Spacious Korean barbecue spot shines with premium meats like boneless short rib and hand-cut galbi. Modern decor and a giant cow statue create a lively, family-friendly vibe. Self-ordering iPads and a self-serve banchan bar make dining easy and introvert-friendly.
Premium meats like boneless short rib and hand-cut galbi show great marbling and tenderness. A self-serve bar offers unlimited salads, banchan, and drinks, including slushies. The vibe mixes Korean BBQ with nightclub energy through a giant cow statue and massive LED visuals.
Good to know
The restaurant is open until 1 AM on Fridays and Saturdays.
Expect 90 minutes of unlimited ordering for the buffet.
Happy hour offers a deal where you can get two items for the price of one.
Modern Korean barbecue shines with smokeless grills and quick QR code ordering. Enjoy diverse meats alongside Korean dumplings and glass noodles. Lively yet cozy vibe with Kpop music and spacious seating suits both groups and privacy seekers.
Offers a diverse meat selection with Korean dumplings and glass noodles as notable dishes. Provides a delightful and efficient KBBQ experience with short wait times.
Good to know
Happy hours from Sunday to Thursday 9pm to close with 20% off all drinks.
Lunch special available from 11:30 to 2:30 for $22.99.
Expect a 10-minute wait between orders during busy times.
Casual spot with a pleasant atmosphere and great music videos sets a relaxed mood. Korean dishes shine with crispy fried chicken and authentic tteokbokki. Wings are spicy and generous, perfect for groups seeking a slow-paced, tasty hangout.
Kimchi corn cheese fried rice offers a cheesy, corny punch that stands out. Korean fried chicken delivers great flavors and crispy texture. Tteokbokki tastes authentic, close to what you'd find in Korea.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect longer wait times during peak dinner hours on weekends.
The restaurant allows groups of up to 40 people to stay until closing.
Small space offers spacious seating and a cozy vibe. Family-owned spot serves halal BBQ with standout Korean short ribs and tender back ribs. Casual energy suits dine-in or takeout, blending tradition with modern comfort.
Korean short ribs stand out, especially the back ribs. Korean BBQ ribs and spicy BBQ wings also feature prominently alongside other wings and dishes.
Good to know
RibsnKabobs is a halal restaurant certified by HFSAA.
Prices are generally affordable compared to similar restaurants.
Reservations are required a day in advance for steak preparation.
Spacious dining with high ceilings and comfy booths offers a bright, clean spot for casual meals. Oven-roasted chicken wings in two flavors provide a healthier Korean option alongside spicy Topokki. Lunch specials like Galbi Rice Bowl come fast with large portions and good prices.
Oven-roasted chicken wings come in two flavors alongside zingy spicy Topokki for a healthier take on Korean fried chicken. Lunch specials include Galbi Rice Bowl and Volcano Rice Bowl served fast with large portions and good prices.
Good to know
Boneless chicken is only available in large size.
Parking can be difficult during peak hours.
Goobne Chicken uses oven roasting instead of deep frying, making their chicken a healthier option.
Small Korean spot offers rich soups like Galbitang and Galbi Jjim with authentic flavors. Cozy vibe with big screen TVs makes it great for casual dining and sports fans. Tables have hidden utensil drawers and traditional seasonings for a homey feel.
Soups here stand out with rich flavor and authentic Korean taste. The Galbitang is a highlight, alongside new dishes like Galbi Jjim and Hinoki Brisket. Banchan includes strongly fermented kimchi and daily specials like crispy seafood pancake add variety.
Good to know
Parking can be tricky; consider using nearby street parking.
A bowl of soondae soup for two costs $50 plus tip.
They offer a 10% discount during their grand opening sale.
Old, worn interior sets a simple scene for authentic Korean flavors like Bossam fillings and beef bulgogi. Korean-only chatter fills the air, adding to the genuine vibe. Prices are reasonable but a bit high for the unrefined setting.
Bossam fillings and kimchi stand out with deep flavor and freshness. The seafood stew and beef bulgogi taste fresh and well-seasoned, with banchans that are more seasoned and authentic than usual.
Good to know
Expect to spend around $30 per person for a meal.
Portion sizes for lunch are smaller than average.
The restaurant has a reputation for authentic Korean cuisine.
Enjoy charcoal grilling at your table for an authentic Korean BBQ feel with beef yakiniku like ribeye and short ribs. Cozy, intimate setting suits family meals and date nights with detailed decor and a relaxed vibe. Sides include kimchi and spicy soup for a full experience.
Cooking happens on a charcoal grill for a more intimate vibe than typical Korean BBQ. Beef yakiniku includes ribeye, boneless short rib, finger meat, plus sides like steamed egg, salad, pickled radish, kimchi, and spicy soup.
Good to know
Reservations are recommended due to the restaurant's popularity.
Happy hour runs every day with five-dollar beers until 11:30 PM.
Lunch bento is available on weekends for $15 starting at noon.
Hole-in-the-wall spot offers generous portions of Korean-style Chinese food with rich jjajangmyun and kimchee. Atmosphere is unpolished with outdated decor. Prices are higher but fair for the authentic flavors.
Jjajangmyun and jjamppong stand out with rich flavors. The menu includes kimchee, reflecting Korean influences alongside Chinese dishes.
Good to know
Expect to pay around $30 for two small dishes.
The portion sizes are generous, providing good value for the price.
Credit cards are accepted, but it's best to check in advance.
Small Korean spot offers bossam with tangy kimchi and perfectly seasoned cold noodles. Warm vibe shines in private rooms despite some noise. Valet parking and pet-friendly policy make visits easy and welcoming.
Cold noodles come with free extra noodles and have a perfect seasoning in both mul naengmyeon and bibim naengmyeon. Tofu soup, bibimbap, and bossam stand out, with bossam served alongside tangy radish and kimchi that adds great texture and zing.
Good to know
Reservations are not necessary and often not honored at Chung Dam Tofu.
An 18% gratuity is automatically added to all bills.
The Mung Bean Pancake costs $24.99 plus tax.