Vibrant decor and tantalizing aromas create an inviting, casual atmosphere. Affordable prices and generous portions attract those seeking authentic Indian flavors. Menu features Goan and Punjabi dishes, with standout items like goat curry and fresh garlic naan.
Chicken Tikka Masala offers a balanced spice with a touch of sweetness that feels comforting. Garlic naan comes fresh and flavorful, complementing dishes like Goan fish curry, palak paneer, and lentils packed with rich spices.
Garlic naan stands out with its freshness and flavorful taste. It often comes included with meals and pairs well with dishes like chicken korma and Tikka masala.
Good to know
The menu includes authentic Goan and Punjabi dishes.
The prices are very reasonable for the portion sizes.
Portions are generous, often enough for two meals.
Spacious setting with a clean, bright atmosphere and a warm, family-style vibe creates a welcoming environment. The place offers authentic Punjabi cuisine with a strong focus on vegetarian and vegan options. Friendly energy and catering services support celebrations and gatherings.
Dishes like Dal Makhni, fish tikka, and butter chicken come out perfectly cooked and flavorful. Sweets such as gulab jamun and kaju katli taste fresh and well balanced, with hot chai rounding out the meal nicely.
Garlic naan comes fresh and soft, often served alongside dishes like butter chicken and lamb chops. Staff sometimes offer extra naan to take home, showing how much it complements the meal.
Good to know
The weekend lunch buffet runs from 11:30 am to 3:30 pm for $19.99 for adults.
Kids under 7 eat free at the weekend lunch buffet.
Children ages 7-12 can eat for $11.99 during the lunch buffet.
Quaint restaurant offers cozy ambiance with a warm and inviting vibe. It serves authentic Punjabi flavors with huge portions at affordable prices, attracting those seeking genuine Indian and Pakistani cuisine.
Chicken biryani stands out with its packed flavor and perfect seasoning. Traditional dishes like goat curry, chole bhature, and samosa chaat offer authentic tastes true to Indian cuisine.
Good to know
The restaurant offers a lunch buffet on weekends from 11am to 3pm.
Expect a 20% service charge added to all dining bills.
Credit cards are accepted, but there's a 3% surcharge for card payments.
Medium-sized space with live music and vibrant ambiance creates a warm, welcoming atmosphere. Interior features contrasting colors and notable paintings, adding to the experience. Regular crowd enjoys Indo-Chinese cuisine with a focus on flavorful dishes and a lively vibe.
Appetizers like chilly paneer, gobi Manchurian, and fish pakora stand out with great taste and texture. Naan and samosas come out well made, while dishes like Chicken Tikka Masala and Lamb Korma offer balanced spice and creamy richness. Veg biryani and Indo-Chinese soup add variety, with mango lassi as a notable drink choice.
Naan here stands out for its large size and crispy garlic variety. It pairs well with dishes like Manchurian, offering a great balance of taste and texture.
Good to know
The restaurant offers a weekend buffet with a variety of options.
The Sunday buffet features a loaded variety of dishes.
Nanking Indian Restaurant serves Halal food.
Interior features colorful Rajasthani paintings and leaf plate service that create a warm, authentic vibe reflecting Rajasthani culture. Atmosphere is lively with big Indian families contributing to a vibrant, social energy. Tables are smaller, encouraging intimate dining experiences.
Dal Bati stands out with its authentic taste and deserves a special spot on the menu. Pav Bhaji and Kachoris like Daal Ki and Pyaz Ki also deliver strong flavors true to Indian cuisine.
Crunchy texture stands out, making the naan a great match for curries. Softness balances well with every dish, offering a versatile and satisfying bread option.
Good to know
Parking is on the street or at a lot nearby.
A 3% service fee is added to the bill without prior notice.
The restaurant is fully vegetarian.
Small, simple spot with authentic Punjabi vibes offers brilliant parathas and Dhaba-style dishes. Atmosphere stays laid back and cozy, attracting those craving genuine Indian flavors. Large portions complement the casual, unpretentious setting.
Authentic Punjabi Dhaba style food shines here with fresh, mouth-watering parathas like Aloo paratha and Amritsari Kulchas. Curries such as Paneer Tikka Masala and Chole Bhature carry strong, genuine flavors.
Freshly made in the Tandoori, the naan comes in a variety alongside other breads like parathas. It pairs well with dishes such as chicken Tikka Masala.
Good to know
Expect large portion sizes; dishes are meant for sharing.
Free parking is available nearby for customers.
Hygiene standards appear to be low, with unwashed hands used in food preparation.
Elegant dining room features white cloth tablecloths and beautiful silverware in a clean, peaceful atmosphere. The space feels authentic Indian with a touch of fine dining, suitable for quiet lunches or catching up with friends. Noise levels vary, sometimes rising during busy lunch hours.
Garlic naan stands out with its perfect crispiness and softness. The menu features well-flavored tandoori, shrimp and lamb curries, and tasty samosas.
Garlic naan stands out with its perfect crispiness and soft texture. It pairs well with dishes like shahi paneer and complements the meal effectively.
Good to know
The restaurant no longer offers a buffet, but they provide plenty of food.
Parking is limited; consider using adjacent street parking.
Lunch specials include naan, a small salad, a samosa, rice, and lentils.
Modern wooden decor creates a warm and inviting atmosphere with beautiful lighting. Music blends English and Indian styles, supporting a lively urban setting. Seating includes both indoor and al fresco options, making it suitable for casual or business meals.
Butter chicken stands out with rich, creamy flavors. The fish pakora offers a crispy, spiced bite. Both biryani and chaat deliver authentic, bold tastes that highlight traditional Indian cuisine.
Fresh naan comes in several varieties including garlic naan and malai naan, with the malai naan standing out. Butter naan also appears on the menu alongside other dishes.
Good to know
Parking is available via metered street parking in front and a paid lot in the back.
Their Lunch Specials provide great value to experience their menu.
The restaurant is dog friendly, allowing pets in the dining area.
Spacious restaurant with high-end decor and a friendly atmosphere. Menu offers authentic Indian dishes with creative names and plenty of vegetarian and Jain options. Portions tend to be large, and spice levels are best enjoyed as intended.
Complementary papadum with chutneys starts the meal, featuring tamarind, cilantro, and mango. Dishes like butter chicken, chicken tikka masala, and Malai Chicken tandoori stand out for their flavor and tenderness. The naan is well made and tasty, and the biryani can be customized with additions like potatoes.
Naan comes out tasty and well made with plenty of garlic and ghee used. Garlic naan tastes good but nothing special.
Good to know
They offer plenty of Jain options for those with dietary restrictions.
The portion sizes are larger than average, suitable for sharing.
Expect to pay between $20 and $30 per person for a meal.
Modern design blends with traditional charm in a spacious, breezy setting featuring comfortable seating and outdoor dining. Atmosphere feels welcoming and stylish without pretension, suitable for casual or date occasions. TVs showing sports add a relaxed touch to the overall vibe.
Chicken korma and goat curry stand out with rich flavors. The tandoori platter arrives sizzling, featuring charred yet juicy chicken. Vegetable samosas have a firm crust and soft interior. Spicy shrimp masala pairs well with cooling raita on the side.
The naan stands out for its soft texture and garlic flavor. Options include a disco naan with raita and choices between naan or roti at the buffet.
Good to know
Reservations are recommended on weekends due to long wait times.
Street parking is limited and can be challenging during peak hours.
The restaurant offers a buffet on Saturdays and Sundays.