Bacon fried rice

Restaurant combines Guizhou cuisine with a modern art style and mid-century modern seating. Atmosphere feels welcoming and chill with curated pop artwork and colorful sofas. Ordering happens via tablet at the table, and a large private room accommodates groups.

Smoky bacon offers a salty and savory flavor that pairs well with garlic sprouts and cured pork. Fried bacon appears in a unique form alongside dishes like fried rice and candied bacon.

Spicy and shrimp fried rice stand out with bold flavors and a hearty texture. House fried rice blends savory and slightly sweet notes with cured pork and a sour touch from houttuynia cordata.

Diner inside a bowling alley with billiards and an arcade creates a lively, old-timey atmosphere. The vibe shifts from calm at lunch to loud and energetic as the day progresses. Regulars enjoy a homey island feel with a mix of Japanese, Hawaiian, and American influences.

Bacon features prominently in dishes like bacon fried rice and kimchi bacon fried rice. Plates often come with eggs overeasy and sides like Portuguese sausage, making bacon a key part of hearty meals.

Bacon fried rice stands out with 2 eggs overeasy and Portuguese sausage on the side. Chicken fried rice stays consistently delicious. Kimchi fried rice and loco moco also appear as popular choices.

Japanese restaurant offers a cozy, peaceful atmosphere with calming decor and remixed classic music. The space feels clean and simple, with a unique setup lacking typical soda machines and trash bins. Guests enjoy a friendly vibe and a game challenge for free menu items.

Bacon fried rice comes in a huge portion and features smoked bacon that adds rich flavor. It pairs well with hibachi dishes like chicken, steak, and shrimp, often included in bento boxes and lunch plates.

Fried rice comes with bacon and pairs well with hibachi chicken, steak, and shrimp. It costs about half as much as typical teppanyaki dishes and satisfies cravings for that style of meal.

Japanese restaurant offers a beautiful space with calm, peaceful vibe suited for intimate dining. Loud 90s music and low lighting create a lively yet dim atmosphere. Bar seating provides views of kitchen prep and creative Japanese dishes stand out alongside interesting cocktails inspired by Japanese whiskey.

Bacon appears in several dishes like bacon wrapped asparagus, bacon shishito, and shishito peppers wrapped in bacon. It pairs with classic kushiyaki items and adds a smoky touch to skewers and sides.

Black fried rice stands out with its rich flavor and unique color. It pairs well with dishes like Squid Ink Karaage and Miso Spare Ribs for a bold meal.

Cozy cafe offers laid back atmosphere with Hawaiian music creating a homey vibe. It serves authentic Hawaiian breakfast with hearty portions and a focus on breakfast burritos. The place feels like eating at a friend's house rather than a formal restaurant.

Breakfast burritos feature bacon and Portuguese sausage with scrambled eggs, cheese, and spicy salsa. Bacon also appears in fried rice served with loco moco and in classic bacon and eggs dishes.

Bacon fried rice pairs with loco moco and chicken in a Hawaiian style. Some find the fried rice bland with little flavor or aroma.

Sandwich shop offers Korean street food style sandwiches with a large single ordering stand by the front counter. Atmosphere feels cute and good, with a small seating area and light foot traffic. Menu features healthy, flavorful options including egg sandwiches, tteokbokki, and kimchi fried rice.

Crispy, savory bacon adds a small kick to the cheese sandwich. Double bacon boosts flavor in the mozzarella sandwich.

Kimchi fried rice stands out as a key dish, often paired with tteokbokki. Both dishes deliver strong, consistent flavors that define the fried rice offerings here.

Japanese restaurant offers a tight seating arrangement around the grill with a large fish tank adding to the decor. The atmosphere feels warm and comfortable, growing livelier with larger groups. Chefs perform entertaining cooking shows featuring fire juggling, enhancing the dining experience.

Bacon fried rice stands out with rich, greasy flavor that rivals teppanyaki grills. Double portions of rice and bacon satisfy hearty appetites, though napkins are needed for the bacon grease.

Bacon fried rice stands out with a flavor like from a teppanyaki grill. Vegetable fried rice beats other Japanese spots in the valley, and chicken fried rice rates at 4.5 out of 5.

Bright, modern bistro with a cozy bar and dog-friendly patio featuring heaters and awnings. Atmosphere blends sophisticated fine dining with a casual, welcoming vibe. Space is small and stylish, seating guests close together near a walking trail.

Bacon comes nice and crispy here. It appears as a side with dishes like the Corned Beef Pastrami Hash and the American plate with eggs and potatoes.

Breakfast fried rice features a spicy kick from jalapeños and pairs well with grits. It comes with an over easy egg on top, packed with meat and veggies for a comforting meal.

Small restaurant offers excellent outdoor seating with tables in sun and shade, creating a peaceful and positive atmosphere. Medium noise level suits families and younger crowds, with a friendly vibe and welcoming staff. Indoor space can get loud near the kitchen, but overall energy stays relaxed and upbeat.

Spicy chicken and bacon waffle features crispy bacon that balances heat well. Fried rice and pancakes come with bacon cooked under fat, giving it a rich flavor. Burrito has very little bacon.

Spam fried rice stands out with its strong flavor and is a favorite. Fried rice with eggs and bacon offers a different, savory option. Hawaiian fried rice does not include Spam.