Small, humble restaurant with a quiet, homey vibe and simple interior. It serves authentic Sichuan cuisine featuring bold, spicy flavors and homemade noodles and dumplings. The place blends traditional dishes with remnants of a Hawaiian BBQ menu, run by a friendly couple transitioning the concept.
Authentic Sichuan cuisine features complex floral spices and tongue-tingling peppercorns. Noodles come perfectly cooked with tasty sauce and great chili heat.
Sichuan cuisine shines with spicy dan dan noodles, homemade dumplings, and braised beef noodles. Dishes feature complex, floral flavors and tongue-tingling Sichuan peppercorns, with fresh, authentic noodles and flavorful wontons.
Good to know
Parking is easy as the restaurant is located in a shopping center.
The restaurant serves large portions, often enough for a second meal.
The menu features authentic Sichuan dishes like dan dan noodles and cucumber salad.
Small cafe with only a few tables offers freshly made dim sum served quickly in a cozy, soft atmosphere that feels more like a boba shop. Dim sum dishes come out piping hot and focus on quality over quantity, with reasonably priced portions and a limited menu that highlights a few specialties done well.
Food here is fresh, hot, and authentic with excellent presentation. Dishes come with soy sauce and chili oil, offering a balanced, tasty flavor that is never too salty.
Dumplings arrive hot and fresh, with siu mai and chive dumplings standing out for their size and flavor. The dim sum includes soup dumplings, chicken potstickers, steamed pork buns, and Portuguese egg tarts, all tasting fresh and delicious.
Good to know
The place doesnโt have a bathroom.
Dim sum dishes are reasonably priced compared to larger restaurants.
Expect about 10 minutes wait for food after ordering.
Small, cozy space with a family-friendly vibe and relaxed atmosphere. Hand pulled noodles and authentic Xi'an dishes stand out for their freshness and flavor. The place feels welcoming and unpretentious, perfect for casual meals.
Authentic Xiโan cuisine shines with excellent food and attentive service. Vegetarian options come with thoughtful recommendations and samples.
Hand pulled noodles stand out with their thick, gooey texture and rich sauce. Dumplings come in various flavors like sweet pork and spicy lamb, both fresh and flavorful.
Good to know
Wild Ginger gets busy during weekends, so expect a wait around dinner time.
The restaurant offers good vegan options alongside traditional dishes.
Portions are generous, providing good value for the price.
Cozy space with a focus on takeout and authentic Chinese flavors. Menu offers diverse dishes with generous portions and value-packed lunch specials. Atmosphere suits quick, flavorful meals rather than dine-in experiences.
Food here is authentic Chinese, fresh, and made quickly. Portions are generous and the flavors remind of traditional Shanghai cooking.
Egg foo young offers flavorful and sometimes bland versions. Chow mein is served regularly around $12 with a mild soy sauce presence. Shrimp egg foo young and honey walnut shrimp vary from good to plain in taste.
Good to know
Takeout is the preferred dining option at this place.
Lunch specials offer great value for money.
Ordering multiple entrees often results in leftovers.
Personal hot pots serve as the centerpiece in a modern, open space with low barriers and spacious seating. The atmosphere balances cozy charm with a lively noise level, resembling a large family gathering. The menu offers unique Vietnamese hot pot options that stand out from typical fare.
Food shows a unique blend of Vietnamese tradition with a slight Western influence. Dishes come lovingly prepared and consistently outstanding with an atypical take on Southeast Asian flavors.
Individual hot pots come with their own set of vegetables and allow for add-ons like lamb. Various appetizers, including spring rolls and salad, are very delicious and can nearly make a meal on their own.
Good to know
Make reservations, especially for weekend nights, as the restaurant is small.
Expect to wait even with a reservation during busy times.
Lunch is served Monday to Friday from 11:30am to 2:30pm, priced under $20.
Older decorated space offers spacious seating and a cozy, lively atmosphere filled with chatter and laughter. Dim sum draws large crowds early, creating a noisy, bustling vibe especially on weekends. Traditional dishes include large, flavorful dumplings and shareable plates favored by groups.
Food features authentic Chinese cuisine with a large variety of choices. Dishes like the House Special Siu Mai are big, fresh, and tasty, and the food comes out continuously once served.
Dim sum features juicy, flavorful dumplings that are large and satisfying. Favorites include Siu Mai, Shrimp Dumplings, and Peking Duck, served with consistent quality and typical dim sum service.
Good to know
Parking at Chef's Wok is limited, especially during rush hour and weekends.
The restaurant has wheelchair accessible seating, entrance, and toilet.
Arrive early to avoid long wait times for dim sum on weekends.
Family-run Chinese restaurant with a cozy, homey vibe and generous portions served at affordable prices. Seating feels like a takeout spot with a dated buffet layout now used without all-you-can-eat service. Atmosphere suits groups sharing large dishes in a casual setting.
Old-school Chinese food and traditional Mongolian dishes fill generous portions here. The cuisine is delicious and relatively healthy, served in a cozy, family-run setting.
Chow mein appears in several dishes, paired with honey walnut shrimp and chicken. Egg drop soup and spare ribs offer classic starters. Tofu eggplant over rice and beef chow fun add variety to the menu.
Good to know
Expect large portions suitable for sharing among a family of four.
Prices are affordable, typically under $50 for a meal.
Reservations are advisable during busy times like the Lunar New Year.
Small, unassuming Chinese restaurant with a rough exterior offers generous portions and low prices. Kitchen noise is loud, creating a high-energy, bustling atmosphere. Known for fast delivery and authentic dishes like sesame steak and chow fun.
Food features fresh ingredients and HK style simplicity without MSG. Portions offer good value with consistently delicious Chinese dishes.
Chow mein and fried chicken stand out as go-to dishes with fresh bok choy and tofu adding good texture. Egg rolls and lunch specials come highly rated, while chow fun offers a soft, veggie-filled experience with a tasty sauce.
Good to know
Prices are low, making it an affordable dining option.
Portions are generous, often enough for multiple people.
Delivery is lightning-fast, ensuring hot meals arrive quickly.
Medium spacious Cantonese restaurant with outdoor seating and large tables for groups. Atmosphere feels relaxed and happy but can seem rude to non-Chinese diners. Known for authentic dim sum and classic dishes like roast goose and clay pot specialties.
Authentic Cantonese cuisine shines with tasty dim sum and solid Chinese dishes. The food stays true to traditional flavors and offers a lovely dining experience.
Authentic Cantonese dishes include ha gow, shrimp rice noodle rolls, crispy taro dumplings, and roast duck. Dim sum features xiao long baos and radish cake with a pastry noted for its deliciousness.
Good to know
Reservations for roast goose are only accepted on Saturdays and Sundays.
The restaurant reopens for dinner at 4:30 pm after a break at 2:30 pm.
The parking lot on site reduces parking stress in Alameda.
Small Chinese restaurant with a family-owned feel stays open very late and offers takeout. Known for best orange chicken and popular dishes like Mongolian beef and Wor Wonton soup. Atmosphere is casual and unpretentious, with a worn interior.
Food here is packed with flavor and spice and served in great portions. Dishes come out fresh and hot with a local Chinese style that stands out.
Orange chicken stands out with a strong following, often considered the best in the area. The menu features solid options like Mongolian beef and Wor Wonton soup, while dishes like chow mein and sesame chicken show uneven ingredient balance.
Good to know
The restaurant is open late, making it a good option for late-night meals.
Takeout is available, but calling ahead is advised to ensure your order is ready.
No fried rice is included with the $20 plate; check menu details before ordering.
Dining room feels very quiet with dull decor and minimal ambiance. Menu offers extensive vegetarian and vegan options, including handmade noodles and standout dumplings. Prices remain affordable compared to nearby restaurants.
Food offers mom & pop Chinese cafe comfort with excellent quality at an inexpensive price. The dining room feels very quiet and the decor is dull.
Shanghai Soup Dumplings stand out for their delicate and juicy texture, while the menu also features hand pulled noodles and a variety of Cantonese dishes. The hot and sour soup with hand pulled noodles and the pan-fried green onion pancake add to the diverse Chinese food options.
Good to know
Ark Chinese Restaurant is closed from 3pm to 5pm.
The lunch menu is very affordable with a good selection of vegetarian options.
Entrees are around 15 dollars, making it a reasonable choice.
Big tables with spring lazy Susans create a comfortable dining setup. The atmosphere stays peaceful and friendly with no background music, encouraging quiet conversations. Cantonese is the primary language, and the place suits family gatherings and large groups well.
Large portions of hot, delicious food arrive quickly. Lunch specials offer great value for authentic Chinese dishes, consistently well-made and reasonably priced.
Chow fun stands out with tasty beef and a great texture. Potstickers come with good quality and are hard to find elsewhere. Sesame chicken features a crispy batter that adds a nice crunch.
Good to know
Reservations are recommended due to the restaurant's popularity.
Lunch specials offer great value and are available all day.
Parking in the public garage next to the theater is free after 6pm.
Spacious restaurant with generous room between tables and a central stage and dance floor creates a lively setting. Gorgeous bay views and a fish tank with live seafood add unique visual appeal. Noise levels peak at lunch, making it bustling and energetic, while evenings offer a quieter, more intimate atmosphere.
Seafood dishes stand out with freshness and authentic Chinese flavors. Prices stay reasonable considering the quality and ocean views.
Dim sum stands out with freshness and a diverse menu including items like braised beef tripe and shrimp dumplings. Family-style dishes such as fried rice and chow fun come well seasoned, while the Black egg yolk buns and deep fried shrimp dumplings offer notable flavors and value.
Good to know
Parking is available right outside the restaurant and is free.
Dining here costs about $25 per person, including tax and tip.
Expect a banquet menu costing over $600 for a 10-course set meal for large parties.