Options include variations like katsu eggplant and mushroom curry served over udon or rice.

Katsu sandwiches stand out with their crunch, tang, and tenderness in every bite. The Yuzu slaw adds a bright finish, and the perfectly fried waffle fries complement the sandwich well.

Cozy spot with Korean fried chicken and lively soju flavors sets a fun bar vibe. Udon shines in spicy fish soup with cheese and rice cakes. Chicken sandwiches offer solid flavor and pair well with crispy fries.

Tteokbokki with udon and cheese stands out, sometimes paired with fish cake. Udon noodles swim in a flavorful, slightly spicy fish soup that complements the rice cakes well.

Chicken sandwiches stand out with solid flavor and consistent quality. Fries complement the sandwiches well, making for a satisfying combo.

Small space with classy Japanese decor and jazz music creates a cozy, elegant vibe. Atmosphere feels like a tranquil, vibrant Tokyo izakaya with an authentic Japanese experience. Extensive sake selection complements fresh, traditional dishes in a warm, uncluttered setting.

Curry udon offers a creamy soup with a perfect balance of flavor that suits cold days. Mentaiko udon stands out with an intense flavor paired with a soft, silky texture.

Crispy toast and juicy pork define the katsu sandwich here, with a light touch of mustard adding complexity to the flavor.

Spacious restaurant with an inviting, minimal design and casual, chill atmosphere. Self-serve setup combines with servers bringing food, creating a relaxed flow. Affordable prices and late hours attract a steady crowd, including dog owners.

Soft but not overcooked noodles create a solid base for the udon dishes. The Curry Udon with Katsu stands out, combining spicy curry and pork katsu for a flavorful meal.

Katsu chicken and pork sandwiches come perfectly fried with unique sauces like berry katsu. The chipotle chicken and Nashville chicken sandwiches offer spicy, buttery flavors. The portabello mushroom sandwich pairs well with Japanese style curry for dipping.

Small takeout spot with cozy, clean environment and cutesy Korean cafe vibe. Atmosphere feels warm and inviting, perfect for quick meals rather than dining in. Known for delicious kimbap and udon, it draws a steady crowd despite limited space.

Udon here features a mild dashi broth with very flavorful options like spicy stir-fried and vegetable udon. Portions are large, especially the Beef Stir Fry and Beef Udon, which come with soup.

Spicy chicken sandwich delivers exceptional flavor. Grilled chicken sandwich comes juicy, tender, and generously portioned. Classic sandwiches sit alongside kimbap and bulgogi as favorites.

Upscale vegan restaurant with a chic interior and comfortable seating designed mainly for small groups. Loud music creates a lively but sometimes overwhelming atmosphere, while a basement bar offers a calmer vibe. Creative cocktails and innovative plant-based dishes define the experience.

Udon dishes feature truffle mushroom cream and a mushroom udon option, both rich in flavor. Sharing udon noodles is common, highlighting their role as a key part of the meal.

Korean Chik’n Sandwich stands out with its generous portion and vegan mayo. Reuben sandwich comes made with care and offers a solid option alongside the kimchi chik’n sandwich.

Intimate space blends Japandi design with lovely decor and a welcoming atmosphere. Outdoor seating includes a dog-friendly patio surrounded by flowers. Upstairs offers a speakeasy-style bar with sake, Japanese whiskey, and cocktails.

The carbonara udon is rich and filling with a delicious taste. The udon soup has good flavor but comes with hardly any broth and lacks the mixed vegetables listed on the menu.

Japanese Egg Salad Sandwich features free-range eggs, Kewpie mayonnaise, and a mild curry aroma on Balthazar sourdough. Chicken katsu sandwich offers flavorful, toasted bread and comes with a yuzu vinaigrette green salad.

Japanese restaurant offers a clean, rustic decor with a dog-friendly patio and outdoor seating by the waterfront. Atmosphere is welcoming and cozy but can get loud later in the evening. Cocktails feature unique Japanese twists, complementing a menu known for playful, well-curated flavors.

Seafood bouillabaisse udon features bouncy noodles served in a wide, flat Western pasta bowl without a soup spoon. Duck confit appears as a fusion element but the udon mostly sticks to traditional flavors.

Milk bread and miso cod sandwich offers a fresh, delicious brunch option. Smoked Tamago Sandwich features smokiness in egg salad and salmon roe on top, making it easy to eat and flavorful.

Spacious interior combines modern design with a cozy cafe atmosphere and Japanese music for a relaxed, upscale vibe. Seating includes a long counter bar and a large dining area, making it suitable for working or studying. Unique, extensive sake selection and authentic Japanese flavors create a distinctive dining experience.

Mentai udon offers a slightly creamy texture with a fuller flavor that stays light. Udon noodle soup appeals to all ages, including toddlers.

Chicken katsu sandwich stands out with its crispy texture and flavor. Tamago sandwich comes cold and lacks seasoning. Menu includes a small selection of pastries and sandwiches.

Outdoor seating defines the space, creating a casual vibe despite the small, cluttered interior with cute decorations and wallpaper. The menu focuses on rice sandwiches and to-go items, offering authentic Japanese flavors with generous portions. The atmosphere suits quick, convenient meals rather than sit-down dining.

Curry udon features thick, chewy noodles with a savory broth. Fried shrimp and crab cream croquettes add rich, balanced flavors to the dish.

Rice sandwiches come in small sizes but offer good flavor and reasonable prices. They suit quick lunches or picnics and pair well with soups.