Vegan seafood spots

Small space with Caribbean heritage and ukulele music feels like a family gathering. Vegan options shine with mango and coconut carrot ice creams and sweet plantain fries. Seafood lovers enjoy spicy coconut shrimp sliders paired with jerk chicken and deep plantain sticks.

Smooth, flavorful vegan ice creams like mango and coconut carrot stand out here, often served with unique touches like carrot sprinkles or sweet and spicy peanuts. Vegan meals include sliders with sweet potato fries and fried sweet plantain fries drizzled with vegan dressing.

Shrimp sliders stand out with their spicy, crunchy, sweet, coconut-flavored profile and fresh taste. Coconut shrimp sliders pair well with tender jerk chicken sliders and perfectly cooked deep plantain sticks.

Vietnamese restaurant with traditional decor and artistic details like an octopus tentacle door handle creates an authentic atmosphere. The vibe is warm and welcoming but can be loud, making conversation difficult. A strong cocktail program complements notable dishes such as pho and bánh mì.

Plentiful and clearly labeled vegan options make ordering easy. The vegan pho features a fragrant broth, steamed tofu, and fresh vegetables, while the lemongrass tofu banh mi comes on extremely fresh bread.

Offers traditional Vietnamese seafood dishes like dill pan-fried fish and fish with peanut sauce. Shrimp features prominently in Ba shrimp rolls and the crispy banh xeo, which includes shrimp and pork belly.

Family-run restaurant offers generous portions of highly praised banh mi sandwiches with fresh ingredients. Interior feels minimal and somewhat dingy, creating a chill but unremarkable vibe. Seating area is small and tucked away, attracting those focused on food rather than atmosphere.

Vegan options include a fried tofu sandwich served on a steamed bun or baguette with pickled veggies and vegan mayo. The tofu banh mi is made vegan with mayo and offers a satisfying protein choice.

Shrimp dishes stand out with coconut shrimp curry and spicy Thai shrimp and pork Bahn mi offering bold, fresh flavors. Crab appears in the ginger shrimp and crab dishes, adding real seafood depth.

Japanese-style ramen bar offers a spacious, stylish setting with taiko drum greetings and custom Ghibli music creating a welcoming atmosphere. Tables feature glass jars of toppings and soft lighting, enhancing the dining experience. The vibe blends authentic Japanese design with a lively, comfortable energy.

Multiple dishes come with vegan broth options clearly marked on the menu. The creamy vegan ramen stands out as a rich and satisfying choice among several vegan selections.

Fresh clams fill the Hamaguri Ramen with a delicate broth that highlights the seafood. Shrimp tempura comes light, crispy, and flavorful, served with matcha salt and wasabi powder for extra taste.

Health food restaurant offers a laid-back, modern Latin vibe with a clean, colorful interior and comfortable seating including couches and varied chairs. Atmosphere feels family-friendly and cozy, suitable for quiet conversation or studying. Live music adds to the relaxed, welcoming energy.

Green machine juice and vegan veggie wrap stand out as delicious vegan options. Vegan al pastor tacos and a vegan huevo offer variety, while balsamic and spicy green dressings add flavor to wraps.

Shrimp stands out in several dishes like shrimp tacos and a shrimp salad with sesame dressing. Potato tacos also appear alongside seafood options.

Modern decor combines with authentic Hindi music to create an inviting and friendly atmosphere. Small space fills with great vibes and live singing on special occasions. A well-crafted bar offers unique cocktails alongside traditional Indian beers.

Many delicious vegan options exist alongside non-vegan dishes. Staff show great accommodation for vegans and vegetarians.

Kerala shrimp stands out with a rich coconut flavor that shines through clearly. The seafood pairs well with dishes like plain naans for a balanced meal.

Cozy space with stylish design and beautiful decor creates an intimate, calming atmosphere. Outdoor seating on a great terrace complements the experience. Attention to detail shows in cloth napkins and heavy silverware, enhancing the overall vibe.

Fresh, authentic Thai flavors come through in the delicious vegan dishes. Main entrées can be made gluten-free or vegan, and the coconut cream caramel dessert offers a sweet vegan finish.

Seafood shines with whole fish in special sauce, shrimp pad thai, and curry fish cake appetizers. Crab fried rice and crispy shrimp pancake add rich flavors to the menu.

Southern restaurant offers a modern, intimate setting with smooth jazz music creating a welcoming, home-like atmosphere. Decor is clean and thoughtfully designed, enhancing a relaxing dining experience. Food features classic Southern dishes with some standout items like catfish and grits.

A vegan plate features greens, mushrooms, onions, and grits with great flavor. Vegan southern food includes vegan greens and a dish that suits picky eaters well.

Shrimp and grits here stand out with a unique twist and rich flavor. Dishes like Roast Grits & Greens and Fish Grits & Greens offer a delicious take on classic seafood comfort food.

Cozy space with an open layout and warm atmosphere invites relaxed meals. Flashing strobe lights occasionally disrupt the ambiance but do not overshadow the friendly vibe. Seating expands comfortably in a well-kept, nicely furnished setting.

A wide array of vegan and vegetarian options come clearly labeled. Dishes like the vegan mafe and yassa offer unique, excellent flavors.

Fish dishes stand out with options like Thibou Djen and crispy fish fillet served alongside djollof rice. The menu also features a vegetable pastel appetizer and vegan plates that pair well with the seafood.

South Indian restaurant with cozy, family-friendly ambiance and humble, small interiors featuring tropical murals and steel plates. Atmosphere stays quiet and relaxed, with a vibrant yet unpretentious vibe. The place offers authentic dishes and remains open late into the night.

Staff easily customize dishes by removing ghee to make them vegan. They offer multiple vegan entrees with good flavor and quality.

Shrimp dishes stand out with vibrant sauces and a balanced spicy kick. Fish curry is delicately poached, while Malgudi chili Fish offers a spicy, flavorful sauce that complements tender fish well.

Colorful decor and tropical vibes create an inviting, lively atmosphere with great music and friendly interactions. The space feels clean and vibrant, drawing a crowd that enjoys relaxed dining and engaging conversations. Unique Caribbean flavors and authentic dishes add to the distinct experience.

Plenty of vegan options exist for plant-based diets. The Vegan Delight with coconut beans and rice stands out among the choices.

Fried fish options like whiting and cod come out seasoned well and cooked without any fishy taste. The white fish pairs nicely with sides like beans and rice, especially in the Suzie wrap.

Eclectic decor mixes brocade wallpaper with mismatched plates and a cozy, private seating layout. Atmosphere feels comfortable and mysterious, with a vibe that suits date nights and casual dining. A live DJ plays on Saturdays, adding energy to the otherwise relaxed setting.

Many vegan options exist including vegan chicken wings, bao buns, and a vegan Caesar salad. The vegan flatbread stands out as a favorite, and staff sometimes prepare special vegan desserts on request.

Shrimp dishes stand out with delicious flavor and a fantastic appetizer option. Pairing with a Merlot Rosé enhances the experience.

Modern, spacious Japanese restaurant with a warm and inviting atmosphere. Crowded in the back while the front remains quiet, creating a unique flow. Known for fresh fish, real wasabi root, and an extensive vegan sushi menu.

A dedicated Vegan Roll menu offers a variety of options. Vegan sushi includes seaweed salad, vegetable tempura, and multiple vegan rolls.

Fish slices come fresh and in generous portions. Rolls show seafood facing, not just sauced rice, with very good quality fish throughout.

Small space with minimal Burmese decor and stunning art creates a cozy, intimate vibe. Atmosphere feels like a family home, buzzing with friendly energy and easy conversation. Guests enjoy authentic Burmese dishes served in a warm, welcoming setting.

Several dishes come without meat, including Burmese tea leaf salad, chickpea tofu, and crispy vegan samosas. Vegan versions of dishes are always available, with options like vegan curry, coconut rice, and desserts such as Faluda and Burmese Jelly Cake.

Seafood noodles come packed with flavorful shrimp and squid cooked perfectly. Dishes like mohinga noodles and fish noodle curry offer a filling, tasty experience.

Restaurant offers an intimate, speakeasy-style setting with afro-centric decor and gold accents that create a cozy, eclectic vibe. Music and a fabulous cocktail bar enhance the sexy, nostalgic atmosphere reminiscent of early 2000s nightlife. Limited space and strict reservations keep the crowd exclusive and the energy focused on quality dining and drinks.

A wide variety of vegetarian and vegan choices fills the menu. Plant-based dishes come with nice seasoning and texture that make them stand out.

Shrimp and grits come with a side of bacon. Cod fritters and sautéed seasonal greens arrive in balanced portions. The coconut fish burger features an excellent coconut to fish ratio and tastes delicious.

Decor channels Thai floating markets with gold leaf lettering and traditional pillows, creating a cozy yet sophisticated atmosphere. Lighting is soft and soothing, matching the calm vibe ideal for romantic or afterwork dinners. Innovative cocktails and a full bar add a distinctive touch to the dining experience.

Vegan options include vegan shrimp made from konjac, mock duck, and tofu. Menu features vegan pad thai, red curry with mock duck, veggie spring rolls, fried tofu, and sticky mango rice.

Seafood dishes include vegan shrimp, flavorful seafood pineapple fried rice, and a tasty branzino. Appetizers feature shrimp donut and curry dumplings, with options like fried fish also available.

Small, cozy restaurant offers a peaceful, welcoming atmosphere with private seating that feels like home. Known for affordable, expertly prepared vegan meals, it serves fresh, flavorful dishes that satisfy diverse dietary needs.

Offers a wide range of flavorful vegan options including vegan boneless wings and vegan fried rice. Vegan dishes are consistently well-prepared and satisfy those seeking delicious meatless meals.

Shrimp dishes stand out with jumbo portions and strong flavors in items like shrimp Alfredo, shrimp scampi, and shrimp fajita. The hearts of palm 'fish' sandwich offers a vegan seafood option that tastes like fish.

Small space with cozy vibe and attractive wall art creates a welcoming, family-friendly atmosphere. Soft jazz music plays, keeping noise levels low and the mood relaxed. The setting suits casual dining, family meals, or quiet dates.

Offers plenty of vegan and vegetarian options with allergy-friendly choices including sesame. Food tastes good for both meat eaters and vegans.

Grilled fish salad with roasted chili jam features perfectly grilled fish and no fishy taste. Tomyum soup offers extremely flavorful broth packed with seafood. Crispy combination seafood stands out with its crunchy, savory texture and crab inside.

Converted fast food space offers a clean, bright dining area with family-run warmth and casual, cozy atmosphere. Seating separates takeout from dining, creating a calm environment with quiet, well-organized layout. Vegetarian and vegan options stand out alongside authentic Vietnamese dishes.

Vegan options include a huge portion of Vegan Pho loaded with tofu, veggies, and herbs. The Vegan Tofu wrap with peanut sauce stands out, and adding Sriracha boosts the flavor.

Grilled shrimp rolls stand out with their freshness and perfect wrapping. Vermicelli with shrimp and shrimp pho use fresh ingredients and deliver strong flavor.

Small restaurant with intimate seating and a vibrant outdoor space featuring a grass wall and mural. Atmosphere blends Detroit vibes with Afrobeats and live DJ music, creating a chill and welcoming bar environment. Crowd enjoys creative margaritas and highly praised tacos, including vegan options.

Vegan birria tacos stand out as flavorful and satisfying. The menu offers inclusive vegan options like cauliflower and ske’gee tacos, all served quickly and with care for dietary needs.

Shrimp tacos stand out for their exceptional freshness and bold flavor. The menu also features birria shrimp tacos and salmon tacos, all noted for their excellent taste.

Taco restaurant with indoor and outdoor seating offers a vibrant and cozy atmosphere enhanced by good music and a DJ. The space balances trendy and minimalistic decor creating an inviting vibe for relaxed meals or social nights.

Vegan options include a chickpea burrito and vegan tacos. Staff cater to vegan dietary needs.

Baja shrimp tacos stand out with fresh, carefully crafted flavors. Birria tacos also deliver strong, rich taste alongside other seafood options like shrimp and chickpea tacos.

Bright, charming space with cozy vibes and authentic atmosphere feels like a grandmother's home. Live music on some nights adds energy alongside a bar area for a livelier scene. Decor includes plants and art, blending warmth with local character.

Many vegan and vegetarian options appear on the menu, including different kinds of tacos. The owner offers helpful guidance for vegan choices.

Fish tacos stand out with authentic flavors and fresh ingredients. Shrimp tacos and other seafood options complement traditional Mexican dishes like chicken mole verde and tortilla soup.

Modern decor and cozy atmosphere create a clean, inviting space with small dining tables and cramped seating. Loud music adds energy, while the vibe stays casual and comfortable. Popular for fast-serve dim sum and takeout, especially before or after nearby shows.

Vegan pork bun stands out as a highlight. Soup dumplings and vegan chicken sticky rice also feature well. No vegan noodle options exist yet.

Shrimp dishes stand out with filled shrimp wontons and Ban Mian Jumbo Shrimp Pork Wontons Noodles priced at $21. The pork and shrimp shumai ranks highly among dim sum options.

Small Japanese market offers fresh sushi and authentic onigiri with unique packaging for convenience. Simple layout creates an inviting atmosphere reminiscent of Tokyo, attracting locals seeking reasonably priced Asian staples and prepared foods.

Hijiki and ume onigiris provide tasty vegan options alongside non-vegan choices like salmon and eel. Vegan diners find satisfying selections without compromising on flavor.

Fish comes with generous portions and stays incredibly fresh in sushi, onigiri, and combo meals. The sashimi quality stands out with a great fish to rice ratio.

Small, clean space offers cozy seating with well-lit areas at front and back. Atmosphere feels relaxed and inviting, with a focus on fresh, healthy food and generous portions. Variety of dishes and sauces allow for customizable, balanced meals.

Offers lots of vegan options alongside vegetarian choices. Provides a clear vegan friendly menu that caters well to plant-based diets.

Juicy shrimp stands out with a bright lemon flavor and pairs well with brisket for a hearty combo. Poke tuna and herb shrimp add fresh, vibrant tastes to bowls and salads.

Small, modern Cambodian restaurant offers a cozy, intimate atmosphere with clean lines and stylish decor. The space feels relaxed and inviting, allowing easy conversation without crowding. It stands out for its unique Cambodian flavors presented in a fresh, contemporary setting.

Many vegan options appear on the menu, including papaya salad, lemongrass tofu stir fry, and Cambodian curry. Clear labels mark vegan dishes and those with fish sauce, and takeout uses compostable, plant-based containers.

Fish amok stands out with its rich flavor and is more flavorful than similar dishes elsewhere. Fish noodles and fermented fish soup add variety with distinctive tastes.

Ramen restaurant offers a cozy atmosphere with clean, sunlit interiors and upbeat music that energizes the space. Small seating area creates an intimate vibe, while top-notch ramen and dishes like chicken karaage stand out for quality and flavor.

Vegan options include vegan buns, Tonkotsu vegan soup, and vegan ramen. Fried vegetable gyoza also appears on the vegan menu.

Shrimp shines in the soft, bouncy shumai with a perfect filling and the crispy shrimp tempura stays fresh even in takeout. The shrimp & vegetable tempura offers a solid, flavorful bite.

Bright, clean space with attractive decor and an undersea mural sets a casual, friendly vibe. Seating includes comfortable booths and well-maintained high chairs, supporting a quiet atmosphere. Air conditioning cycles keep the temperature comfortable despite occasional warmth.

Lots of vegan options come with strong flavors. The Vegan Orange Chicken stands out with great sweetness and scores 4.5 out of 5. Vegan Curry Beef also rates well at 4 out of 5.

Shrimp dishes stand out with honey walnut shrimp and butterfly shrimp served hot and crispy. The Salt and Pepper Fish comes lightly coated and cooked perfectly, while Kang pong shrimp with garlic sauce is available on request.

Large seating areas include a patio overlooking a woodsy riverbank that offers a peaceful atmosphere. The vibe is lively yet quiet, with board games like Uno and Monopoly available for entertainment. The place suits bigger groups and features kid-friendly spaces with other children around.

The vegan burger offers good flavor and uses the Impossible Burger for a plant-based option. Kids buns are also vegan, though the burger can be a bit dry.

Fish and chips stand out with great flavor and a crispy texture. They come served traditionally, not as a sandwich, but can be adapted with your own bun and toppings.

Sushi restaurant offers unique cart service with small plates delivered Dim Sum-style, creating an interactive dining experience. Interior blends cozy, chic design with an elegant yet casual vibe across two floors. Menu includes a large vegan selection alongside fresh, high-quality nigiri and specialty rolls.

Extensive vegan rolls feature prominently on the menu with creative vegetarian options. The vegan sushi stands out for its quality and presentation.

Fish tastes very fresh and the sushi highlights this with super fresh fish. Rolls show creative combinations, and the baked fish collar stands out as tender and tasty.