Sushi spots in the US

Small sushi spot offers fresh fish with a cozy vibe and friendly feel. Nigiri topped with truffle caviar and foie gras add luxury to the menu. Prices stay very reasonable, making it a hidden gem for casual dining or takeout.

Offers nigiri topped with truffle, caviar, and lime zest alongside other luxury toppings like foie gras and gold leaf. The truffle caviar fatty tuna and wagyu with foie gras stand out for their rich, decadent flavors.

Sushi here is incredibly fresh and offers excellent quality with a fantastic price-to-value ratio. The fish tastes like it came straight from Japan, making it a standout for casual dining or takeout.

Tiny space delivers intimate atmosphere with a humorous, chill vibe that feels like a performance. Sushi preparation acts as a live show, enhancing the serene and elegant setting. Guests enjoy fresh, luxurious sushi paired with an excellent sake selection.

Seasonal white and black truffles appear on several plates, notably the toro with black truffle and Wagyu with uni. The torched otoro topped with truffle stands out alongside dishes like miso black cod and Hokkaido sea scallop.

Omakase here offers a delicately prepared sushi tasting with fresh ingredients served right in front of you. The chef adjusts the nigiri rice size and shares insights, creating a generous and engaging experience.

Asian fusion restaurant combines elegant atmosphere with cozy, welcoming vibe and carefully curated décor featuring animal-patterned floor tiles. The space feels refined yet relaxed, suitable for both casual nights and special occasions. Music selection adds to the warm, attentive environment.

Truffle fries come out crispy and flavorful, often surprising diners when served by mistake. The black truffle fried rice stands out as a rich, aromatic dish that complements the menu well.

Sushi here is fresh and flavorful, especially the sashimi that stands out in every bite. The sushi boat arrives well presented and the overall quality feels magical.

Minimalist design creates a serene and inviting atmosphere with calming lighting and gentle background music. Chefs engage warmly, offering an intimate and unpretentious dining experience that balances sophistication with relaxed comfort.

Unexpected flavor combos like sweet scallop with truffle and truffle sashimi stand out. Dishes such as tuna with truffle and wagyu with truffles highlight the menu's rich use of truffle.

Fresh ingredients and attention to detail define the omakase sushi here, featuring 16 courses with flavors like sweet scallop and truffle sashimi. The nigiri stands out for its quality, crafted by chefs with deep sushi expertise.

Kosher sushi restaurant offers an intimate atmosphere with a spacious outdoor patio and live performances that create a calm, cool vibe. The setting supports private conversations and a relaxed dining experience. The place stands out for its high-quality fish imported from Japan and unique kosher omakase offerings.

Food features wonderful use of truffles combined with a range of spices. The toro and truffle dishes stand out for their flavor.

Quality fish stands out with kosher sushi prepared at the sushi counter. The sushi offers excellent service and consistently amazing flavor.

Japanese restaurant offers fresh handrolls and high-quality sushi in a modern, sleek interior with dim lighting and a quiet, relaxing atmosphere. Seating includes ample bar space and larger tables, creating an intimate yet spacious dining experience. Drink selections feature unique beers and sweet highballs that complement the food well.

Toro Truffle hand roll stands out with its unbelievable taste and addictive flavor. Wagyu and truffle rolls also deliver amazing richness that complements the seafood well.

Sushi here features very high quality and fresh fish with an extensive menu of options. The sushi and sashimi stand out for their excellent freshness and taste.

Minimal wooden interior and incense create a calm, spa-like atmosphere with relaxed elegance. Seating is spaced out, fostering a cozy and polished vibe that feels authentic to Japanese sushi culture. The space balances simple, elegant design without feeling intimidating or generic.

Wagyu scallop truffle sushi offers a rich, luxurious bite. Chu toro topped with truffle adds a fresh, decadent twist to the menu.

Sushi here features carefully crafted nigiri with a variety of premium pieces including caviar, roe, and gold flakes. The omakase offers fresh, high-quality sushi at an affordable price with a relaxed pace and generous portions.

Long, beautifully curated counter and small bar create a cozy, calm atmosphere with relaxing music. The space feels personal and thoughtful without being too serious, showing care in every detail. Guests enjoy high-quality sushi paired with excellent sake on tap, all at an unbeatable price.

Fresh truffle tops the A5 Wagyu nigiri, paired with uni and caviar for a rich finish. Truffle salt and yuzu dusting add creative touches across several sushi pieces.

Omakase offers a masterclass in sushi artistry with each nigiri meticulously crafted. Textures, flavors, and umami balance perfectly, making every piece burst with flavor.

Sleek, modern design creates a high-end atmosphere with beautiful decor and spotless cleanliness. A sushi bar offers interactive dining where chefs engage directly with guests. Complimentary valet parking adds convenience for relaxed or special occasions.

Truffle madai stands out with intense flavor. The truffle edamame ranks as a top choice. Truffle sushi and the Truffle Makimono also highlight the menu.

Sushi features luxurious cuts of tuna, foie gras, and wagyu with an incredible selection of dishes. The quality is consistently perfect and stands out as phenomenal compared to other places.

Small space with intimate seating creates a cozy, warm atmosphere ideal for relaxed meals. The vibe feels refined yet comfortable, with thoughtful use of every corner enhancing charm. Guests bring their own drinks, adding to the BYOB experience.

White truffle scallop carpaccio stands out with its rich truffle flavor paired with fresh scallops. Truffle sashimi offers an indulgent mix of high-quality fish and earthy truffle notes.

Sushi here features exceptional quality fish that rivals what you find in Japan. The omakase meals stand out as some of the most memorable sushi experiences around.

Small sushi restaurant with cozy, calm atmosphere and beautiful, modern decor featuring a pleasing color palette. The vibe blends fusion style with classiness, creating a welcoming and family-friendly environment. Tables are well spaced, making the space comfortable and spotless.

Rich Djo Truffle Omelette and Brie and Truffle Omelette stand out for their deep flavors. Truffle also enhances sushi dishes and the Truffle Salmon offers a savory twist.

Offers an all-you-can-eat sushi menu with unique delicacies. Serves high-quality, flavorful sushi considered among the best in the USA and Florida.

Open bar seating showcases chefs preparing fresh handrolls with perfect fish to rice ratio. The space feels modern and chic with an intimate, lively atmosphere suited for casual meals or date nights.

Truffle edamame stands out as an addicting starter alongside the steamed egg. Both dishes deliver rich, savory flavors that complement the rolls well.

Quality sushi stands out here with amazing freshness and great value. Uni is a highlight, making it a solid spot for sushi lovers and date nights.

Spacious interior blends elegant and industrial decor with an upscale, inviting vibe. Atmosphere stays calm and family friendly, featuring cozy corners suited for quiet meals. In-house noodle making adds a unique touch to the dining experience.

Truffle oils serve as a popular dip for sushi here, adding a rich flavor. The menu includes truffle edamame that stands out among other dishes.

Sushi here is super fresh with an excellent variety including temaki and nigiri. The bluefin fatty tuna temaki stands out with fresh, tasty pieces.

Small, cozy sushi bar with about 12 counter seats and two booths offers a modern yet traditional setting. Atmosphere feels relaxing and festive, though background R&B music contrasts with the otherwise zen vibe. Friendly staff serve exceptional sushi paired with complimentary sake, creating an elegant dining experience within a sleek, open-ceiling space.

Wagyu beef topped with freshly shaved truffle stands out alongside scallops seasoned with truffle salt. Courses balance truffle with other toppings like caviar and pickled wasabi for a rich, layered taste.

Sushi here is extremely fresh and melt-in-your-mouth delicious with buttery textures. Flavor combinations stand out and the omakase offers a high-quality, memorable experience.

Bright, modern space with options to sit at the bar, inside, or outside offers a clean, simple interior that keeps focus on sushi. Atmosphere is lively and energetic, making it unsuitable for quiet dinners but great for a night out. Valet parking adds convenience to the experience.

Seared salmon with truffle oil offers a subtle smokiness and rich aroma. Fresh truffle enhances dishes like halibut sashimi and red snapper, while octopus carpaccio also features truffle prominently.

Exceptionally fresh fish and a knowledgeable sushi chef team create a standout sushi experience. Signature dishes include the baked crab hand roll and octopus sashimi with yuzu.

Sushi restaurant with a jungle-inspired decor featuring green foliage, wood, and bamboo accents creates a warm, relaxing atmosphere. Music plays softly, enhancing the calm vibe suitable for quiet dinners or special occasions. Known for exceptional sushi and craft cocktails, it stands out with quality and presentation.

Wild truffle dishes stand out with funky sushi rolls like the Wild Truffle Roll and Hippopotamus Roll. These rolls offer a creative and balanced flavor profile that highlights the truffle's richness.

Generous portions and unforgettable dishes define the sushi here. The rolls stand out as some of the best-tasting and most delicious sushi available.

Upscale Japanese restaurant with gorgeous decor and thoughtful design that creates a private, comfortable atmosphere. The space features darker wood tones and blocks out busy surroundings, enhancing the dining experience. Sushi stands out as exceptional, often rated among the best in the area.

Truffle flavors shine in the Truffle Suzuki and the truffle vinaigrette on the Umami roll, which balances salty and acidic notes. The truffle fried rice stands out as a solid choice alongside the Super Tiger roll.

Sushi here features perfectly balanced flavors and fresh nigiri that stand out. The rolls and nigiri offer a really good taste that rivals sushi from larger cities.

Small sushi restaurant with minimalist Japanese decor offers a quiet, sophisticated atmosphere. The space feels modern and sleek, focusing attention on fresh, high-quality sushi that stands out in South Florida.

Truffle sushi features prominently with dishes like the omasake and truffle roll and the tuna truffle. The truffle flavor in the roll can be quite intense.

Sushi here features exceptional freshness and high-quality sashimi that stands out in South Florida. The experience offers uniquely excellent kosher sushi not found elsewhere in the region.

Restaurant combines relaxed modern ambiance with comfortable seating and inviting music. Atmosphere feels warm and welcoming, suitable for various occasions including romantic dinners. Decor is clean and thoughtfully arranged, creating a pleasant and exclusive vibe.

Truffle tuna bites appear frequently and stand out as a popular choice. They come alongside dishes like the Hollywood Roll and crispy spicy tuna rice, making them a notable option for truffle lovers.

Sushi here stands out for its freshness and amazing quality. The spot offers consistently great service alongside the sushi.

Minimal, intimate space with tatami rooms and Japanese-inspired design creates an elegant yet cozy atmosphere. Soft lighting and natural wood tones set a romantic, serene vibe ideal for special occasions. Guests often enjoy omakase counter seating that showcases chefs preparing fresh, high-quality dishes.

Dishes feature fresh black truffle and thinly sliced truffles with rich, aromatic flavors. Highlights include truffle king salmon nigiri, wagyu with truffle, and a truffle kenpachi appetizer with lime zest.

Omakase sushi here offers world-class dishes with consistent quality and warmth. The experience includes exceptional service and a welcoming atmosphere that enhances the meal.

Contemporary restaurant design combines with outdoor seating and a full bar featuring unique cocktails and Belgian beers. Atmosphere stays quiet and sophisticated with pleasant, relaxing music. Dining includes standout appetizers and sushi, creating an elegant yet casual experience.

Truffle shows up in several dishes like truffle-shiitake croquettes and a lettuce salad with a drizzle of truffle. The White Truffle Old Fashioned cocktail stands out as a key truffle highlight.

Surf & turf sushi stands out, especially popular with kids who often order seconds. The menu includes creative options like shrimp tempura sushi topped with filet mignon and Himachi jalapeño sushi, all prepared with full flavor and care.

Small sushi restaurant offers an intimate setting with a relaxed, welcoming vibe. Chef works quickly and efficiently, creating beautifully crafted sushi pieces with incredibly fresh fish. Complimentary sake and a BYOB policy add to the authentic, New York-style dining experience.

Creative dishes feature truffle infused seaweed and an Akami with truffle seaweed puree. The menu includes a Wagyu, Uni, Caviar, and Truffle Surf n’ Turf and a standout tuna with truffle.

Sushi here features 12 unique courses with fresh, beautifully crafted pieces. Chef Eric explains each bite, blending traditional styles with creative twists for a perfectly balanced flavor.

Intimate Japanese izakaya with cozy atmosphere and refined design featuring heated patio and creative cocktail presentation. Lighting and lively soundtrack create an electric vibe that blends fun with attention to detail. Signature drinks come in animal-shaped mugs, adding a playful touch to the experience.

Gnocchi comes with a savory mushroom sauce and black truffle shavings that add deep, loamy notes. The Budo Black truffle gnocchi tastes earthy and rich, making it a standout comfort dish.

Pressed sushi comes as perfectly formed rectangles with seasoned rice and torch-seared fish topped by bright green wasabi cream. The Seared Albacore pressed sushi stands out as a highlight, alongside fresh yellowtail sashimi and spicy tuna hand rolls.

Small sushi restaurant with an intimate, elevated casual atmosphere and dark, cozy lighting. Central sushi bar surrounded by limited table seating creates a warm, inviting vibe where chefs prepare fresh, high-quality fish. Offers a notable sake selection enhancing the dining experience.

Truffle hamachi features a balanced truffle flavor with truffle salt enhancing the fish. Specialty nigiri options include orange toro and truffle hamachi, both served generously.

Sushi here features fresh, high-quality fish that melts in your mouth. Specialty nigiri like orange toro and truffle hamachi stand out with well-executed flavors and modest prices comparable to high-end spots.

Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.

Truffle dishes include the truffle toro hand roll that melts in the mouth and the truffle sashimi served with fresh wasabi and green yuzu. The lobster dashi pasta also features truffle and offers rich, layered flavors.

Sushi here features insanely fresh fish with a melt-in-your-mouth texture. Hand rolls have crispy nori and perfectly seasoned rice, while Hotate Nigiri offers a silky, sweet scallop experience.

Japanese speakeasy-style sushi counter offers an intimate and modern setting with a clean, cool vibe. Staff provide attentive, welcoming service while chefs deliver an innovative, expertly crafted omakase experience. Guests often enjoy tailored cocktails and sake pairings that complement the fresh, creative sushi dishes.

Extra nigiri pieces come with truffle and other ingredients. A separate $125 fee covers truffle and caviar upgrades. Only a few courses include these luxury additions.

Sushi features a 23-course omakase with high quality, fresh seafood. Chefs display strong skills and passion, guiding through a curated tasting experience.

Sushi restaurant offers a modern, spacious layout with beautiful decoration and a bright storefront. Atmosphere feels warm and welcoming despite occasional loud KPop music. Guests enjoy fresh, high-quality sushi alongside a notable sake selection.

Truffle flavors shine in the truffle marinated salmon sashimi and truffle fries. Rolls like the Truffle Salmon and sauces with pickled wasabi highlight the menu.

Offers an all-you-can-eat sushi buffet with consistently high quality. Serves a wide variety of sushi that stands out for its freshness and flavor.

Japanese restaurant offers a stylish modern interior with dim, focused lighting suited for intimate dining. Atmosphere feels warm and welcoming, blending family-friendly comfort with upscale vibes. Guests enjoy top-notch sushi and evolving cocktails in a clean, well-designed space.

Omakase includes truffle pasta and lamb chops that stand out. The Wagyu bone marrow tartare pairs well with truffle flavors.

Sushi here features an exceptional hand roll experience and a very tasty scallop nigiri. The nigiri flight offers a quick service and consistently delivers high-quality sushi.

Sushi restaurant with chic interior design and freshly prepared handrolls creates a warm, welcoming atmosphere. Loud afro-house music adds a nightclub vibe, making it lively and energetic. Space feels intimate but can be tight at tables, suited well for casual dates or social dining.

Truffle flavors stand out in the truffle tuna sashimi and the tuna truffle dishes. Crispy tuna and various hand rolls complement the truffle offerings well.

Sushi here is incredibly fresh with handmade rolls that balance flavors perfectly. Every roll bursts with taste, making it a spot known for top-tier sushi and great drinks.

Small sushi bar seats about 15 people around a U-shaped counter, creating an intimate vibe. Atmosphere feels rushed and transactional, with chefs working quickly and little interaction. High energy suits those wanting a fast-paced omakase experience paired with quality sake.

Unique toppings include foie gras and truffle paired with each piece. Dishes like the truffle oil scallop and truffle foie gras salmon stand out, along with Wagyu beef served with fresh truffle.

Sushi features fresh nigiri with no fishiness and includes standout pieces like Japanese barracuda, chutoro, uni nigiri, and unagi with foie gras. Presentation is high-quality and authentic, paired with good wasabi that cleanses the palate after each bite.